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Found 528 recipe(s):

  1. Baklava cheesecake
    Categories: Cheesecakes, Greek
    Ingredients: phyllo pastry sheets (reserve 10 sheets), butter (unsalted), clarified
  2. Avgolemono (greek egg and lemon sauce)
    Categories: Sauces, Cheese/eggs, Fruits, Greek
    Ingredients: eggs, juice of 1 lemon (about 1/4 cup), well seasoned chicken stock
  3. Greek stuffed tomatoes
    Categories: Vegetables, Greek
    Ingredients: olive oil, onion, diced, spinach, chopped and cooked, dried basil, bread crumbs, egg, feta cheese, crumbled, salt, to taste, pepper, to taste, tomatoes, firm and with, insides scooped out
  4. Greek potato salad
    Categories: Vegetables, Greek
    Ingredients: round red or white, potatoes, water, purple onion rings, coarsely chopped cucumber, cherry tomatoes, halved, clove garlic, plain low fat yogurt, crumbled feta cheese, dried oregano,, dried rosemary crushed, pepper, ripe olives, chopped fresh parsley
  5. Greek stuffed footballs
    Categories: Poultry, Greek
    Ingredients: water, uncooked brown rice, ground turkey, minced onion, garlic minced, oregano, 1/2 t. thyme, chicken bouillon granules, allspice, 1/4 t. pepper, egg whites, (1 lb.) loaf frozen white, bread dough, water, sesame seeds
  6. Spanakopita
    Categories: Entrees, Greek, Appetizers, Usenet
    Ingredients: filo dough, olive oil, spinach (5 packages, if you use frozen spinach), butter, unsalted, onion, chopped, eggs, leeks, washed and chopped, feta cheese, bread crumbs, milk, salt, pepper
  7. Fakes xithati ( sour lentil soup)
    Categories: Greek, Soups
    Ingredients: brown lentils, water, finely chopped spring onions, garlic clove (opt.); crushed, finely chopped coriander *, olive oil, cold water, flour, vinegar (or to taste), salt, freshly ground black pepper
  8. Spinach and lentil soup
    Categories: Greek, Soups, Ethnic
    Ingredients: brown lentils, fresh spinach, onion, chopped, olive oil, tomato paste, bay leaf, water, garlic cloves, crushed, cumin, coriander, thyme, chopped parsley, lemon juice, salt, pepper
  9. Faki (hellenic lentil soup)
    Categories: Soups, Greek, Low-cal, Vegetarian
    Ingredients: lentils, onion; chopped, garlic cloves; up to 3 chopped, celery stalk; chopped, plum tomatoes, fresh; and juices -or- italian type plum tomatoes, bay leaf, parsley sprigs, mint, fresh; basil or other favorite herb, olive oil salt pepper, vinegar, oregano, dried; for garnish
  10. Sesame honey sticks pastelle
    Categories: Candies, Greek
    Ingredients: karen mintzias, sesame seeds, honey
  11. Sheftalia (barbequed sausages)
    Categories: Greek, Meats, Sausages, Veal
    Ingredients: karen mintzias, finely ground fatty pork, finely ground veal or lamb, onion; finely chopped or- grated, finely chopped parsley, salt, panna (caul fat from pig)
  12. Shrimp and feta greek style pizza
    Categories: Italian, Fish/sea, Greek, Pizza
    Ingredients: uncooked med. shrimp, can pb pizza dough (or hmade, olive oil, crumbled feta cheese, rosemary crushed, cornmeal, shredded mozzeralla cheese, minced garlic cloves, slice green onions, can sliced ripe olives
  13. Shrimp baked with feta, ouzo and cognac
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, canned tomatoes, olive oil, onion; finely chopped, garlic clove; finely minced, sugar, salt & pepper to taste, butter, deveined shrimp, ouzo, metaxa 'cognac', feta cheese, fresh, chopped parsley
  14. Shrimp in greek tomato sauce with feta
    Categories: Fish/sea, Sauces, Greek
    Ingredients: shrimp, peel and devein, clam juice or fish stock, feta cheese, sliced 1/4", olive oil, yellow onion, peeled and coarsley chopped, clove garlic, minced, very ripe tomatoes, cored and coarsley chopped (about 4 1/2 cups), chopped parsley thick, or crumbled cheese, greek tomato sauce, whole oregano, dry red wine, can tomato sauce, 8 oz, ground cinnamon, allspice, salt to taste, fresh ground black pepper
  15. Skembe yahni (tripe stew)
    Categories: Greek, Meats, Soups/stews
    Ingredients: karen mintzias, tripe, lemon (juice only), water, butter, onion; chopped, chopped parsley, tomato paste, water, dry white wine, salt, freshly ground black pepper, chopped parsley to garnish
  16. Skorthalia - garlic sauce (greek cookbook)
    Categories: Greek, Sauces, Garlic
    Ingredients: karen mintzias, garlic cloves, salt, mashed potatoes, stale white bread, source: the greek cookbook - by tess mallos, isbn: 1 86302 015 2, olive oil, lemon juice, vinegar, pepper
  17. Skorthalia (garlic sauce)
    Categories: Greek, Sauces, Garlic
    Ingredients: karen mintzias, garlic cloves, white vinegar, salt, crustless stale white bread, ground almonds, olive oil, lemon juice, freshly ground white pepper
  18. Snails, cretan style, w/ vinegar or tomatoes
    Categories: Greek, Appetizers
    Ingredients: karen mintzias, wheat, flour and/or thyme, snails, olive oil, snails, olive oil, salt, salt, red wine vinegar, onion; grated, chopped fresh parsley, peeled, chopped tomatoes
  19. Souvlakia (barbecued meat cubes)
    Categories: Lamb, Veal, Greek
    Ingredients: lamb or veal,1" cubes, dry white wine, olive oil, white wine vinegar, ground oregano, salt, ground pepper, cloves garlic,finely chopped, small onion,chopped
  20. Souvlaki
    Categories: Greek
    Ingredients: salad oil, wine vinegar, lemon juice, clove garlic, minced (this is greek?), salt, pepper, oregano to taste, boned leg of lamb, 1 to 1 1/2 inch cubes
  21. Spaghetti mizithra (greek-style spaghetti)
    Categories: Greek, Pasta
    Ingredients: karen mintzias, spaghetti, butter or margarine, kasseri cheese, grated, romano cheese, grated, chopped parsley
  22. Spanakopitas
    Categories: Appetizers, Greek
    Ingredients: karen mintzias, butter or oil, frozen spinach; thawed, green onions; sliced, minced parsley, commercial filo pastry, chopped fresh dill, feta cheese; crumbled, eggs; lightly beaten, salt & pepper to taste, melted butter
  23. Spanakopita 2
    Categories: Greek, Appetizers
    Ingredients: karen mintzias, spinach, onion; chopped, olive oil, chopped spring onions, chopped parsley, chopped dill or fennel, ground nutmeg, mizithra or cottage cheese, well-crumbled feta cheese, finely grated kefalotiri *, eggs; lightly beaten, salt, freshly ground black pepper, fillo pastry sheets, butter; melted
  24. Spanakopites apo ti samos (spinach pies from samos)
    Categories: Appetizers, Greek, Vegetarian
    Ingredients: karen mintzias, fresh spinach; -or-, frozen leaf spinach, finely chopped spring onions, olive oil, crumbled feta cheese, filo pastry sheets, finely chopped dill or fennel, eggs; beaten, ground nutmeg, salt, freshly ground pepper, olive oil
  25. Spanakorizo (spinach and rice)
    Categories: Greek, Vegetarian, Rice/grains
    Ingredients: karen mintzias, clarified butter or oil, onion; chopped, raw long-grain white rice, tomato sauce, water (or more), fresh spinach;washed,trimmed, chopped parsley, sprigs fresh mint; chopped, salt & freshly ground pepper, grated nutmeg, hard-cooked eggs; sliced, lemon wedges for garnish
  26. Spetsioteko psari (baked fish greek style)
    Categories: Fish/sea, Greek
    Ingredients: olive oil, dry bread crumbs, red snapper fillets*, salt, lemon juice, olive oil, tomato sauce, snipped parsley, dry white wine, cloves garlic,finely chopped, salt, ground pepper, dry bread crumbs
  27. Spicy squid in wine, cyprus style
    Categories: Greek, Fish/sea, Appetizers
    Ingredients: karen mintzias, small squid, olive oil or corn oil, onions; peeled, sliced, vinegar, dry red wine, cinnamon sticks, whole cloves, bay leaf, salt & freshly ground pepper
  28. Stefado (greek-style oven beef stew)
    Categories: Beef, Greek, Soups/stews
    Ingredients: boneless chuck steak, olive oil, water, tomato paste, red wine vinegar, inch cinnamon stick, salt, each cumin seed and pepper, pearl onions, parboiled, feta cheese, crumbled
  29. Stuffed cabbage with rice & pine nuts avgolemono
    Categories: Greek, Vegetarian, Rice/grains
    Ingredients: karen mintzias, cabbage heads, clarified butter, onion; chopped fine, water, raw long grain rice, raisins or currants, pine nuts, chopped fresh parsley, chopped fresh dill, salt & freshly ground pepper, eggs, lemon, juice only, butter; cut into bits
  30. Svingi (batter puffs with honey and cinnamon)
    Categories: Greek, Desserts
    Ingredients: karen mintzias, boiling water, butter or margarine, salt, granulated sugar, grated orange rind, all-purpose flour, baking powder, eggs, olive or other vegetable oil, honey; warmed, ground cinnamon
  31. Syros island nougat
    Categories: Candies, Greek
    Ingredients: karen mintzias, roasted pistachios & almonds, sugar, corn syrup, honey, cream of tartar, egg whites, salt, vanilla, oil for pan, cornstarch (or see note)
  32. Tomates yemistes (stuffed tomatoes)
    Categories: Greek, Vegetables
    Ingredients: karen mintzias, ripe tomatoes, sugar, salt, freshly ground pepper, onion; chopped, pine nuts (optional), short grain rice, currants, hot water, chopped parsley, chopped mint, water or dry white wine
  33. Tomato tart nicoise
    Categories: Cheese/eggs, Greek
    Ingredients: cornmeal pastry dough, egg white, lightly beaten, medium-size tomatoes, eggs, part-skim milk ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, divided, chopped fresh oregano (or 1 tbl dried), divided, ground balck pepper, jar marinated artichokes (6 ounces), drained and, halved lengthwise, nicoise or gaeta olives, pitted
  34. Turkish baklava
    Categories: Desserts, Turkish, Greek
    Ingredients: pkg fillo sheets, butter, melted, walnuts, chopped, sugar, white granulated, ground cloves, ground cinnamon or, ground and 1 stick cinnamon, 9 x 13 pyrex baking dish, pastry brush
  35. Tyropita trifti thrakis (thracian style cheese squares)
    Categories: Greek, Appetizers, Breads
    Ingredients: karen mintzias, butter, light olive oil, milk plus;--->, milk, baking powder, salt less, if cheese is salty, grated greek cheeses, all-purpose flour (or more)
  36. Tzatziki (greek cucumber and yogurt salad)
    Categories: Salads, Greek
    Ingredients: plain yogurt, unpeeled cucumber, chopped fine, clove garlic, crushed, olive oil, juice of 1/2 lemon, salt
  37. Vanilla rice pudding
    Categories: Greek, Desserts, Rice/grains
    Ingredients: karen mintzias, round or short-grain rice, milk, superfine or vanilla sugar =or=- more to taste, superfine or vanilla sugar, 1/2" strip of orange zest, salt, ground cinnamon, unsalted butter, egg, vanilla extract; or to taste, fresh lemon juice =or=- more to taste, rich cream (w/o crust); -or- heavy cream, confectioners' sugar; sifted
  38. Vasilopita (new year bread)
    Categories: Greek, Breads
    Ingredients: karen mintzias, active dry yeast, milk; lukewarm, eggs; beaten, grated orange rind, caster sugar, plain flour, salt, ground cinnamon, ground masticha, butter; melted, egg; for glazing, blanched split almonds
  39. Veal stifado
    Categories: Greek, Meats, Veal
    Ingredients: karen mintzias, olive oil, lean veal; in 1-1/2" cubes, garlic cloves, salt & freshly ground pepper, red wine vinegar, dry red wine, peeled tomatoes; chopped, bay leaf, white or brown sugar, small white onions; peeled, chopped fresh parsley, butter; cut into bits, cinnamon stick, whole cloves
  40. Wine sauce for keftedes (keftedes tou fournou krasata)
    Categories: Greek, Sauces, Meats
    Ingredients: karen mintzias, tomato sauce, dry red wine, bay leaf, whole cloves, dried oregano or marjoram, salt & freshly ground pepper
  41. Yahni me koukia (meat stew with broad beans)
    Categories: Greek, Soups/stews, Beans
    Ingredients: karen mintzias, beef or lamb stew meat, oil or butter, onion; finely chopped, garlic cloves, chopped celery, chopped, peeled tomatoes, tomato paste, dry red wine, cloves, chopped parsley, salt, freshly ground black pepper, sugar, very young broad beans
  42. Yemista me lahano (stuffed cabbage leaves)
    Categories: Greek
    Ingredients: karen mintzias, onion; finely chopped, olive oil, ground beef or lamb, short grain rice, tomato; peeled and chopped, chopped parsley, chopped dill or mint, ground cinnamon, freshly ground black pepper, cabbage leaves, salted water, butter, hot stock or water, salt, cornflour, eggs; separated, lemon (juice only), chopped dill or parsley
  43. Yiouvetsi
    Categories: Greek
    Ingredients: karen mintzias, lamb leg or shoulder chops (thickly cut), butter or corn oil, onion; finely chopped, tomato puree, chopped, peeled tomatoes, cloves, cinnamon bark piece, salt, freshly ground black pepper, boiling water or stock (more if necessary), orzo or kritharaki, grated kefalotiri cheese, diced haloumy or feta cheese
  44. Yuvarelakia soupa avgolemono (meat-rice "barrel" soup)
    Categories: Greek, Soups/stews, Rice/grains, Veal
    Ingredients: karen mintzias, ground beef, veal or lamb, onion; grated, garlic cloves; crushed (opt), raw long-grain white rice, chopped fresh parsley, chopped dill, mint or basil, dried oregano or thyme, salt & freshly ground pepper, eggs, water or stock, onion (optional); chopped, celery stalk (opt.); chopped, carrot (optional); chopped, lemon (or more), juice only
  45. Yuvetsi kritharaki me kima kypriotiko
    Categories: Pasta, Greek
    Ingredients: karen mintzias, vegetable oil or margarine, lean meat, ground, onion; minced or grated, salt & freshly ground pepper, whole cloves, cinnamon stick, tomato paste hot water, stock (same flavor as meat), kritharaki or orzo, parsley or watercress
  46. Zucchini blossoms, cretan style
    Categories: Greek, Appetizers, Vegetables
    Ingredients: karen mintzias, zucchini blossoms, olive oil, scallions, minced, garlic clove; minced, raw long grain rice, canned tomatoes; drained, chopped parsley, chopped fresh mint or dill, salt & freshly ground pepper, granulated sugar
  47. Kibbeh bissanieh (baked lamb and wheat)
    Categories: Greek, Lamb
    Ingredients: bulgur,(cracked wheat), finely crushed, ground lean lamb, grated onion, salt, black pepper, cinnamon, water, filling:, chopped onion, shortening, ground lean lamb, pine nuts, salt, black pepper, shortening
  48. Beef pita, greek style
    Categories: Ground beef, Beef, Greek
    Ingredients: ground beef, med. onion, chopped, small cloves garlic, minced, fresh mushrooms, sliced, bay leaf, salt, chil powder, cumin powder, cinnamon, parlsey sprigs, cherry tomatoes, (1 cn) tomato sauce, burgundy or rose wine, large egg, (1 pk) cream cheese,softened, creamed cottage cheese, crumbled feta cheese, unsalted butter, melted *, (1/2 pk) phyllo leaves **, dry bread crumbs, fresh fruit kabobs (opt.)
  49. Pizzalinni greek salad dressing
    Categories: Salads, Dressings, Pizza, Greek
    Ingredients: dry mustard, salt, large egg, salad oil, white vinegar, lemon juice, cloves garlic, finely minced, dried oregano, worcestershire sauce, pepper (to taste)
  50. Greek stew
    Categories: Soups/stews, Greek
    Ingredients: stew meat, chopped, butter, salt, pepper, onion, chopped, 6 oz can tomato paste, red wine vinegar, clove garlic, diced, water, bay leaf, white onions, sm, mushrooms, sliced, jack cheese, grated
  51. Aubergine and sesame pate
    Categories: Vegetarian, Appetizers, Greek
    Ingredients: aubergine, crushed garlic cloves, tahini, toasted sesame seeds, cayenne pepper, juice of 1 lemon, olive oil, seasoning, flatleaf parsley
  52. Avgolemono soup (egg and lemon soup)
    Categories: Soups/stews, Greek
    Ingredients: rich chicken stock, eggs, well beaten, rice (not instant), strained lemon juice
  53. Baked chicken with orzo
    Categories: Greek, Poultry, Pasta
    Ingredients: karen mintzias, frying chicken, quartered, butter, orzo, salt, oil, chicken broth, tomato paste, pepper, plain yogurt
  54. Baked eel salonika
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, eel (boned, skinned), olive oil, onions; thinly sliced, garlic clove; pressed, tomatoes, parsley; chopped, oregano, cinnamon, salt, pepper to taste, red wine,(mavrodaphne, port)
  55. Baked stuffed squid
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, squid, salt, olive oil, onion; chopped, raw long-grain white rice, chopped fresh parsley, chopped fresh mint leaves, white wine, pine nuts, black raisins, freshly ground pepper, peeled tomatoes; drained, white wine
  56. Baklava
    Categories: Desserts, Greek
    Ingredients: finely chopped walnuts, finely chopped pistachios, chopped blanched almonds *, superfine sugar, sugar, water, orange's rind, finely grated, lemon's rind, finely grated, cinnamon, nutmeg, sweet butter, melted, commercial phyllo sheets, whole cloves, cinnamon stick, honey
  57. Baklava rolls
    Categories: Greek, Desserts
    Ingredients: walnuts, finely chopped, sugar, cinnamon, ground cloves, syrup:, sugar, water, cinnamon stick, lemon juice, honey, phyllo dough, unsalted butter, melted
  58. Baklava with cooky filling
    Categories: Greek, Desserts
    Ingredients: karen mintzias, sweet butter, confectioners' sugar, egg yolk, granulated sugar, water, toasted blanched almonds *, zwieback crumbs, granulated sugar, vanilla or almond extract, flour, honey, lemon juice to taste, cinnamon, phyllo pastry sheets, sweet butter; melted
  59. Baklava with cream filling (muhallebili baklava)
    Categories: Greek, Desserts
    Ingredients: karen mintzias, phyllo pastry sheets, milk, sugar, sugar, water, sweet butter; melted, salt, fine grain semolina, lemon juice
  60. Beef with yogurt in pita bread (fetes vodines se peta)
    Categories: Greek, Beef, Breads
    Ingredients: dry red wine, olive or vegetable oil, minced garlic, dried oregano, salt, of pepper, beef flank steak, butter or margarine, pitas, chopped lettuce, peeled, seeded and diced cucumber, chopped tomato, plain yogurt
  61. Boned oysters
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, oysters, fresh or frozen, flour, oil, salt and pepper; to taste
  62. Bougatsa
    Categories: Desserts, Greek
    Ingredients: karen mintzias, cream cheese, fresh ricotta cheese, fresh lg-curd cottage cheese, granulated sugar, grated nutmeg, sheets commercial filo, butter (or more); melted
  63. Bourekakia me kremithakia freska (scallions in filo)
    Categories: Greek, Appetizers
    Ingredients: karen mintzias, scallions (white part & 1" green) chopped, to make about 3 c., olive oil, chopped fresh dill, salt, freshly ground black pepper, filo pastry sheets; thawed, sesame seeds
  64. Braised string beans (fassoulakia yahni)
    Categories: Greek, Vegetables, Beans
    Ingredients: karen mintzias, onion; chopped, garlic clove; minced, olive oil, tomato paste, fresh tomato peeled and chopped, string beans, parsley or mint; chopped, salt and pepper, water
  65. Briami mystras (multi-vegetable & herb casserole
    Categories: Greek, Vegetarian, Vegetables, Casseroles
    Ingredients: karen mintzias, potatoes; peeled and sliced, zucchini; scraped and sliced, okra; trimmed, vinegar, (1 lb) eggplant; sliced*, fresh/canned tomatoes;sliced, fresh parsley; chopped, fresh dill; chopped, salt & freshly ground pepper, olive oil, scallions; chopped, garlic cloves; minced, toast or bread crumbs
  66. Broiled eel with ladolemono sauce
    Categories: Greek, Fish/sea, Sauces
    Ingredients: karen mintzias, eel, lemon (juice only), olive oil, lemon juice, vegetable oil, salt & freshly ground pepper, salt & freshly ground pepper, chopped herbs of your choice
  67. Byzantine dolmathes (stuffed grapeleaves)
    Categories: Greek, Appetizers
    Ingredients: karen mintzias, oil, ground beef or lamb, onions; chopped, garlic clove; pressed, water, tomato sauce, rice, chopped mint, chopped parsley, eggs, lemons (stained juice only), jar grapeleaves (or fresh), salt, pepper to taste, cinnamon, currants, port wine (optional), pine nuts or walnuts, water, lemon (juice only), hot broth
  68. Calamaria gemista (stuffed squid)
    Categories: Fish/sea, Greek
    Ingredients: karen mintzias, large fresh squid, olive oil, coarsely chopped onion (packed), long-grain rice, pine nuts, garlic cloves; chopped, currants, dry white or red wine, salt & freshly ground pepper to taste, chopped fresh parsley (packed), chopped fresh dill, packed, chopped fresh mint, peeled, seeded tomatoes (chopped)
  69. Chicken pilaf atzem (epirus style)
    Categories: Greek, Poultry, Pilaf
    Ingredients: karen mintzias, frying chicken (2-1/2 lbs)*, butter or vegetable oil, onion; diced, salt & freshly ground pepper, cinnamon stick (optional), tomato sauce, raw long-grain white rice
  70. Chicken taverna with tomatoes
    Categories: Greek, Poultry
    Ingredients: karen mintzias, chicken, cut into pieces, butter, oil, lemon (juice only), salt, pepper, canned whole tomatoes, onion; thinly sliced, oregano, marjoram, savory, bay leaf, red wine
  71. Chicken with mint
    Categories: Poultry, Greek
    Ingredients: butter, oil
  72. Christopsomo tis kirias zinis
    Categories: Greek, Breads
    Ingredients: karen mintzias, semolina flour, sugar, freshly ground cinnamon, freshly ground anise, freshly ground coriander, active dry yeast, sugar hot water, just above body, freshly ground cloves, oranges, tangerines, dried currants, golden raisins, olive oil, mild temperature, all-purpose flour; plus extra for kneading
  73. Cous cous with lamb
    Categories: Lamb, Vegetables, Garlic, Greek
    Ingredients: lean lamb, cut in 1/" chunks, garlic cloves, peeled, piece of fresh ginger, cut into the same size as the garlic, cummin, salt, tomato paste, herresse sauce, onion, peeled and sliced, white turnips, peeled and cut in 1/ cubes or chunks, pepper, salt, stick of unsalted butter, butternut squash, peeled, seeded & cut in 1/" chunks, egg plant, cut in 1/" chunk, carrots, peeled, cut in 1/" chunks, ripe tomato, cut in half, remove seeds and cut in /" slices, zucchini, washed & cut in 1/" chunks, chick peas, instant cous cous, dried figs, cut in /" piece
  74. Cuttlefish with spinach
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, cuttlefish or squid, olive oil, water, salt, freshly ground black pepper, spinach, chopped spring onions, lemon (juice only)
  75. Diagram for folding tyropites or spanakopites
    Categories: Appetizers, Greek
    Ingredients: karen mintzias
  76. Dolmas (greek stuffed grape leaves)
    Categories: Greek, Rice/grains, Appetizers
    Ingredients: long-grain white rice, plus 3 tbsp olive oil, finely chopped yellow onion, green onions, including green tops, finely chopped, minced fresh parsley, minced fresh mint, pine nuts, ground cinnamon, ground allspice, salt, freshly ground black pepper, jar grape leaves
  77. Domates dolmast
    Categories: Vegetables, Greek
    Ingredients: tomatoes, plus 1 tsp. olive or vegetable oil, divided, diced onion, garlic clove, minced, dried currants, salt, pepper, cooked long-grain rice (hot), pignolias (pine nuts), lightly toasted, each chopped fresh italian (flat-leaf), parsley, and mint, sunflower seed, plain dried bread crumbs
  78. Domates yemistes (stuffed tomatoes)
    Categories: Greek, Veal
    Ingredients: karen mintzias, firm, ripe tomatoes, salt, granulated sugar, olive oil or butter, onion; finely chopped, garlic cloves; chopped, chopped fresh parsley, lean lamb or veal, ground, dry white wine, water, raw long-grain white rice, tomato juice (if necessary), freshly ground pepper, sprigs fresh mint or basil, grated nutmeg
  79. Fig preserves (syko glyko)
    Categories: Fruits, Preserve, Greek
    Ingredients: karen mintzias, green figs, blanched almonds (optional), sugar, water, lemon juice, strip of grapefruit peel or- lemon peel
  80. Filo pastry
    Categories: Greek, Breads
    Ingredients: unbleached flour, salt, warm water, olive oil, cornstarch, for dusting pastry board
  81. Finikia (semolina honey cookies)
    Categories: Greek, Cookies
    Ingredients: karen mintzias, butter, caster sugar, orange (grated rind only), corn or peanut oil, plain flour, baking powder, water, sugar, honey, fine semolina (farina), ground cinnamon, ground cloves, orange juice, toasted sesame seeds *or*, chopped walnuts, piece of cinnamon bark, lemon juice
  82. Fish piquant - psari savore
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, fish, seasoned flour, oil for frying, garlic cloves; finely chopped, rosemary spikes, wine vinegar, dry white wine or water
  83. Fish soup (kakavia)
    Categories: Soups/stews, Greek, Fish/sea
    Ingredients: karen mintzias, fish trimmings, water, salt, whole peppercorns, onions; chopped, garlic cloves; crushed, leeks (optional) white part only, mixed whole fish, green lobster tails, chopped carrot, chopped celery (with leaves), olive oil, chopped, peeled tomatoes, bay leaves, sprigs parsley, sprig thyme, potatoes; peeled & sliced, parsley; chopped, large green prawns, lemon juice
  84. Flaming greek cheese
    Categories: Greek, Cheese/eggs, Appetizers
    Ingredients: kasseri or kefalotere, ice water, flour, butter or margarine, lemon juice, cognac
  85. Flogheres (almond pipes)
    Categories: Greek, Cookies
    Ingredients: filo pastry sheets, melted butter, toasted sliced almonds, sugar, salt, egg, well-beaten, orange peel, ground cinnamon
  86. Funstival koulouria
    Categories: Greek
    Ingredients: butter, sugar, vanilla, eggs, baking powder, flour, egg yolk for glaze, sesame seeds
  87. Galatoboureko
    Categories: Greek, Desserts
    Ingredients: karen mintzias, milk, sugar, fine semolina, butter, lemon; rind grated, sugar water, piece of cinnamon bark, salt, eggs; lightly beaten, vanilla essence, fillo pastry sheets, unsalted butter; melted, piece of cinnamon bark, lemon juice
  88. Garides kokkiyia me feta (shrimp and feta in shells)
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, large shrimp, lemon (juice only), onion or shallot; minced, vegetable oil or butter, tomato sauce, tomatoes peeled, chopped & drained, chopped fresh parsley, chopped fresh basil or dill, garlic cloves; crushed, salt & freshly ground pepper, feta cheese, fresh basil leaves, (or parsley) for garnish
  89. Garides tourkolimano (greek shrimp)
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, raw large shrimp, lemon juice, butter; whipped, garlic clove; minced, chopped green onion tops, tomatoes; peeled, in wedges, oregano, salt & pepper, feta cheese, crumbled, cream sherry
  90. Garithes yiouvetsi (baked prawns)
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, large uncooked prawns, onion; finely chopped, olive oil, chopped spring onions, garlic cloves; crushed, chopped, peeled tomatoes, dry white wine, chopped parsley, dried rigani or oregano, salt, freshly ground pepper, feta cheese
  91. Glace' baklava
    Categories: Greek, Desserts
    Ingredients: karen mintzias, eggs, blanched almonds finely chopped, sugar, sugar, water, mixed glace' fruit finely chopped, sugar, phyllo pastry sheets, sweet butter; melted, lemon (juice only), cinnamon stick
  92. Goat cheese and spinach turnovers
    Categories: Breads, Vegetables, Cheese/eggs, Greek
    Ingredients: olive oil, diced red onion, garlice cloves, minced, fresh spinach, stemmed, chopped, soft fresh goat cheese (such as montrachet), toasted pine nuts, grated parmesan cheese, minced fresh rosemary or 1/4 tsp dried, crumbled., grated lemon peel, frozen phyllo pastry sheets, thawed, (1 stick) unsalted butter, melted
  93. Grape and walnut candy rolls
    Categories: Candies, Greek
    Ingredients: karen mintzias, whole walnuts, frozen grape juice;undiluted, cornstarch, confectioners' sugar
  94. Grape nut roll (soutzouki)
    Categories: Candies, Greek
    Ingredients: karen mintzias, frozen grape juice;undiluted, sugar or honey, box pectin jell, citric acid (pea-sized);*or* lemon, juice only, instead, whole walnuts, cornstarch, cold water
  95. Greek biscuits
    Categories: Greek, Breads, Appetizers
    Ingredients: feta cheese, crumbled, each chopped fresh dill and scallion (green onion), pimento-stuffed green olives, chopped, lemon juice, package ready-to-bake refrigerated buttermilk flaky biscuits,
  96. Greek cheesecake
    Categories: Cheesecakes, Greek
    Ingredients: shortbread, see recipe, feta cheese, farmers or ricotta cheese, swiss cheese, mild *, honey, honey, eggs, cinnamon, ground
  97. Greek chopped meat stuffing
    Categories: Pork/ham, Greek, Dressings, Poultry
    Ingredients: onions, chopped, stalk celery, chopped, butter, ground beef, liver from turkey, finely chopped, mild breakfast sausage, dry red wine, tomato paste, chopped fresh parsley, chopped fresh dill, roasted chestnuts, peeled and coarsely chopped, pignoli nuts, white raisins, white rice, water, white bread crumbs
  98. Greek christmas bread
    Categories: Breads, Greek, Low-cal
    Ingredients: (or 1 tablespoon) active dry yeast, warm water (110 to 115 degrees), sugar, ground cardamom, salt, egg, milk, vegetable oil, whole wheat flour, all-purpose flour, golden raisins, walnuts, chopped
  99. Greek cookies (kouradiedes)
    Categories: Cookies, Greek
    Ingredients: sweet butter (room temp), powdered sugar, vanilla, brandy, flour, blanched almonds or walnuts finely chopped, powdered sugar (addition fo dusting)
  100. Greek easter cookies
    Categories: Cookies, Greek
    Ingredients: flour, baking powder, salt, butter, softened, powdered sugar, egg, brandy or milk, vanilla, egg yolk +, milk beaten together, sesame seeds
  101. Greek eggplant rounds
    Categories: Greek
    Ingredients: thin eggplant slices (about 1/4 inch thick), olive oil, divided, tahini (sesame paste), tomato, cut into 6 (1/4 inch thick) slices, feta cheese, crumbled, oregano leaves, pepper
  102. Greek eggplant appetizer
    Categories: Appetizers, Greek
    Ingredients: eggplant, tomatoes, peeled & coarsely chopped, garlic cloves, chopped parsley, oregano, fresh mint, chopped, salt, pepper, olive oil, lemon juice
  103. Greek fish baked in grapevine leaves
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, whole fish; cleaned heads left on, olive oil (or more), lemon (juice only), chopped fresh parsley, chopped fresh thyme, chopped fresh fennel, salt & freshly ground pepper, anchovy fillets; rinsed minced or mashed, butter, grapevine leaves, lemon slices & fennel leaves
  104. Greek hamburgers
    Categories: Ground beef, Greek, Beef
    Ingredients: ground beef (lean), olive oil, garlic cloves (minced), red wine (dry burgundy), oregano, dijon mustard
  105. Greek lemon chicken soup
    Categories: Greek, Soups/stews
    Ingredients: karen mintzias, chicken broth, fresh lemon juice, shredded carrot, chopped onion, chopped celery, concentrated chic. soup base, source: michaels restaurant - rochester, minnesota., favorite restaurant recipes - isbn: 0-89535-100-5, freshly ground white pepper, butter; room temperature, all-purpose flour, egg yolks; room temperature, cooked long-grain rice, diced cooked chicken, lemon; (garnish)
  106. Greek linguine
    Categories: Greek, Pasta
    Ingredients: frozen chopped spinach, rinsed, drained, canned chickpeas, golden raisins, cooked linguine (hot), olive oil plus, olive oil, salt (optional), crushed red pepper
  107. Greek marinated vegetable salad
    Categories: Salads, Greek
    Ingredients: eggplant (6 oz), red bell pepper, drained thawed frozen artichoke hearts, small mushroom caps, cut into quarters, water, plus 1 ts. olive oil, lemon juice, garlic cloves, minced, ts. each oregano leaves and red wine vinegar, marjoram leaves, thyme leaves, basil leaves, pepper
  108. Greek meatballs with egg and lemon sauce
    Categories: Ground beef, Lamb, Greek, Beef, Sauces
    Ingredients: ground lamb or beef, onion, minced, clove garlic, minced, uncooked rice, minced parsley, dried basil or mint, dried oregano, salt and pepper to taste, eggs, vegetable oil, chicken or beef stock, lemon juice
  109. Greek nut strudel
    Categories: Greek, Desserts
    Ingredients: walnuts, course chopped, butter, granulated sugar, filo strudel dough, cinnamon, syrup:, sugar, water
  110. Greek pasticio
    Categories: Casseroles, Ground beef, Greek, Lamb, Beef
    Ingredients: pasta; cooked al dente (454 gms), ground beef or lamb, onions; chopped, cloves garlic; chopped, whole tomatoes; chopped, butter, flour, milk and liquid drained, oregano, basil, allspice, cinnamon, sugar - to taste, parmesan cheese to taste, feta cheese to taste, to 3 eggs
  111. Greek ribs
    Categories: Pork/ham, Greek
    Ingredients: butter, garlic powder, or more to taste, pork spareribs
  112. Greek salad with peppers
    Categories: Salads, Greek, Cheese/eggs, Hot
    Ingredients: tomatoes, chopped, long english cucumer, chopped, onion, thinly sliced, pepper, thinly sliced (red, yellow or orange), greek olives, or black olives, feta cheese, crumbled, dressing, red wine vinegar, vegetable oil or olive oil, basil, oregano, salt, ground pepper
  113. Greek style red snapper
    Categories: Fish/sea, Greek
    Ingredients: red snapper fillets, red onion,thinly sliced, oregano leaves, lemon juice, minced fresh parsley, tomato,cored and chopped, crumbled feta or blue cheese
  114. Greek style moussaka
    Categories: Lamb, Greek, Vegetables
    Ingredients: eggplants, vegetable oil, onions; chopped fine, ground lamb; (or beef), tomato paste, red wine, chopped parsley, ground cinnamon, salt, freshly ground pepper, butter, flour, milk, eggs; beaten until frothy, grated nutmeg, ricotta or cottage cheese, fine bread crumbs, grated parmesan cheese
  115. Greek tomato sauce with olive oil
    Categories: Greek, Sauces
    Ingredients: karen mintzias, olive oil, onion; chopped, garlic cloves; minced, fresh tomatoes*, granulated sugar, red wine, salt & freshly ground pepper, stick cinnamon (optional), sprigs parsley; chopped, sprig fresh basil; chopped
  116. Greek tomato sauce
    Categories: Sauces, Greek, Lamb
    Ingredients: olive oil, oregano, onion; chopped, red wine, clove garlic; chopped, can tomatoes, very ripe tomatoes, (coarsely chopped), parsley; chopped, allspice, salt & pepper to taste
  117. Greek tsoureki (easter bread)
    Categories: Greek, Breads
    Ingredients: karen mintzias, milk, sweet butter, active dry yeast, granulated sugar, salt, eggs; beaten, orange juice, grated orange rind, sifted flour, butter; melted, red-dyed, hard-boiled eggs, slivered almonds, granulated sugar
  118. Gyro sandwiches
    Categories: Greek
    Ingredients: karen mintzias, lean ground beef, lean ground lamb, oregano, onion powder, plain yogurt, finely chopped cucumber, finely chopped onion, olive oil, garlic powder, ground pepper (or more), thyme, salt, garlic powder, salt & white pepper, pita breads; cut in half, thinly sliced onion rings
  119. Gyro
    Categories: Greek
    Ingredients: ground pork, ground lamb, there's no special lamb, try lamb shoulder, salt, some freshly ground black pepper, about 6 cloves of crushed garlic, squeeze out the juice from 1 lemon, oregano, ouzo
  120. Gyros (doners, yeros)
    Categories: Greek
    Ingredients: lean lamb, ground, bread slices;toasted,crushed, allspice; pounded (?), coriander; crushed, garlic clove; crushed, onion; grated, chopped fresh savory, salt & freshly ground pepper, slices bacon (?!!), pita bread pockets, tomatoes; sliced thin, vinegar & oil to taste, chopped fresh parsley, plain yogurt
  121. Gyros
    Categories: Greek
    Ingredients: karen mintzias, lean lamb, ground, bread; toasted, crushed, allspice; pounded, coriander; crushed, garlic clove; crushed, onion; grated, chopped fresh savory, salt & freshly ground pepper, bacon, pita bread pockets, tomatoes; sliced thin, vinegar & oil to taste, chopped fresh parsley, plain yogurt
  122. Heli spetziotiko (eel spetzes-style)
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, olive oil, eel; (moray, conger, or freshwaterer), dressed, cut into 2-1/2" thick pcs., onions; roughly chopped, sun-dried tomatoes (in oil) snipped up & soaked in:, boiling water; -or- tomato paste instead, tomatoes skinned, seeded & chopped, honey, fresh thyme; -or- greek "mountain" thyme, bay leaf; crumbled, lemon; zested, lemon juice, garlic cloves; minced, finely chopped parsley (flat-leaf type), finely chopped fresh mint, salt, freshly ground black pepper, feta cheese, crumbled
  123. Hilbeh (fenugreek and coriander paste)
    Categories: Condiment, Greek
    Ingredients: fenugreek seeds cold water, garlic cloves, chopped coriander leaves, salt, lemon juice, hot chili (optional); seeded
  124. Honey cookies (melomakarona)
    Categories: Cookies, Greek
    Ingredients: karen mintzias, butter, caster sugar, maize or peanut oil, honey, orange juice, ground cinnamon, sugar, water, cinnamon stick, orange; grated rind only, plain flour, baking powder, orange juice, finely chopped walnuts, almond essence, lemon juice, thin strip of lemon rind, honey
  125. Honey nut rolls (bourekakia)
    Categories: Greek, Desserts
    Ingredients: karen mintzias, chopped nuts (or more) *, sugar, cinnamon, honey, water, orange (grated rind only), commercial filo sheets, sweet butter; melted, sugar, lemon juice
  126. Htipiti tirosalata (mashed cheese salad)
    Categories: Appetizers, Greek
    Ingredients: tsouskes, oil for frying peppers, feta cheese, oil (olive, what else? k.m.)
  127. Htipiti tirosalata (whipped cheese salad)
    Categories: Appetizers, Greek
    Ingredients: tsouskes, oil for frying peppers, feta cheese, oil
  128. Htipiti
    Categories: Greek, Appetizers
    Ingredients: karen mintzias, feta, oilve oil, italian pepper seeded & finely chopped, pickled green pepper seeded and chopped, oregano, pepper to taste, lemon; strained juice only, black olive; for garnish
  129. Hulba (fenugreek paste)
    Categories: Condiment, Greek
    Ingredients: ground hulba (fenugreek) cold water, hot chilis (more if desired), salt, tomato; peeled and chopped, chopped onion or- spring onion, garlic cloves; crushed, hawayij, finely chopped boiled lamb or- chicken, boiled lentils, chopped coriander leaves, clarified butter or oil, bone (or chicken stock)
  130. Hummus dip
    Categories: Dips, Greek, Mideast
    Ingredients: garbanzo beans drained, to 3 tb tahini (crushed sesame seeds), to 1/2 cup lemon juice, clove garlic, cumin, salt, water
  131. Hummus me tahini (chick pea salad with tahini)
    Categories: Appetizers, Greek, Mideast
    Ingredients: dried chick-peas, baking soda, tahini (or more), water, lemon (juice only), olive oil, garlic cloves, ground coriander (optional), ground cumin (optional), salt & freshly ground pepper, chopped fresh parsley
  132. Imam bayaldi (eggplant stuffed with aromatics)
    Categories: Greek, Vegetarian, Vegetables
    Ingredients: karen mintzias, eggplants, salt, onions, peeled and sliced, water, olive oil, fresh tomatoes, peeled and sliced, or: canned plum, tomatoes, sliced, chopped fresh parsley, garlic cloves, peeled and sliced, freshly ground pepper, granulated sugar, fresh parsley for garnish
  133. Island of sifnos honey bread
    Categories: Breads, Greek
    Ingredients: ricotta cheese, unsalted or- unsalted mizithra, butter, salt, baking powder, eggs, honey (try sifnos honey), sugar, ground cinnamon, flour
  134. Kadaifi
    Categories: Greek, Desserts
    Ingredients: karen mintzias, commercial raw kadaifi dough, sweet butter; melted, finely chopped almonds *, granulated sugar, ground cinnamon, orange juice (optional), water, honey, lemon juice
  135. Kakavia
    Categories: Soups/stews, Greek, Fish/sea
    Ingredients: karen mintzias, sliced onions or scallions or- leeks, olive oil, tomatoes peeled, seeded & chopped, stalk fennel or celery sliced, sprigs fresh parsley, bay leaf, sprigs fresh thyme, dry white wine water, more if necessary, salt, freshly ground black pepper, fish (3 or 4 kinds) * cleaned and sliced, lobster (optional) cut up & claws cracked, shrimp; peeled & deveined, scallops (optional) or- mussels in shells (scrubbed), bread (thick); toasted, croutons
  136. Kalamarakia me krassi (squid in red wine)
    Categories: Greek, Fish/sea
    Ingredients: squid, olive oil, dry red wine, salt, pepper, sugar, parsley, chopped
  137. Kalamarakia tursi (pickled squid)
    Categories: Greek, Fish/sea, Appetizers
    Ingredients: karen mintzias, squid, olive oil, salt, black peppercorns, garlic cloves, freshly ground pepper, chopped fresh parsley, few sprigs fresh rosemary, white vinegar (approx.), bay leaf, sprig fresh rosemary
  138. Kalamarakia pilafi (squid baked with rice)
    Categories: Greek, Fish/sea, Rice/grains, Pilaf
    Ingredients: karen mintzias, medium squid, salt, olive oil, garlic cloves; sliced, dry white wine, tomatoes; peeled & seeded, butter, raw long-grain white rice, chopped parsley, chopped fresh rosemary, freshly ground pepper
  139. Kalamarakia (greek squid)
    Categories: Fish/sea, Appetizers, Greek
    Ingredients: squid, about 2" long, flour for coating, salt, olive oil, sauterne wine, lemon, juice of
  140. Kalitsounia me kanella (cretan cheese-cinnamon pastries)
    Categories: Greek, Cookies
    Ingredients: karen mintzias, fresh mizithra or ricotta, grated hard ricotta, eggs; separated, granulated sugar, butter; melted, milk (or more), all-purpose flour, salt, vanilla extract, confectioners' sugar
  141. Karydopita
    Categories: Greek, Cakes
    Ingredients: karen mintzias, water, granulated sugar, orange or lemon; peel only, whole cloves, eggs; separated, |_\___\___\___\___\___\___\___\___|, |___\___\___\___\___\___\___\___\_|, |_\___\___\___\___\___\___\___\___|, |___\___\___\___\___\___\___\___\_|, |_\___\___\___\___\___\___\___\___\, cognac, vanilla extract, baking soda, zwieback; crushed fine, walnuts; coarsely chopped, ground cinnamon
  142. Kasseri, tomato and basil cresents (kasseropites)
    Categories: Appetizers, Greek, Vegetarian
    Ingredients: karen mintzias, warm water, olive oil, red wine vinegar, egg, salt, all-purpose flour; (sifted), kasseri cheese coarsely grated, tomatoes; chopped, chopped fresh basil, paprika
  143. Kataifi (shredded nut pastries)
    Categories: Greek, Desserts
    Ingredients: karen mintzias, kataifi pastry, coarsely ground walnuts, coarsely ground almonds, caster sugar, ground cinnamon, sugar, water, lemon juice, thin strip of lemon rind, butter; melted, ground cloves, egg white; lightly beaten, brandy, cloves, piece cinnamon bark, honey
  144. Kataifi me krema (shredded pastry with custard)
    Categories: Greek, Desserts
    Ingredients: karen mintzias, milk, cornflour, eggs; beaten, kataifi (shredded pastry), sugar, water, thin strip lemon rind, salt, sugar, vanilla essence, unsalted butter; melted, piece of cinnamon bark, lemon juice
  145. Kefallinian spicy meat pie
    Categories: Greek, Meats
    Ingredients: karen mintzias, leg of lamb boned, cut into 1" pieces, bones reserved, lemon (juice only), oil or butter, onion; chopped, potatoes; parboiled in their jackets, peeled & diced, carrot; parboiled, diced, parboiled white rice;drained, tomato puree, feta cheese, crumbled, chopped fresh parsley, sprigs fresh mint; chopped, dried oregano, garlic clove; sliced, ground cinnamon, orange or lemon peel cut into pieces, salt & freshly ground pepper, commercial filo sheets, butter (or more); melted, hard-boiled eggs; quartered
  146. Keftedes tiganites (fried greek "meatballs")
    Categories: Greek, Meats, Veal
    Ingredients: karen mintzias, lean beef or veal, ground, onion; grated, garlic clove; crushed, bread; crusts removed, egg; lightly beaten, parsley; (minced), mint sprigs; chopped, ground allspice*, dry red wine, water (more if necessary), salt & freshly ground pepper, all-purpose flour, oil for frying
  147. Keftethes apo ton pontos (meat patties from ponti)
    Categories: Greek, Meats, Veal
    Ingredients: karen mintzias, veal stew meat, pork stew meat, stale bread (thick slices) crusts removed, onion; finely chopped, garlic clove; finely chopped, chopped parsley, chopped mint, chopped basil, tomato; peeled, chopped, egg, vinegar, bicarbonate of soda, salt, freshly ground black pepper, flour to coat, oil for frying
  148. Kokoretsi tis souvlas (skewered variety meats)
    Categories: Greek, Meats
    Ingredients: karen mintzias, lamb sweetbreads, water, onion; grated, lemons (juice only), olive oil, bay leaves; each in 3 pieces, sausage casings, lemons, lamb hearts, lamb kidneys, dried rigani or oregano, chopped parsley, salt, freshly ground black pepper
  149. Kopenhai
    Categories: Greek, Cakes
    Ingredients: karen mintzias, butter, sugar, orange (grated rind only), eggs; separated, caster sugar, almond essence, plain flour, fillo pastry sheets, unsalted butter; melted, granulated sugar, water, egg yolks, flour, salt, baking powder, ground almonds, salt, thin strip orange rind, thin strip lemon rind, lemon juice, pieces cinnamon bark
  150. Kos lemon pie
    Categories: Greek, Pies, Desserts
    Ingredients: karen mintzias, unbleached all-purpose flour, confectioners' sugar, finely grated lemon peel, salt, unsalted butter at room temperature, honey, egg yolks, ground blanched almonds, confectioners' sugar; sifted, unsalted butter cut into small pieces, egg yolks, vanilla extract, lemons; juiced, heavy cream, superfine sugar water, lemon; juiced
  151. Kotopita (greek chicken pie)
    Categories: Greek, Poultry
    Ingredients: karen mintzias, chicken, stewed, butter or margarine, all-purpose flour, chicken broth/stock; warmed, milk, optional, eggs; lightly beaten, grated cheese *(see note), salt & freshly ground pepper, grated nutmeg, thyme or mint leaves;chopped, commercial filo sheets
  152. Kotopoulo kokkinisto (reddened chicken)
    Categories: Greek, Poultry
    Ingredients: karen mintzias, frying or roasting chicken*, vegetable oil or butter, onion; chopped, butter, all-purpose flour (optional), dry white wine (more if necessary), chopped, drained tomatoes, chopped fresh parsley, dried marjoram or thyme, salt & freshly ground pepper, water if necessary
  153. Kotopoulo me bamyes - chicken with okra
    Categories: Greek, Poultry
    Ingredients: karen mintzias, chicken, about 2 kg (4 lb), butter, onion; finely chopped, garlic clove; crushed, chopped, peeled tomatoes, tomato paste, dry white wine, bay leaf, pieces of cinnamon bark, sugar, salt, freshly ground black pepper, prepared okra (500 g = 1 lb)
  154. Kotopoulo kapanici
    Categories: Greek, Poultry, Casseroles
    Ingredients: chicken pieces, skinned, salt and freshly ground pepper, olive oil, butter, onion, chopped, garlic cloves, crushed, dry white wine, ripe tomatoes, peeled, seeded and chopped, tomato paste, cinnamon stick, cloves, allspice berries, water, artichoke hearts, drained (optional), to 2 tb chopped fresh parsley or cilantro
  155. Kotopoulo giouvetsi
    Categories: Greek, Poultry, Pasta
    Ingredients: karen mintzias, roasting chicken (3-4 lbs), olive oil, salt, freshly ground black pepper, orzo, onions; coarsely chopped, garlic cloves; minced, bell peppers; cored, seeded, and finely chopped, peeled,chopped plum tomatoes, ground cumin, brandy, water, grated parmesan cheese
  156. Kotta pilafi (chicken pilaf)
    Categories: Greek, Poultry, Pilaf
    Ingredients: chicken breasts (about 3 pounds), butter, onion, finely chopped, canned tomatoes, water, ground cinnamon, salt and pepper, uncooked rice, dairy sour cream
  157. Kouloura rolls and buns
    Categories: Greek, Breads
    Ingredients: karen mintzias, dry or cake yeast, warm water, milk; warm, sugar; -or-, egg yolk, sugar; if making koulourakia, butter, margarine or oil, salt, all-purpose flour; unsifted, egg, sesame seeds
  158. Koulourakia (sesame cookies)
    Categories: Greek, Cookies
    Ingredients: karen mintzias, butter, caster sugar, vanilla essence, eggs, plain flour, baking powder, ground cinnamon, ground cloves, milk, toasted sesame seeds
  159. Kourambiedes
    Categories: Cookies, Greek
    Ingredients: karen mintzias, sweet butter, powdered sugar, egg yolk, brandy or cognac, (optional), almond extract, vanilla extract, baking powder, sifted cake flour; (or more), ground almonds; toasted, powdered sugar; sifted
  160. Kreatopitakia (baked savory pastries w/ seasoned meat)
    Categories: Greek, Appetizers, Meats
    Ingredients: karen mintzias, butter or margarine, shallots or onions; minced, lean ground lamb or beef, dry white wine, sprigs fresh parsley;chopped, chopped fresh mint or dill, tomato sauce, salt & freshly ground pepper, grated cheese*, egg; lightly beaten, bread crumbs; if necessary, commercial filo sheets, butter; melted
  161. Kreatopita therini (summery meat pie)
    Categories: Greek, Meats, Veal
    Ingredients: karen mintzias, scallions; chopped, butter or oil, veal, beef or lamb (ground), zucchini; scrubbed, cubed, eggplant; cubed, canned tomatoes; drained, chopped fresh parsley, salt & freshly ground pepper, ground coriander or allspice, dried oregano, grated cheese (mizithra!!!), bread crumbs, if necessary, commercial filo sheets, butter; melted
  162. Kythoni peltes (quince jelly)
    Categories: Greek, Condiment
    Ingredients: karen mintzias, quinces, water, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1, granulated sugar, lemon juice, rose geranium leaves
  163. Kythoni xysto (grated quince preserve)
    Categories: Greek, Condiment, Preserve
    Ingredients: karen mintzias, quinces (about 1 kg), water, sugar, thin lemon rind strips, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1, piece cinnamon bark *or*, rose geranium leaves, blanched split almonds *, lemon juice
  164. Kythonopasto (quince paste)
    Categories: Greek, Desserts
    Ingredients: karen mintzias, pulp from kythoni peltes, granulated sugar, water, bay leaves, caster sugar
  165. Lagos/kounelli fournou (baked hare or rabbit)
    Categories: Meats, Greek
    Ingredients: karen mintzias, rabbit or hare cleaned and skinned, celery stalks, with leaves, chopped, onions; chopped, carrot; sliced, chopped fresh parsley, bay leaf; crumbled, sprigs fresh rosemary, peppercorns; bruised, dry red wine, vinegar, butter or margarine, salt, freshly ground pepper, fresh tomatoes; chopped -or- tomato sauce, allspice berries
  166. Lagos/kounelli stifado
    Categories: Meats, Greek
    Ingredients: karen mintzias, rabbit or hare cut into serving pieces, and marinated 1 or 2 days see: lagos/kounelli fournou, butter, small white onions equal weight of rabbit/hare, canned tomato sauce, whole cloves, garlic cloves, raisins (optional), bay leaf, granulated sugar, dry white wine, wine vinegar, fresh rosemary
  167. Lamb chops bandit style - arni palikari
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, lamb chops or steaks, thick, butter or margarine, onion; thinly sliced, garlic cloves; finely chopped, tomatoes, potato (thick), oregano or rigani (fresh or dried), salt and pepper, kasseri or gruyere cheese; sliced, heavy duty foil
  168. Lamb phyllo rolls
    Categories: Greek, Lamb
    Ingredients: karen mintzias, extra-virgin olive oil, unsalted butter, onion; finely chopped, lean lamb, finely ground, ripe tomatoes; peeled, diced, honey, ground cinnamon; or to taste, sea salt; or to taste, cracked black pepper or to taste, confectioners' sugar, reduced meat stock =or=- robust red wine, minced flat-leaf parsley, fresh myzithra cheese; -or- small curd cottage cheese, drained, finely grated feta cheese, grated nutmeg, egg yolks, phyllo sheets, ground cinnamon
  169. Lamb pie, ioannina style
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, butter or margarine, onion; chopped, lean lamb (pref.leg), ground, ground cinnamon (or more), salt & freshly ground pepper, tomato sauce or puree diluted w/ water & warmed, chopped fresh parsley, toast (thin), milk, eggs; lightly beaten, grated mizithra & kefalotyri, commercial filo sheets, butter; melted
  170. Lamb souvlaki
    Categories: Greek, Lamb
    Ingredients: karen mintzias, leg of lamb; boned, cubed*, baby lamb sweetbreads, opt.*, baby lamb kidneys, opt. *, olive oil, lemon's juice, wine, thyme, oregano, rosemary, bay leaf; crushed, garlic cloves; crushed, freshly ground black pepper, bay leaves; cut, firm tomatoes (opt); 1/4'd, green peppers (opt); cubed, salt, oregano and lemon quarters
  171. Lambratis andros (easter lamb or kid andros style)
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, baby lamb or kid, 10-12 kg, salt, freshly ground black pepper, spinach, chopped spring onions, olive oil, short grain rice, feta cheese, lemons, butter; melted, olive oil, chopped fresh dill, chopped fresh mint, salt, freshly ground black pepper
  172. Loukanika
    Categories: Greek, Meats
    Ingredients: karen mintzias, lean pork shoulder, ground, fresh pork rind boiled for 2 hours, drained, and ground, pork fatback, ground, salt, navel orange grated rind only, crushed dried marjoram or- thyme, bay leaf; ground in a mortar, dry red wine, ground allspice or coriander or- both, freshly ground black pepper, garlic cloves; crushed, sausage casing
  173. Loukoumades
    Categories: Greek, Cookies
    Ingredients: yogurt, grated orange rind (1 orange) optional, baking powder, brandy or, vanilla extract, salt, flour, sifted
  174. Loukoumathes
    Categories: Greek, Desserts, Breads
    Ingredients: karen mintzias, compressed yeast; -=or=-, active dry yeast, milk; lukewarm, caster sugar, egg; beaten, butter; melted, plain flour, salt, honey; warm, ground cinnamon
  175. Macaronada
    Categories: Greek, Pasta
    Ingredients: karen mintzias, macaroni or spaghetti, water, salt, oil, butter, grated cheese (kefalotyri, romano or parmesan)
  176. Macaronia me voutyro - pasta with brown butter sauce
    Categories: Greek, Pasta, Sauces
    Ingredients: karen mintzias, spaghetti or other pasta, butter, kefalotyri or parmesan (grated)
  177. Mageritsa (easter lamb soup)
    Categories: Greek, Soups/stews, Lamb
    Ingredients: karen mintzias, intestines, heart, lungs,, & liver of 1 lamb., 1 lamb's feet and tripe, opt, lamb's head (optional), salt, lemons (juice only), bunch scallions; chopped, chopped fresh parsley, chopped fresh dill, chopped celery leaves, raw long-grain white rice, aniseed (optional), freshly ground pepper, whole eggs
  178. Makaronia (greek)
    Categories: Pasta, Greek
    Ingredients: sweet butter, mizithra (or feta), grated, spaghetti, cooked al dente, jumbo calamata olives *
  179. Manestra (meat with orzo)
    Categories: Greek, Pasta, Meats
    Ingredients: karen mintzias, oil, beef or lamb stew meat, onions; chopped, tomato sauce; -=or=- tomato paste instead, salt, pepper, cinnamon, spearmint flakes, boiling water, manestra (orzo), grated cheese (mizithra!)
  180. Marides marinates (marinated smelts)
    Categories: Greek, Fish/sea, Appetizers
    Ingredients: karen mintzias, smelts; cleaned & drained, lemon (juice only), flour for dredging, oil for frying (pref. olive), dry white wine, wine vinegar, chopped fresh parsley, chopped fresh thyme; *or* dried oregano, dry mustard mixed with:, cold water, olive oil, salt & freshly ground pepper
  181. Melitzanosalata
    Categories: Greek, Appetizers, Vegetarian
    Ingredients: karen mintzias, eggplants (1 - 1-1/2 lbs ea), garlic cloves, tomatoes; peeled and chopped, salt & freshly ground pepper, fresh parsley; chopped, dried oregano; crumbled, olive oil, more if necessary, red wine vinegar, or more
  182. Melomakarona
    Categories: Cookies, Greek
    Ingredients: c.flour, tsp.orange flavoring, oil, rind of 1 orange, soft butter, cinnamon, powdered sugar, cloves, jigger brandy, baking powder, bring to a boil to make syrup:, honey, sugar, water
  183. Melomakarona andonias
    Categories: Cookies, Greek
    Ingredients: karen mintzias, all-purpose unbleached flour, extra flour for kneading, baking soda, salt, mild olive oil, sugar, honey; (1 lb = about 2 cups), sugar, 1-inch piece of cinnamon, shelled almonds, sugar, cognac or- mavrothaphne wine or- ruby port, oranges; zested and juiced, freshly ground cinnamon, freshly ground clove, freshly grated nutmeg, clove, lemon; zested and juiced, water, freshly ground cinnamon
  184. Melopita
    Categories: Greek, Desserts
    Ingredients: karen mintzias, plain flour, salt, caster sugar, butter, mizithra or ricotta cheese, honey, caster sugar, salt, egg; separated, lemon juice, cold water, eggs, lemon juice, ground cinnamon
  185. Milopita (greek apple pastry)
    Categories: Desserts, Greek
    Ingredients: karen mintzias, apples*, sugar, cinnamon, allspice, powdered sugar, commercial filo sheets, cornstarch, currants or raisins, walnuts, butter; melted
  186. Monastery cookies
    Categories: Greek, Cookies
    Ingredients: karen mintzias, butter, sugar or honey, egg; separated, flour, confectioners' sugar, chopped nuts or sesame seeds, tart preserves (optional)
  187. Moussaka (eggplant and meat with custard)
    Categories: Greek, Ground beef, Pork/ham, Cheese/eggs, Beef
    Ingredients: eggplants, large, salt, flour for coating, oil, vegetable, meat sauce, butter, onion, finely chopped, beef, ground chuck, pork, lean ground, salt, pepper, nutmeg, parsley, chopped, tomato sauce, wine, dry red, water, boiling, eggs, cheese, grated *, toast, dry slices, grated, cream sauce, butter, flour, milk, cold, milk, warm, cream, half and half, eggs, whole, eggs, yolks only, salt, nutmeg, grated, cheese, grated *, topping, cheese, grated *
  188. Moussaka 2
    Categories: Greek
    Ingredients: karen mintzias, eggplants, salt, olive oil, ground beef, onions; chopped, butter, tomato paste, cinnamon, bread crumbs, zucchini; sliced, potatoes; thinly sliced, grated cheese, water, flour, hot milk, eggs
  189. Moustokouloura (wine must cookies)
    Categories: Cookies, Greek
    Ingredients: all-purpose flour plus extra for kneading, baking soda, freshly ground cinnamon, freshly ground cloves, mild olive oil, honey, petimezi (greek wine must syrup) or- italian vino cotto or- honey, orange; (grated zest), orange juice
  190. Moustokouloura
    Categories: Cookies, Greek
    Ingredients: karen mintzias, all-purpose flour plus extra for kneading, baking soda, freshly ground cinnamon, freshly ground cloves, mild olive oil, honey, petimezi (greek wine must syrup) or- italian vino cotto or- honey, orange; (grated zest), orange juice
  191. Nut-stuffed semolina pastries, cyprus style
    Categories: Greek, Desserts
    Ingredients: karen mintzias, sweet butter, fine semolina, orange flower water, salt, warm water (more if needed), chopped unsalted pistachios, granulated sugar, ground cinnamon, confectioners' sugar
  192. Octopus pilaf (oktapodi pilaffi)
    Categories: Fish/sea, Greek, Pilaf
    Ingredients: octopus, skinned, onions, finely chopped, garlic, finely chopped, bay leaf, oregano, dry, fines herbes, wine, dry white, butter, tomato paste, tomato, whole, can, rice
  193. Oktapodi maratho krasato (octopus and fennel in wine)
    Categories: Greek, Fish/sea, Appetizers
    Ingredients: karen mintzias, octopus, onion; chopped; *or*, (scallions; chopped), olive oil, dry red wine, fennel; chopped, tomatoes (fresh or canned) peeled, seeded & chopped, salt & freshly ground pepper
  194. Oktapothi toursi - pickled octopus
    Categories: Fish/sea, Appetizers, Greek
    Ingredients: karen mintzias, octopus (about 1 kg), garlic clove; crushed, olive oil, vinegar, salt & pepper to taste
  195. Orzo baked with greek cheeses
    Categories: Pasta, Cheese/eggs, Greek
    Ingredients: can chicken broth, salt, orzo or risi pasta, whipping cream, olive oil, feta cheese, crumbled, chopped fresh dill, pepper, grated kasseri or romano cheese
  196. Panjaria salata (beetroot salad)
    Categories: Greek, Salads, Vegetables
    Ingredients: karen mintzias, beetroot with tops, water, olive oil, vinegar, salt, skorthalia (recipe separate), finely chopped coriander,opt
  197. Papoutsakia with meatballs
    Categories: Greek
    Ingredients: karen mintzias, ground beef, fresh oregano; chopped, garlic clove; finely minced, salt to taste, olive oil, onion; diced medium, zucchini; cut in 1/2" pieces, garlic cloves; finely diced, fresh oregano; chopped, tomato paste, tomato sauce, water, rice, cooked
  198. Pasta flora, athens style
    Categories: Greek, Desserts, Pasta
    Ingredients: karen mintzias, sweet butter, granulated sugar, eggs, cognac, all-purpose flour (or more), salt, baking powder, stewed apricots, dried figs, raisins, orange (grated rind only), apricot jam, lemon juice (optional), cornstarch, orange juice
  199. Pasta with mizithra
    Categories: Greek, Pasta
    Ingredients: olive oil, garlic cloves; chopped fine, dry pasta; cooked & drained, parmesan, freshly grated, mizithra cheese,fresh grated, salt and pepper to taste, parsley, chopped for garnish
  200. Pasteli me fistikia (pistachio & honey candy)
    Categories: Candies, Greek
    Ingredients: karen mintzias, fresh, unsalted pistachios, sugar, honey, water, butter or oil
  201. Pastitsio
    Categories: Casseroles, Greek
    Ingredients: karen mintzias, ziti thick, uncut macaroni, salt, grated cheeses*, melted butter, eggs, saltsa kima, medium saltsa aspri, ground cinnamon, grated nutmeg, bread crumbs
  202. Pastitso 2
    Categories: Greek
    Ingredients: karen mintzias, long macaroni, butter, grated kefalotyri cheese *, onion; chopped, garlic clove; crushed, butter, ground beef, tomato paste, butter, flour, milk, nutmeg, salt & pepper, eggs; lightly beaten, dry red or white wine, stock, chopped parsley, sugar, salt and pepper, nutmeg, salt and pepper, egg; lightly beaten
  203. Pastitso makaronia me feta
    Categories: Greek, Casseroles, Pasta
    Ingredients: karen mintzias, macaroni; cooked & drained, butter or margarine; melted, eggs; lightly beaten, grated cheese, feta cheese, cubed, salt, white pepper, nutmeg, grated, sheets commercial filo cut to fit pan, covered to avoid drying
  204. Patates yiahni
    Categories: Greek, Vegetables
    Ingredients: karen mintzias, potatoes, olive or vegetable oil, onion; chopped, garlic cloves; minced, italian plum tomatoes drained, chopped fresh parsley, salt & freshly ground pepper
  205. Pepper salad appetizer (piperies orektiko)
    Categories: Greek, Appetizers, Vegetables, Salads
    Ingredients: karen mintzias, sweet peppers, onion; coarsely chopped, salt & pepper to taste, vinegar (more if desired), olive oil, oregano
  206. Pilafi me mythia (mussel pilaf)
    Categories: Greek, Fish/sea, Pilaf
    Ingredients: karen mintzias, fresh mussels, water, salt, olive oil, butter, onion; finely choppped, dry white wine, freshly ground black pepper, short grain rice, chopped parsley, parsley sprigs, lemon wedges
  207. Pita of greens, herbs & eggs
    Categories: Greek, Vegetarian
    Ingredients: karen mintzias, fresh greens *, salt (see note at end), fresh parsley; chopped, fresh dill; chopped, handful fresh chervil; chop., butter or margarine, scallions; chopped, ground allspice, ground cinnamon, nutmeg, granulated sugar, salt & freshly ground pepper, eggs; lightly beaten, crumbled feta cheese, milk, or more, butter (optional); melted, commercial filo sheets
  208. Pork braised with celery avgolemono
    Categories: Greek, Meats, Pork/ham
    Ingredients: karen mintzias, lean shoulder or leg of pork, butter or margarine, onion; finely chopped, salt & freshly ground pepper, hot water (approximately), bunch celery, flour, egg yolks, lemons (juice only), parsley or celery leaves
  209. Pork souvlakia
    Categories: Greek, Meats, Pork/ham
    Ingredients: karen mintzias, lean pork cubes, 1" x 1/2"ea, lemon juice, olive oil, garlic; crushed, dry white wine, cane skewers, salt, pepper, lemon, oregano, fresh tomato wedges, onion slices, tzatziki recipe, fresh pita or french bread
  210. Potatosalata me throumbes
    Categories: Greek, Salads, Vegetables
    Ingredients: karen mintzias, waxy potatoes, salt, freshly ground black pepper, onions; thinly sliced, wine vinegar, sugar, kalamatas or thro£mbes (greek olives), capers, fruity olive oil, garlic clove; minced, minced flat leaf parsley
  211. Power falafel
    Categories: Breads, Greek
    Ingredients: chick peas, drained, garlic cloves, sliced, egg, parsley, snipped, green onions, chopped, tahini (sesame paste), dry breadcrumbs, cumin, ground, basil, dried, marjoram, dried, thyme, dried, turmeric, black pepper, salt, sunflower or canola oil, whole wheat pitas
  212. Preserved grape vine leaves
    Categories: Greek, Preserve
    Ingredients: karen mintzias, instructions:
  213. Psari spetsiotiko - fish, spetsai style
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, fish (snapper, porgy, mullet, or any favorite), cleaned and left whole or sliced into steaks, lemon; juiced, salt, olive oil, ripe tomatoes (fresh or canned) peeled and chopped, white wine (more if necessary), garlic cloves; sliced, granulated sugar, salt, freshly ground black pepper, chopped fresh parsley, bread crumbs, tomato juice, if necessary
  214. Pumpkin walnut phyllo "snails"
    Categories: Greek, Appetizers
    Ingredients: karen mintzias, pumpkin (4 to 4 1/2 lbs.), granulated sugar, ground cinnamon, chopped walnuts, commercial phyllo sheets, olive oil or butter; melted
  215. Rafiola kokokarion (coconut pastries w/ glaceed fruit)
    Categories: Greek, Desserts
    Ingredients: karen mintzias, potatoes, granulated sugar, salt, egg yolks, finely shredded coconut, glaceed fruit, confectioners' sugar
  216. Revani (semolina - almond syrup cake with syrup)
    Categories: Greek, Cakes
    Ingredients: granulated sugar, cold water, cinnamon stick, whole cloves, orange (peel only), sweet butter, eggs; room temperature, all-purpose flour, fine semolina, baking powder, finely chopped almonds *, vanilla extract, brandy
  217. Revani (semolina cake)
    Categories: Cakes, Greek
    Ingredients: karen mintzias, all-purpose flour, baking powder, fine semolina or farina, eggs; separated, sugar, olive oil, sugar, lemons; zested and juiced, lemons; grated zest only, almond extract, orange juice, vinegar; for the bowl, cream of tartar, blanched, slivered almonds water, almond extract
  218. Revani (semolina-almond sponge cake with syrup)
    Categories: Greek, Cakes
    Ingredients: karen mintzias, granulated sugar, cold water, cinnamon stick, whole cloves, orange (peel only), sweet butter, eggs; room temperature, all-purpose flour, fine semolina, baking powder, finely chopped almonds *, vanilla extract, brandy
  219. Revani with orange
    Categories: Greek, Cakes
    Ingredients: karen mintzias, butter; room temperature, sugar, farina, eggs; well beaten, all-purpose flour, water, sugar, whipped cream, baking powder, salt, orange juice, orange (minced zest only), finely chopped almonds, lemon (thick slice), fresh strawberries
  220. Rich cream - kaymaki
    Categories: Greek
    Ingredients: karen mintzias, heavy cream
  221. Rigani cheese bread
    Categories: Breads, Greek
    Ingredients: karen mintzias, active dry yeast, tepid (110 f) water, olive oil, fine-grain sea salt, whole wheat flour, or more, dried rigani; crumbled, dried mint; finely crumbled, feta cheese; well drained, finely crumbled, egg yolk; beaten with:, warm water
  222. Roast lamb with potatoes (arni psito me patates)
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, leg of young spring lamb, garlic cloves, salt and pepper, butter; melted, lemon; juiced, potatoes; peeled, salt, tomato paste hot water
  223. Rolled baklava
    Categories: Greek, Desserts
    Ingredients: karen mintzias, phyllo pastry sheets, sweet butter; melted, walnut meats; finely chopped, granulated sugar, water, granulated sugar, cinnamon, ground cloves, lemon (juice only), jar of honey
  224. Roulo me filo
    Categories: Greek, Meats, Veal
    Ingredients: karen mintzias, butter or margarine, shallot or onion, veal, ground, chopped tomatoes or- tomato juice, cinnamon stick; -or- ground cinnamon, salt; if necessary, freshly ground black pepper, chopped fresh basil (more if desired), eggs; separated, thick saltsa aspri, grated mizithra cheese or- kefalotyri cheese, grated nutmeg, heavy greaseproof paper (about 20 by 20 inches), filo pastry sheets, butter or margarine melted and warm, eggs, hard-cooked; sliced, chopped fresh parsley
  225. Saganaki (fried cheese)
    Categories: Greek, Appetizers, Cheese/eggs
    Ingredients: karen mintzias, kefalotyri or kasseri cheese, butter, lemon (juice only)
  226. Salata horiatiko - village salad
    Categories: Greek, Salads
    Ingredients: karen mintzias, tomatoes, slender green cucumbers, sweet green pepper, olive oil, wine vinegar, chopped oregano or parsley, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1, onions, sliced, feta cheese, black olives, garlic clove, crushed, salt, freshly ground black pepper
  227. Saltsa aspri (greek white sauce)
    Categories: Sauces, Greek
    Ingredients: karen mintzias, butter, flour, butter, flour, butter, flour, salt & white pepper, milk; warm, milk; warm, milk; warm, grated nutmeg
  228. Saltsa kima (greek meat sauce)
    Categories: Greek, Sauces
    Ingredients: karen mintzias, onion; chopped fine, butter, lean ground beef, garlic clove, dry red wine, canned, peeled tomatoes*, tomato paste, granulated paste, stick cinnamon, bay leaf, salt & pepper, chopped parsley, sprig basil or 1/2 t dried
  229. Satziki
    Categories: Greek, Spreads, Toppings
    Ingredients: thick yogurt, cucumber, finely chopped, clove garlic, crushed, olive oil, dill or mint, fresh, lemon juice
  230. Sea bass greek style
    Categories: Greek, Fish/sea
    Ingredients: karen mintzias, 8-oz sea bass fillets, flour (or as needed), light olive oil, lemon; juiced, vegetable oil, yellow onions; chopped fine, garlic cloves; crushed, parsley; chopped, pepper, canned tomatoes, tomato; chopped, bay leaves, rosemary, dry white wine, lemon; cut into 8 wedges
  231. Bean moussaka
    Categories: Main dish, Greek, Vegetarian
    Ingredients: cooked legumes, tomatoes, chopped, garlic cloves, chopped, onion, chopped, salt, black pepper, sage, water or stock, eggplant, potatoes, olive oil, ghee, flour, soya milk, nutmeg, allspice
  232. Bean soup
    Categories: Greek, Appetizers, Soups, Vegetarian
    Ingredients: dried beans, soaked, onion, chopped, carrots, peeled & sliced, celery stick, sliced, tomatoes, chopped, olive oil, bay leaves, salt, pepper, cumin, stock
  233. Bean stew
    Categories: Main dish, Vegetarian, Greek
    Ingredients: olive oil, onions, chopped, garlic cloves, runner beans, trimmed & sliced, tomatoes, chopped, sugar, salt, black pepper, basil, stock
  234. Black eyed pea salad
    Categories: Salads, Appetizers, Greek
    Ingredients: black eyed peas, ground coriander, garlic cloves, minced, fresh ginger, grated, red pepper, chopped or cayenne to taste, olive oil, wine vinegar, salt, hungarian paprika
  235. Briami - greek vegetable casserole
    Categories: Vegetarian, Main dish, Side dish, Casseroles, Greek
    Ingredients: eggplant, zucchini, potatoes, green peppers, red pepper, onions, olive oil, tomatoes, garlic cloves, sugar, salt & pepper; to taste
  236. Chick peas and sesame paste
    Categories: Appetizers, Greek
    Ingredients: chick peas, cooked, lemon juice, garlic cloves, olive oil, stock from chick peas, parsley, chopped, coriander, salt, black pepper, sesame paste, paprika, parsley to garnish
  237. Dolmadakia (stuffed grapeleaves with rice)
    Categories: Appetizers, Greek, Vegetarian, Vegan
    Ingredients: grape leaves, extra virgin olive oil, onions; more if desired, (shredded or minced finely), rice, lemon, juiced or more, to taste, dill; very finely chopped hot water, salt, pepper
  238. Dolmades yialandzi (stuffed grapevine leaves)
    Categories: Greek, Appetizers, Vegetarian, Vegan
    Ingredients: olive oil, onion; chopped, scallions; chopped fine, garlic cloves; chopped, raw long-grain rice, fresh dill; chopped, fresh parsley; chopped, lemons (or more), juice only, salt & freshly ground pepper, hot water, jar grapevine leaves
  239. Domatosoupa me spaghetti
    Categories: Soup, Greek, Vegetarian, Kaz, Vegan
    Ingredients: tinned tomatoes, sieved, celery sticks, chopped, onion, chopped, large carrot, chopped, medium potato, diced, olive oil, sea salt, black pepper, wholemeal spaghetti 1" bits
  240. Eggplant stuffing
    Categories: Greek, Vegetarian, Vegan
    Ingredients: eggplants (1 lb ea.), olive oil, chopped scallions =or=- shallots, garlic clove; sliced (opt.), chopped fresh parsley, chopped fresh fennel or dill, allspice; more if necessary, dry white wine, tomato paste; mixed with:, water, salt & freshly ground pepper, bread crumbs
  241. Fakes xithati (sour lentil soup)
    Categories: Greek, Soups, Vegetarian, Vegan
    Ingredients: brown lentils, water, finely chopped spring onions, garlic clove (opt.); crushed, finely chopped coriander *, olive oil, cold water, flour, vinegar (or to taste), salt, freshly ground black pepper, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1, typed for you by karen mintzias
  242. Fasoulada
    Categories: Greek, Soup, Kaz, Vegetarian, Vegan
    Ingredients: haricot beans, chopped leek, chopped carrot, chopped onion, chopped celery stick, canned tomatoes, olive oil, sea salt, black pepper, paprika, small potato
  243. Fassoulada (greek bean soup)
    Categories: Greek, Soups, Vegetarian, Vegan
    Ingredients: dried navy beans, onions; chopped, celery stalks with leaves chopped, carrots; scraped & diced, sprigs fresh parsley;chopped, chopped, drained tomatoes, bay leaf, sprigs fresh mint or thyme, salt & freshly ground pepper, olive oil
  244. Fava bean salata
    Categories: Greek, Salads
    Ingredients: dried fava or butter beans soaked overnight in water, extra-virgin olive oil, finely chopped onion, garlic clove; finely chopped, finely diced carrot, finely diced celery, bay leaf; crumbled, minced flat-leaf parsley, sea salt; to taste, freshly ground black pepper or more to taste, coarse-grain bread crust removed, and soaked for 5 minutes in:, olive oil; (or to taste), lemon; juiced, paprika; (generous)
  245. Greek onion soup
    Categories: Soups, Greek, Appetizers, Vegetarian
    Ingredients: olive oil, onions, chopped, garlic cloves, chopped, potato, chopped, salt, ground black pepper, a few bay leaves, marjoram, yogurt, stock, chopped parsley
  246. Greek patates
    Categories: Greek, Vegetables, Untested
    Ingredients: white potatoes, chopped yellow onions, finely minced garlic, salt, pepper, dry oregano, basil, fresh lemon juice, vegetable oil water (as needed)
  247. Greek potatoes
    Categories: Vegetables, Side dish, Greek
    Ingredients: potatoes, cubed, fresh lemon juice, vegetable oil, olive oil, salt, black pepper, dried oregano, gralic cloves, pressed, hot water, chopped fresh parsley
  248. Greek vegetable stew
    Categories: Main dish, Greek, Vegetarian
    Ingredients: zucchini, sliced, eggplant, sliced & peeled, onions, sliced, small okra, stemmed, green beans, halved, potato, thinly sliced, tomatoes, peeled & sliced, olive oil, fresh basil leaves, garlic cloves, minced, salt & pepper
  249. Green beans braised with mint & potatoes
    Categories: Greek, Vegetables, Vegetarian, Side dish, Vegan
    Ingredients: olive oil & margarine, mixed, tomato juice or sauce, fresh green beans trimmed, cut, chopped fresh parsley, opt., potatoes; peeled, salt & freshly ground pepper, chopped fresh mint
  250. Hortosoupa 1
    Categories: Vegetarian, Vegan, Greek, Kaz, Soup
    Ingredients: chopped fresh tomatoes, potato; diced, carrot; diced, red or white chopped cabbage, onion; chopped, olive oil, sea salt, black pepper
  251. Koloketes (pumpkin pies)
    Categories: Greek, Appetizers, Vegetarian, Vegan, Sort of :-)
    Ingredients: diced butternut pumpkin, pougouri (coarse burghul), onion; chopped, peanut or corn oil, ground cinnamon, ground cloves, salt, freshly ground black pepper, plain flour, salt, peanut or corn oil, cold water, lemon juice, beaten egg & milk for glaze, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1, typed for you by karen mintzias
  252. Lettuce salad
    Categories: Salads, Appetizers, Greek, Vegetarian
    Ingredients: lettuce, a few spring onions, olive oil, white vinegar, salt, black pepper, basil, chopped garlic
  253. Moussaka with rice
    Categories: Greek, Main dish, Vegetarian
    Ingredients: rice, eggplant, salt, potatoes, can tomatoes, garlic cloves, chopped, onion, chopped, pepper, olive oil, ghee, flour, soya milk, nutmeg, salt & pepper, allspice
  254. Prassa me domata (leeks stewed with tomatoes)
    Categories: Greek, Vegetables, Vegetarian, Vegan
    Ingredients: bunches leeks, canned tomatoes or tom.juice, stock or broth, onion; chopped, celery stalk; chopped, bunch parsley; chopped, dried thyme or oregano, butter or oil, salt & freshly ground pepper, lemon juice
  255. Pseftokeftedes santorini
    Categories: Greek, Appetizers, Vegetarian, Vegan
    Ingredients: peeled, chopped plum tomato (see note), finely chopped scallions, garlic clove; finely chopped, freshly chopped parsley, oregano, cinnamon, fresh mint (heaping measure), salt, freshly ground black pepper, all-purpose flour, double-acting baking powder, olive oil; for frying, source: the food and wine of greece - by diane kochilas, isbn: 0-312-05088-7, typed for you by karen mintzias
  256. Rice pilaf with peas
    Categories: Greek, Vegetarian
    Ingredients: rice, olive oil, onion, chopped, bay leaves, piece cinnamon, salt, freshly ground black pepper, peas, water or stock, parsley, chopped, tomato slices, cucumber slices
  257. Ryzi me araka (rice and peas)
    Categories: Greek, Vegetables, Vegetarian, Kaz
    Ingredients: olive oil, onion,finely chopped, uncooked rice, frozen peas (16 oz) or 2 cups shelled fresh, salt to taste, pepper to taste, hot water or vegetable
  258. Sesame soup
    Categories: Greek, Soups, Vegetarian, Appetizers
    Ingredients: stock, sesame paste, water, lemon, juiced, chopped parsley
  259. Skordalia (garlic potato)
    Categories: Greek, Side dish, Relishes, Vegetarian, Vegetables
    Ingredients: potatoes, garlic heads, lemons, olive oil, black olives, lemon slices, sea salt to taste, pinch of parsley
  260. Soupa fakes
    Categories: Vegetarian, Greek, Kaz, Soup, Vegan
    Ingredients: lentils, medium carrot, garlic cloves, halved, chopped onion, olive oil, canned peeled tomatoes, sea salt, black pepper
  261. Soupa revithia
    Categories: Greek, Vegetarian, Vegan, Soup, Kaz
    Ingredients: dried chickpeas, rosemary, olive oil, sea salt, black pepper, lemon juice
  262. Spanahorizo
    Categories: Greek, Vegetarian, Side dish, California, Vegan
    Ingredients: olive oil, parsley; chopped fine, yellow onion; chopped fine, garlic, finely choppped water, tomato paste, tomatoes, chopped, salt, pepper, spinach; stems removed, chopped, white rice, uncooked
  263. Spanakopita nistisimi (lenten spinach pie)
    Categories: Appetizers, Main dish, Greek, Vegetarian, Vegan
    Ingredients: curly endive, fresh bulk spinach washed, large stems removed, large scallions white and green chopped together, fruity olive oil, lemon, finely chopped fresh dill, salt, freshly ground black pepper, rice or cracked wheat, all-purpose flour, extra flour for rolling, sea salt, baking powder, olive oil (about), sesame seeds, source: recipes from a greek island - by susie jacobs, isbn: 0-671-74531-x, typed for you by karen mintzias
  264. Spanakopita peloponnisos (peloponnese spinach rolls)
    Categories: Appetizers, Main dish, Greek, Vegetarian, Vegan
    Ingredients: spinach, onion; chopped, leek; chopped, chopped spring onions, olive oil, chopped parsley, chopped dill or fennel, ground nutmeg, salt, freshly ground black pepper, fillo pastry sheets, olive oil (or butter) for assembling rolls, source: the complete middle east cookbook - by tess mallos, isbn: 1 86302 069 1, typed for you by karen mintzias
  265. Spinach & lentil soup
    Categories: Greek, Soups, Appetizers, Vegetarian
    Ingredients: spinach, washed & drained, lentils, a few bay leaves, olive oil, green onions, sliced, garlic cloves, chopped, cumin powder, salt, black pepper, water/stock as required
  266. Stuffed green peppers
    Categories: Greek, Vegetarian
    Ingredients: green peppers, olive oil, onions, chopped, parsley, chopped, marjoram, salt, pepper, tomatoes, chopped, cooked rice, chopped walnuts
  267. Tomato soup with pasta
    Categories: Soups, Greek, Appetizers, Vegetarian
    Ingredients: olive oil, onion, chopped, tomatoes, chopped, carrot, sliced, celery stick, sliced, salt, black pepper, basil, stock, small pasta/broken vermicell, chopped parsley
  268. Greek stuffed footballs
    Categories: Poultry, Greek
    Ingredients: water, uncooked brown rice, ground turkey, minced onion, garlic minced, oregano, 1/2 t. thyme, chicken bouillon granules, allspice, 1/4 t. pepper, egg whites, (1 lb.) loaf frozen white, bread dough, water, sesame seeds
  269. Agineres me avgolemono (artichokes with egg & lemon sauce
    Categories: Greek, Vegetables, Ceideburg 2
    Ingredients: text only
  270. Arni lemonato (lemon lamb)
    Categories: Greek, Lamb, Ceideburg 2
    Ingredients: text only
  271. Carciofi farciti (stuffed artichokes)
    Categories: Greek, Vegetables, Ceideburg 2
    Ingredients: text only
  272. Fish stuffed peppers with orzo
    Categories: Greek, Seafood, Ceideburg 2
    Ingredients: chiles, or, long, slender sweet peppers, or, bell peppers, rockfish or lingcod filet, minced garlic, salt, lemon juice, ground coriander seed, freshly ground pepper to taste, every day olive oil, loosely packed basil leaves, orzo, rosmarino or other rice-sized dry pasta, garlic cloves, sliced, seeded, coarsely chopped tomato, extra-virgin olive oil, roast, peel and seed the peppers
  273. Greek stuffed footballs
    Categories: Poultry, Greek
    Ingredients: water, uncooked brown rice, ground turkey, minced onion, garlic minced, oregano, 1/2 t. thyme, chicken bouillon granules, allspice, 1/4 t. pepper, egg whites, (1 lb.) loaf frozen white, bread dough, water, sesame seeds
  274. Faki (hellenic lentil soup)
    Categories: Soups, Greek, Vegetables
    Ingredients: lentils, onion, chopped, garlic cloves, chopped, celery stalk, chopped, plum tomatoes, bay leaf, parsley sprigs, olive oil, salt, pepper, vinegar, oregano, for garnish
  275. Herb marinade for vegetable kabobs
    Categories: Greek, Marinade
    Ingredients: olive oil, white vinegar or lemon juice, garlic cloves, minced, dijon mustard, basil, oregano, marjoram, rosemary, pepper
  276. Taramosalata (greek pate)
    Categories: Appetizers, Fish/sea, Greek
    Ingredients: slices whole wheat bread, crust removed, milk, smoked cod roe, olive oil, lemon juice, garlic clove, peeled and pressed, heavy cream plus, heavy cream, parsley, fresh, chopped
  277. Aegean sea chowder (psarosoupa kakavia)
    Categories: Soups/stews, Greek, Fish/sea
    Ingredients: karen mintzias, white fish cut into 2-inch pieces, clams (if desired), crab (if desired), lobster (if desired), scallops (if desired), mussels (if desired), shrimp (if desired), baby octopus (optional), olive oil, onions; chopped, garlic cloves; pressed, canned peeled tomatoes including liquid, chopped mushrooms, celery stalks; chopped, salt, cayenne pepper, bay leaf, wine, red preferably water
  278. Amigthalota (almond pears)
    Categories: Greek, Candies
    Ingredients: karen mintzias, ground almonds, icing sugar; sifted, egg whites (1/4 c = 2 whites, grated lemon rind, optional, almond essence, whole cloves, additional icing sugar, rose or orange flower water (optional)
  279. Anginares me anitho - artichokes with dill
    Categories: Greek, Appetizers, Vegetables, Vegetarian
    Ingredients: karen mintzias, globe artichokes, lemon (juice only), lemon slices, flour (optional), chopped scallinos,white only, olive or other oil, lemon (juice only), water, salt, freshly ground white pepper, finely chopped dill, cornflour, cold water, eggs, chopped dill for garnish
  280. Another gyros
    Categories: Lamb, Greek
    Ingredients: lean ground lamb, homemade bread, toasted and crumbled, allspice, crushed, coriander seed, crushed, clove garlic, pressed, onion, grated, fresh savory, chopped, salt, to taste, freshly ground pepper, to taste, bacon slices (optional)
  281. Arnaki se fillo (lamb in fillo)
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, boneless lamb leg steaks *, freshly ground black pepper, butter or oil, onions; sliced, garlic clove, fillo sheets, butter; melted, salt, tomatoes; peeled, rigani or oregano, feta cheese; cut in 6 slices
  282. Arni exohiko ("surprise" lamb, country style )
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, olive oil, loin lamb chops, sheets commercial phyllo, butter; hot and melted, peas; cooked and drained, potato balls; parboiled, cherry tomatoes; peeled, kasseri cheese; in 8 pieces, salt & freshly ground pepper, chopped fresh parsley, dried oregano
  283. Arni fricasse (lamb fricasse)
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, onion; chopped, butter, lean boneless lamb, cubed, hot water, stock, cornflour, eggs; separated, chopped parsley, chopped dill or fennel, opt., salt and pepper, prepared vegetable *see note, lemon (juice only), salt, freshly ground white pepper
  284. Arni lemonato (roast lemon lamb)
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, leg of lamb, about 2 kg, garlic cloves, lemons (juice only), salt, freshly ground black pepper, dried rigani or oregano, butter or margarine, hot water
  285. Arni souvlaki (skewered lamb)
    Categories: Greek, Meats, Lamb
    Ingredients: karen mintzias, leg lamb (2 kg), boned, olive oil, dry white wine, lemon (juice only), dried rigani or oregano, garlic cloves; crushed, bay leaves; broken in pieces, salt and pepper
  286. Gyro
    Categories: Greek
    Ingredients: ground pork, ground lamb, there's no special lamb, try lamb shoulder, salt, some freshly ground black pepper, about 6 cloves of crushed garlic, squeeze out the juice from 1 lemon, oregano, ouzo
  287. Greek potato salad
    Categories: Salads, Greek, Vegetables
    Ingredients: red potatoes, boiled in skin, mild onions, sliced thin, olive oil, fresh strained lemon juice, dried oregano, salt and pepper to taste, black greek olives
  288. Beef pita, greek style #2
    Categories: Ground beef, Beef, Greek
    Ingredients: ground beef, onion, chopped, garlic, minced, fresh mushrooms, sliced, bay leaf, salt, chili powder, cumin powder, cinnamon, (1 cn) tomato sauce, parlsey sprigs, cherry tomatos, burgundy or rose wine, egg, (1 pk) cream cheese,, softened, creamed cottage cheese, crumbled feta cheese, unsalted butter, melted *, (1/2 pk) phyllo leaves **, dry bread crumbs, fresh fruit kabobs (opt.)
  289. Greek mushroom salad
    Categories: Salads, Greek, Side dish
    Ingredients: small button mushrooms, dry white wine, water, olive oil, juice of half a lemon, bay leaf, chopped onion, thyme, coriander, fennel seeds, salt & pepper
  290. Soupa avgolemono ( greek egg-lemon soup)
    Categories: Soups/stews, Greek
    Ingredients: chicken broth; strained, raw long grain white rice, whole eggs or egg yolks, lemons; (juice only) salt
  291. Greek patates
    Categories: Vegetables, Greek
    Ingredients: white potatoes, chopped yellow onions, finely minced garlic salt pepper, dry oregano, basil, fresh lemon juice, vegetable oil water (as needed)
  292. Fassoulada ( greek bean soup )
    Categories: Ethnic, Soups/stews, Vegetarian, Beans, Greek
    Ingredients: dried navy beans, onions; chopped, celery stalks with leaves chopped, carrots; scraped & diced, sprigs fresh parsley;chopped, chopped, drained tomatoes, bay leaf, sprigs fresh mint or thyme, salt & freshly ground pepper, olive oil
  293. Baklava ( papadakis taverna)
    Categories: Ethnic, Desserts, Greek
    Ingredients: cinnamon, coarsley chopped walnuts, sweet butter; melted, phyllo pastry sheets, whole cloves, 2" strip of orange peel, 2" strip of lemon peel, cinnamon stick, honey, lemon; juiced
  294. Baklava 2
    Categories: Ethnic, Desserts, Greek
    Ingredients: walnuts; finely chopped, pistachios; finely chopped, almonds; finely chopped bla, sugar; superfine, sugar water, orange's rind; finely grate, lemon's rind; finely grated, cinnamon, nutmeg, butter; melted, commercial phyllo sheets, whole cloves, cinnamon stick, honey
  295. Greek honey cream with fruits and nuts
    Categories: Desserts, Greek
    Ingredients: coarsely chopped walnuts, coarsely chopped almonds*, coarsely chopped cashews, coarsely chopped pistachios, honey, chilled whipping cream, mixed fresh fruit*
  296. Baklava (low fat low cal version)
    Categories: Ethnic, Desserts, Low-cal, Greek
    Ingredients: shelled pistachio nuts, ground, sugar, ground cinnamon, rose water, filo dough, low-calorie margarine, melted, rose water syrup, whole cloves,optional
  297. Impossible greek spinach pie
    Categories: Pies, Cheese/eggs, Greek
    Ingredients: green onions;chopped, butter, spinach; thaw & drain, cottage cheese, milk, bisquick, eggs, lemon juice, pepper, parmesan cheese, nutmeg
  298. Halvas politikos
    Categories: Desserts, Greek, Usenet
    Ingredients: olive oil, semolina, sugar, water, cinnamon, powdered
  299. Kourabiedes
    Categories: Cookies, Greek, Christmas, Usenet
    Ingredients: butter, unsalted, sugar, powdered, egg yolks, brandy, vanilla extract, flour, almonds (blanched), chopped, sugar, powdered (one package)
  300. Melomacarona
    Categories: Cookies, Greek, Christmas, Usenet
    Ingredients: olive oil, butter, unsalted (at room temperature), beer, cinnamon, ground, ground cloves, ground, orange peel (use the grated peel of one orange), sugar, semolina, finely ground, flour, baking soda, baking powder, salt, sugar (for the syrup), honey, water, walnuts, chopped
  301. Kotta pilafi (chicken pilaf)
    Categories: Greek, Poultry
    Ingredients: chicken breasts (about 3 pounds), butter, onion, finely chopped, canned tomatoes, water, ground cinnamon, salt and pepper, uncooked rice, dairy sour cream
  302. Greek yogurt chicken
    Categories: Poultry, Greek
    Ingredients: plain lowfat yogurt, finely grated peel of 1, lemon, lemon juice, finely chopped fresh oregano, finely chopped parsley, clove garlic, peeled and, forced through a press, salt, freshly ground black pepper, to taste, chicken breast halves on the, bone, skin removed
  303. Kouloura
    Categories: Bakery, Greek, Breads
    Ingredients: plain flour, active dry yeast, warm water, warm soymilk (water may be substitued), salt, sugar, oil, sesame seeds
  304. Spinach & rice stew
    Categories: Main dish, Greek, Stews, Vegetarian, Low-fat
    Ingredients: onion, finely chopped, olive oil, rice, water, salt, pepper, dill, chopped, spinach, coarsely chopped, green onions, chopped
  305. Briami
    Categories: Main dish, Greek, Casseroles, Vegetarian, Low-fat
    Ingredients: olive oil, onion, chopped, garlic cloves, chopped, eggplant, choped, potatoes, chopped, zucchini, chopped, celery ribs, chopped, tomatoes, chopped, chick peas, cooked, lemon juice, parsley, chopped, oregano, chopped, mint, chopped, cinnamon, salt, black pepper, water, basil, chopped
  306. Imam bayaldi (eggplant stuffed with aromatics)
    Categories: Main dish, Greek, Vegetarian
    Ingredients: eggplants, salt, onions, peeled and sliced, water, olive oil, fresh tomatoes, peeled & sliced, parsley, chopped, garlic cloves, sliced, pepper, granulated sugar, fresh parsley for garnish
  307. Greek-style pasta with leeks
    Categories: Main dish, Greek, Vegetables
    Ingredients: spinach pasta, any shape, garlic cloves, minced, leeks, cleaned, trimmed & thinly sliced, fennel seed, olive oil, can tomatoes, crushed, kalamata olives, oregano, salt & pepper, to taste
  308. Spaghetti mizithra (greek-style spaghetti)
    Categories: Greek, Pasta
    Ingredients: spaghetti, butter or margarine, kasseri cheese, grated, romano cheese, grated, chopped parsley
  309. Kourambiedes
    Categories: Cookies, Greek
    Ingredients: sweet butter, powdered sugar, egg yolk, brandy or cognac, (optional), almond extract, vanilla extract, baking powder, sifted cake flour; (or more), ground almonds; toasted, powdered sugar; sifted
  310. Spanakopitas
    Categories: Appetizers, Greek
    Ingredients: butter or oil, frozen spinach; thawed, green onions; sliced, minced parsley, chopped fresh dill, feta cheese; crumbled, eggs; lightly beaten, salt & pepper to taste, commercial filo pastry, melted butter
  311. Skordalia
    Categories: Greek, Sauces
    Ingredients: potatoes, garlic cloves (or more!), olive oil, white vinegar*, salt
  312. Baklava
    Categories: Desserts, Greek
    Ingredients: granulated sugar, water, honey, lemon rind, stick cinnamon, whole cloves, walnuts & blanched almonds chopped medium fine, ground cinnamon, ground cloves, commercial filo sheets, sweet butter; melted
  313. Bougatsa
    Categories: Desserts, Greek
    Ingredients: cream cheese, fresh ricotta cheese, fresh lg-curd cottage cheese, granulated sugar, grated nutmeg, sheets commercial filo, butter (or more); melted
  314. Milopita (greek apple pastry)
    Categories: Desserts, Greek
    Ingredients: commercial filo sheets, apples*, sugar, cinnamon, allspice, cornstarch, currants or raisins, walnuts, butter; melted, powdered sugar
  315. Soupa avgolemono (greek egg-lemon soup)
    Categories: Soups, Greek
    Ingredients: chicken broth; strained, raw long grain white rice, whole eggs or egg yolks, lemons; (juice only), salt
  316. Greek tsoureki (easter bread)
    Categories: Greek, Breads, Holiday
    Ingredients: milk, sweet butter, active dry yeast, granulated sugar, salt, eggs; beaten, orange juice, grated orange rind, sifted flour, butter; melted, red-dyed, hard-boiled eggs, slivered almonds, granulated sugar
  317. Pastitsio
    Categories: Main dish, Casseroles, Greek
    Ingredients: ziti thick, uncut macaroni, salt, grated cheeses*, melted butter, eggs, saltsa kima, medium saltsa aspri, ground cinnamon, grated nutmeg, bread crumbs
  318. Saltsa kima (greek meat sauce)
    Categories: Greek, Sauces
    Ingredients: onion; chopped fine, butter, lean ground beef, garlic clove, dry red wine, canned, peeled tomatoes*, tomato paste, granulated paste, stick cinnamon, bay leaf, salt & pepper, chopped parsley, sprig basil or 1/2 t dried
  319. Saltsa aspri (greek white sauce)
    Categories: Sauces, Greek
    Ingredients: butter, flour, milk; warm, butter, flour, milk; warm, butter, flour, milk; warm, salt & white pepper, grated nutmeg
  320. Taramosalata
    Categories: Greek, Appetizers
    Ingredients: french/italian bread; -or- potatoes, boiled & peeled, tarama (fish roe), olive oil, lemon's juice (or more), vinegar, water (more if necessary), onion, (optional); grated
  321. Melitzanosalata
    Categories: Greek, Appetizers, Vegetarian
    Ingredients: eggplants (1 - 1-1/2 lbs ea), garlic cloves, tomatoes; peeled and chopped, salt & freshly ground pepper, fresh parsley; chopped, dried oregano; crumbled, olive oil, more if necessary, red wine vinegar, or more
  322. Karydopita
    Categories: Greek, Cakes
    Ingredients: water, granulated sugar, orange or lemon; peel only, whole cloves, eggs; separated, cognac, vanilla extract, baking soda, zwieback; crushed fine, walnuts; coarsely chopped, ground cinnamon, |_\___\___\___\___\___\___\___\___|, |___\___\___\___\___\___\___\___\_|, |_\___\___\___\___\___\___\___\___|, |___\___\___\___\___\___\___\___\_|, |_\___\___\___\___\___\___\___\___\
  323. Stuffed cabbage with rice & pine nuts avgolemono
    Categories: Greek, Main dish, Vegetarian
    Ingredients: cabbage heads, clarified butter, onion; chopped fine, water, raw long grain rice, raisins or currants, pine nuts, chopped fresh parsley, chopped fresh dill, salt & freshly ground pepper, eggs, lemon, juice only, butter; cut into bits
  324. Briami mystras (multi-vegetable & herb casserole
    Categories: Greek, Vegetarian, Vegetables, Casseroles
    Ingredients: potatoes; peeled and sliced, zucchini; scraped and sliced, okra; trimmed, vinegar, (1 lb) eggplant; sliced*, fresh/canned tomatoes;sliced, fresh parsley; chopped, fresh dill; chopped, salt & freshly ground pepper, olive oil, scallions; chopped, garlic cloves; minced, toast or bread crumbs
  325. Prassa me domata (leeks stewed with tomatoes)
    Categories: Greek, Vegetables, Vegetarian
    Ingredients: bunches leeks, canned tomatoes or tom.juice, stock or broth, onion; chopped, celery stalk; chopped, bunch parsley; chopped, dried thyme or oregano, butter or oil, salt & freshly ground pepper, lemon juice
  326. Greek tomato sauce with olive oil
    Categories: Greek, Sauces
    Ingredients: olive oil, onion; chopped, garlic cloves; minced, fresh tomatoes*, granulated sugar, red wine, salt & freshly ground pepper, stick cinnamon (optional), sprigs parsley; chopped, sprig fresh basil; chopped
  327. Gyros
    Categories: Greek
    Ingredients: lean lamb, ground, bread; toasted, crushed, allspice; pounded, coriander; crushed, garlic clove; crushed, onion; grated, chopped fresh savory, salt & freshly ground pepper, bacon, pita bread pockets, tomatoes; sliced thin, vinegar & oil to taste, chopped fresh parsley, plain yogurt
  328. Soutzoukakia smyrneika (ground meat sausages, smryna style
    Categories: Greek, Meats
    Ingredients: butter; melted, tomatoes; peeled, granulated sugar, salt & freshly ground pepper, garlic cloves; crushed, dry white wine, bay leaf, lean ground beef, bread; crusts removed, soaked in water, and squeezed dry, ground cumin, egg; lightly beaten, parsley; minced, salt; (or more to taste), freshly ground pepper, oil for frying
  329. Keftedes tiganites (fried greek "meatballs")
    Categories: Greek, Meats
    Ingredients: lean beef or veal, ground, onion; grated, garlic clove; crushed, bread; crusts removed, egg; lightly beaten, parsley; (minced), mint sprigs; chopped, ground allspice*, dry red wine, water (more if necessary), salt & freshly ground pepper, all-purpose flour, oil for frying
  330. Wine sauce for keftedes (keftedes tou fournou krasata)
    Categories: Greek, Sauces, Meats
    Ingredients: tomato sauce, dry red wine, bay leaf, whole cloves, dried oregano or marjoram, salt & freshly ground pepper
  331. Moussaka
    Categories: Greek, Casseroles
    Ingredients: butter, finely chopped onion, lean ground beef or lamb, tomatoes; peeled & sliced, chopped parsley, tomato paste, salt & pepper, vegetable oil, flour, eggplants; peeled, sliced, potatoes; peeled & sliced, butter, flour, milk; (hot), eggs; slightly beaten, grated mizithra or parmesan, nutmeg, salt & pepper
  332. Pumpkin walnut phyllo "snails"
    Categories: Greek, Appetizers, Side dish
    Ingredients: pumpkin (4 to 4 1/2 lbs.), granulated sugar, ground cinnamon, chopped walnuts, commercial phyllo sheets, olive oil or butter; melted
  333. Baklava 2
    Categories: Greek, Desserts
    Ingredients: finely chopped walnuts, finely chopped pistachios, chopped blanched almonds (lightly toasted), superfine sugar, cinnamon, nutmeg, sweet butter; melted, commercial phyllo sheets, sugar, water, orange's rind; finely grated, lemon's rind; finely grated, whole cloves, cinnamon stick, honey
  334. Zucchini blossoms, cretan style
    Categories: Greek, Appetizers, Vegetables
    Ingredients: zucchini blossoms, olive oil, scallions, minced, garlic clove; minced, raw long grain rice, canned tomatoes; drained, chopped parsley, chopped fresh mint or dill, salt & freshly ground pepper, granulated sugar
  335. Lamb souvlaki
    Categories: Greek
    Ingredients: leg of lamb; boned, cubed*, baby lamb sweetbreads, opt.*, baby lamb kidneys, opt. *, olive oil, lemon's juice, wine, thyme, oregano, rosemary, bay leaf; crushed, garlic cloves; crushed, freshly ground black pepper, bay leaves; cut, firm tomatoes (opt); 1/4'd, green peppers (opt); cubed, salt, oregano and lemon quarters
  336. Pork souvlakia
    Categories: Greek, Meats
    Ingredients: lean pork cubes, 1" x 1/2"ea, cane skewers, salt, pepper, lemon, oregano, lemon juice, olive oil, garlic; crushed, dry white wine, fresh tomato wedges, onion slices, tzatziki recipe, fresh pita or french bread
  337. Turkish delight 1
    Categories: Candies, Greek
    Ingredients: sugar, cornstarch, water, cream of tartar, flavoring *, food coloring **, toasted nuts, chopped ***, confectioners' sugar
  338. Turkish delight 2
    Categories: Candies, Greek
    Ingredients: unflavored gelatine, cold water, boiling water, sugar, extract *, food coloring **, pistachio nuts; chopped, confectioners' sugar
  339. Grape nut roll (soutzouki)
    Categories: Candies, Greek
    Ingredients: frozen grape juice;undiluted, sugar or honey, box pectin jell, citric acid (pea-sized);*or* lemon, juice only, instead, whole walnuts, cornstarch, cold water
  340. Grape and walnut candy rolls
    Categories: Candies, Greek
    Ingredients: whole walnuts, frozen grape juice;undiluted, cornstarch, confectioners' sugar
  341. Halvah fudge
    Categories: Candies, Greek
    Ingredients: brown sugar, milk, sesame tahini, vanilla
  342. Syros island nougat
    Categories: Candies, Greek
    Ingredients: roasted pistachios & almonds, sugar, corn syrup, honey, cream of tartar, egg whites, salt, vanilla, oil for pan, cornstarch (or see note)
  343. Sesame honey sticks pastelle
    Categories: Candies, Greek
    Ingredients: sesame seeds, honey
  344. Pasteli me fistikia (pistachio & honey candy)
    Categories: Candies, Greek
    Ingredients: fresh, unsalted pistachios, sugar, honey, water, butter or oil
  345. Yuvetsi kritharaki me kima kypriotiko
    Categories: Main dish, Pasta, Greek
    Ingredients: vegetable oil or margarine, lean meat, ground, onion; minced or grated, salt & freshly ground pepper, whole cloves, cinnamon stick, tomato paste hot water, stock (same flavor as meat), kritharaki or orzo, parsley or watercress
  346. Manestra (meat with orzo)
    Categories: Greek, Pasta, Meats, Main dish
    Ingredients: oil, beef or lamb stew meat, onions; chopped, tomato sauce; -=or=- tomato paste instead, salt, pepper, cinnamon, spearmint flakes, boiling water, manestra (orzo), grated cheese (mizithra!)
  347. Kopenhai
    Categories: Greek, Cakes, Desserts
    Ingredients: butter, sugar, orange (grated rind only), egg yolks, flour, salt, eggs; separated, caster sugar, almond essence, plain flour, baking powder, ground almonds, salt, fillo pastry sheets, unsalted butter; melted, granulated sugar, water, thin strip orange rind, thin strip lemon rind, lemon juice, pieces cinnamon bark
  348. Pasticcio di maccheroni
    Categories: Greek, Casseroles, Main dish
    Ingredients: butter, onion; finely chopped, green onion; minced, celery stalk; finely chopped, carrot; finely chopped, salt, a little pepper, ground beef, tomatoes; chopped, egg whites, #1 or #2 macaroni or pennaki, unsalted butter, grated cheese, butter, flour, milk, salt & pepper, egg yolks
  349. Kalamarakia tursi (pickled squid)
    Categories: Greek, Seafood, Appetizers
    Ingredients: squid, olive oil, salt, freshly ground pepper, chopped fresh parsley, few sprigs fresh rosemary, white vinegar (approx.), black peppercorns, garlic cloves, bay leaf, sprig fresh rosemary
  350. Marides marinates (marinated smelts)
    Categories: Greek, Fish, Appetizers
    Ingredients: smelts; cleaned & drained, lemon (juice only), flour for dredging, oil for frying (pref. olive), dry white wine, wine vinegar, chopped fresh parsley, chopped fresh thyme; *or* dried oregano, dry mustard mixed with:, cold water, olive oil, salt & freshly ground pepper
  351. Saganaki (fried cheese)
    Categories: Greek, Appetizers, Cheese/eggs
    Ingredients: kefalotyri or kasseri cheese, butter, lemon (juice only)
  352. Tyropites
    Categories: Greek, Appetizers, Cheese/eggs
    Ingredients: ricotta or cream cheese, feta cheese; crumbled, eggs; lightly beaten, all-purpose flour, salt (optional), grated nutmeg (or more), butter; melted, butter; melted, commercial filo sheets
  353. Diagram for folding tyropites or spanakopites
    Categories: Appetizers, Misc, Greek
    Ingredients:
  354. Tyropita trifti thrakis (thracian style cheese squares)
    Categories: Greek, Appetizers, Breads
    Ingredients: butter, light olive oil, milk plus;--->, milk, baking powder, salt less, if cheese is salty, grated greek cheeses, all-purpose flour (or more)
  355. Kreatopitakia (baked savory pastries w/ seasoned meat)
    Categories: Greek, Appetizers, Meats
    Ingredients: butter or margarine, shallots or onions; minced, lean ground lamb or beef, dry white wine, sprigs fresh parsley;chopped, chopped fresh mint or dill, tomato sauce, salt & freshly ground pepper, grated cheese*, egg; lightly beaten, bread crumbs; if necessary, commercial filo sheets, butter; melted
  356. Dolmades yialandzi (stuffed grapevine leaves)
    Categories: Greek, Appetizers, Vegetarian
    Ingredients: olive oil, onion; chopped, scallions; chopped fine, garlic cloves; chopped, raw long-grain rice, fresh dill; chopped, fresh parsley; chopped, lemons (or more), juice only, salt & freshly ground pepper, hot water, jar grapevine leaves
  357. Humus me tahini (chick-pea salad with tahini )
    Categories: Appetizers, Greek
    Ingredients: dried chick-peas, baking soda, tahini (or more), water, lemon (juice only), olive oil, garlic cloves, ground coriander (optional), ground cumin (optional), salt & freshly ground pepper, chopped fresh parsley
  358. Tzatziki
    Categories: Sauces, Appetizers, Greek
    Ingredients: plain yogurt, cucumber *, garlic clove; minced, fine olive oil (or more), white vinegar, finely chopped fresh dill, finely chopped fresh mint, salt
  359. Yuvarelakia soupa avgolemono (meat-rice "barrel" soup)
    Categories: Greek, Soups
    Ingredients: ground beef, veal or lamb, onion; grated, garlic cloves; crushed (opt), raw long-grain white rice, chopped fresh parsley, chopped dill, mint or basil, dried oregano or thyme, salt & freshly ground pepper, eggs, water or stock, onion (optional); chopped, celery stalk (opt.); chopped, carrot (optional); chopped, lemon (or more), juice only
  360. Fassoulada (greek bean soup)
    Categories: Greek, Soups, Vegetarian
    Ingredients: dried navy beans, onions; chopped, celery stalks with leaves chopped, carrots; scraped & diced, sprigs fresh parsley;chopped, chopped, drained tomatoes, bay leaf, sprigs fresh mint or thyme, salt & freshly ground pepper, olive oil
  361. Mageritsa (easter lamb soup)
    Categories: Greek, Soups
    Ingredients: intestines, heart, lungs,, & liver of 1 lamb., 1 lamb's feet and tripe, opt, lamb's head (optional), salt, lemons (juice only), bunch scallions; chopped, chopped fresh parsley, chopped fresh dill, chopped celery leaves, raw long-grain white rice, aniseed (optional), freshly ground pepper, whole eggs
  362. Kalamarakia pilafi (squid baked with rice)
    Categories: Greek, Seafood, Main dish
    Ingredients: medium squid, salt, olive oil, garlic cloves; sliced, dry white wine, tomatoes; peeled & seeded, butter, raw long-grain white rice, chopped parsley, chopped fresh rosemary, freshly ground pepper
  363. Spanakorizo (spinach and rice)
    Categories: Greek, Vegetarian, Side dish
    Ingredients: clarified butter or oil, onion; chopped, raw long-grain white rice, tomato sauce, water (or more), fresh spinach;washed,trimmed, chopped parsley, sprigs fresh mint; chopped, salt & freshly ground pepper, grated nutmeg, hard-cooked eggs; sliced, lemon wedges for garnish
  364. Bakaliaro tiganito (fried salt-cod)
    Categories: Greek, Fish
    Ingredients: dried salt cod, all-purpose flour, cold water, salt, baking powder, vegetable oil for frying
  365. Greek fish baked in grapevine leaves
    Categories: Greek, Fish, Main dish
    Ingredients: whole fish; cleaned heads left on, olive oil (or more), lemon (juice only), chopped fresh parsley, chopped fresh thyme, chopped fresh fennel, salt & freshly ground pepper, anchovy fillets; rinsed minced or mashed, butter, grapevine leaves, lemon slices & fennel leaves
  366. Oktapodi maratho krasato (octopus and fennel in wine)
    Categories: Greek, Seafood, Main dish, Appetizers
    Ingredients: octopus, onion; chopped; *or*, (scallions; chopped), olive oil, dry red wine, fennel; chopped, tomatoes (fresh or canned) peeled, seeded & chopped, salt & freshly ground pepper
  367. Garides kokkiyia me feta (shrimp and feta in shells)
    Categories: Greek, Seafood, Main dish
    Ingredients: large shrimp, lemon (juice only), onion or shallot; minced, vegetable oil or butter, tomato sauce, tomatoes peeled, chopped & drained, chopped fresh parsley, chopped fresh basil or dill, garlic cloves; crushed, salt & freshly ground pepper, feta cheese, fresh basil leaves, (or parsley) for garnish
  368. Spicy squid in wine, cyprus style
    Categories: Greek, Seafood, Appetizers
    Ingredients: small squid, olive oil or corn oil, onions; peeled, sliced, vinegar, dry red wine, cinnamon sticks, whole cloves, bay leaf, salt & freshly ground pepper
  369. Baked stuffed squid
    Categories: Greek, Seafood
    Ingredients: squid, salt, olive oil, onion; chopped, raw long-grain white rice, chopped fresh parsley, chopped fresh mint leaves, white wine, pine nuts, black raisins, freshly ground pepper, peeled tomatoes; drained, white wine
  370. Arni exohiko ("surprise" lamb, country style )
    Categories: Greek, Meats, Main dish
    Ingredients: olive oil, loin lamb chops, sheets commercial phyllo, butter; hot and melted, peas; cooked and drained, potato balls; parboiled, cherry tomatoes; peeled, kasseri cheese; in 8 pieces, salt & freshly ground pepper, chopped fresh parsley, dried oregano
  371. Veal stifado
    Categories: Greek, Meats, Main dish
    Ingredients: olive oil, lean veal; in 1-1/2" cubes, garlic cloves, salt & freshly ground pepper, red wine vinegar, dry red wine, peeled tomatoes; chopped, bay leaf, white or brown sugar, small white onions; peeled, chopped fresh parsley, butter; cut into bits, cinnamon stick, whole cloves
  372. Pork braised with celery avgolemono
    Categories: Greek, Meats, Main dish
    Ingredients: lean shoulder or leg of pork, butter or margarine, onion; finely chopped, salt & freshly ground pepper, hot water (approximately), bunch celery, flour, egg yolks, lemons (juice only), parsley or celery leaves
  373. Kota kapama (chicken braised with cinnamon & cloves)
    Categories: Greek, Poultry, Main dish
    Ingredients: frying or roasting chicken*, lemon (juice only), sweet butter & oil, mixed, dry white wine (optional), peeled, chopped tomatoes, tomato paste; mixed with:, water; (mix w/ tomato paste), cinnamon stick, whole cloves, salt & freshly ground pepper, fresh parsley or watercress
  374. Kotopoulo kokkinisto (reddened chicken)
    Categories: Greek, Poultry, Main dish
    Ingredients: frying or roasting chicken*, vegetable oil or butter, onion; chopped, butter, all-purpose flour (optional), dry white wine (more if necessary), chopped, drained tomatoes, chopped fresh parsley, dried marjoram or thyme, salt & freshly ground pepper, water if necessary
  375. Stuffed chicken, cyprus style
    Categories: Greek, Poultry, Main dish
    Ingredients: roasting chicken, vegetable oil or butter, blanched, slivered almonds, raw long-grain white rice, dry white wine, water, salt, ground cinnamon, granulated sugar, currants, butter or vegetable oil (butter should be melted)
  376. Chicken braised in walnut sauce
    Categories: Greek, Poultry, Main dish
    Ingredients: frying or roasting chicken*, salt & freshly ground pepper, large onion; sliced, butter, bay leaf, sprig of fresh thyme, milk, egg yolks, grated nutmeg, shelled walnuts; crushed **
  377. Green beans braised with mint & potatoes
    Categories: Greek, Vegetables, Vegetarian, Side dish
    Ingredients: olive oil & margarine, mixed, tomato juice or sauce, fresh grn.beans;trimmed, cut, chopped fresh parsley, opt., potatoes; peeled, salt & freshly ground pepper, chopped fresh mint
  378. Stifado
    Categories: Greek, Main dish
    Ingredients: olive oil, boneless beef chuck cut into 1-1/2" cubes, all-purpose flour, small white boiling onions peeled, tomatoes,peeled,seeded,chopd, garlic cloves; minced, chopped fresh thyme; -or- dried thyme, chopped fresh rosemary -or- dried rosemary, chopped fresh oregano -or- dried oregano, bay leaf; crumbled, ground cumin, dry red wine, feta cheese, crumbled, salt & freshly ground pepper
  379. Greek honey cream with fruits and nuts
    Categories: Greek, Desserts
    Ingredients: coarsely chopped walnuts, coarsely chopped almonds*, coarsely chopped cashews, coarsely chopped pistachios, honey, chilled whipping cream, mixed fresh fruit*
  380. Shrimp baked with feta, ouzo and cognac
    Categories: Greek, Seafood, Main dish
    Ingredients: canned tomatoes, olive oil, onion; finely chopped, garlic clove; finely minced, sugar, salt & pepper to taste, butter, deveined shrimp, ouzo, metaxa 'cognac', feta cheese, fresh, chopped parsley
  381. Baked chicken with orzo
    Categories: Greek, Poultry, Pasta, Main dish
    Ingredients: frying chicken, quartered, butter, orzo, salt, oil, chicken broth, tomato paste, pepper, plain yogurt
  382. Gyro sandwiches
    Categories: Greek
    Ingredients: lean ground beef, lean ground lamb, oregano, onion powder, garlic powder, ground pepper (or more), thyme, salt, plain yogurt, finely chopped cucumber, finely chopped onion, olive oil, garlic powder, salt & white pepper, pita breads; cut in half, thinly sliced onion rings, isbn: 0-89535-100-5
  383. Imam bayaldi (eggplant stuffed with aromatics)
    Categories: Greek, Vegetarian, Vegetables
    Ingredients: eggplants, salt, onions; peeled and sliced, water, olive oil, fresh tomatoes; peeled and sliced, -=or=- canned plum tomatoes,sliced, chopped fresh parsley, garlic cloves peeled and sliced, freshly ground pepper, granulated sugar, fresh parsley for garnish
  384. Eggplant stuffing
    Categories: Greek, Vegetarian
    Ingredients: eggplants (1 lb ea.), olive oil, chopped scallions =or=- shallots, garlic clove; sliced (opt.), chopped fresh parsley, chopped fresh fennel or dill, allspice; more if necessary, dry white wine, tomato paste; mixed with:, water, salt & freshly ground pepper, bread crumbs
  385. Halvah
    Categories: Greek, Desserts
    Ingredients: water, granulated sugar, cinnamon stick, whole cloves, lemon (peel only), butter, coarse semolina or farina, pine nuts, blanched, chopped almonds, whole blanched almonds
  386. Lamb baked in paper
    Categories: Greek, Meats, Main dish
    Ingredients: leg of lamb *, feta or kasseri (or more), thyme, spearmint flakes, oregano, garlic cloves, lemons, juice only, salt, pepper to taste
  387. Chicken pilaf atzem (epirus style)
    Categories: Greek, Poultry
    Ingredients: frying chicken (2-1/2 lbs)*, butter or vegetable oil, onion; diced, salt & freshly ground pepper, cinnamon stick (optional), tomato sauce, raw long-grain white rice
  388. Kefallinian spicy meat pie
    Categories: Greek, Meats, Main dish
    Ingredients: leg of lamb boned, cut into 1" pieces, bones reserved, lemon (juice only), oil or butter, onion; chopped, potatoes; parboiled in their jackets, peeled & diced, carrot; parboiled, diced, parboiled white rice;drained, tomato puree, feta cheese, crumbled, chopped fresh parsley, sprigs fresh mint; chopped, dried oregano, garlic clove; sliced, ground cinnamon, orange or lemon peel cut into pieces, salt & freshly ground pepper, commercial filo sheets, butter (or more); melted, hard-boiled eggs; quartered
  389. Lamb pie, ioannina style
    Categories: Greek, Meats, Main dish
    Ingredients: butter or margarine, onion; chopped, lean lamb (pref.leg), ground, ground cinnamon (or more), salt & freshly ground pepper, tomato sauce or puree diluted w/ water & warmed, chopped fresh parsley, toast (thin), milk, eggs; lightly beaten, grated mizithra & kefalotyri, commercial filo sheets, butter; melted
  390. Kreatopita therini (summery meat pie)
    Categories: Greek, Meats, Main dish
    Ingredients: scallions; chopped, butter or oil, veal, beef or lamb (ground), zucchini; scrubbed, cubed, eggplant; cubed, canned tomatoes; drained, chopped fresh parsley, salt & freshly ground pepper, ground coriander or allspice, dried oregano, grated cheese (mizithra!!!), bread crumbs, if necessary, commercial filo sheets, butter; melted
  391. Kotopita (greek chicken pie)
    Categories: Greek, Poultry, Main dish
    Ingredients: chicken, stewed, butter or margarine, all-purpose flour, chicken broth/stock; warmed, milk, optional, eggs; lightly beaten, grated cheese *(see note), salt & freshly ground pepper, grated nutmeg, thyme or mint leaves;chopped, commercial filo sheets
  392. Spanakopita
    Categories: Greek, Vegetarian, Main dish
    Ingredients: olive oil or butter, bunch scallions; chopped, spinach; washed & drained, bunch parsley; chopped, bunch fresh dill; chopped, salt & freshly ground pepper, feta cheese, crumbled, eggs; lightly beaten, commercial filo sheets, butter; melted, bread crumbs, if necessary
  393. Pita of greens, herbs & eggs
    Categories: Greek, Vegetarian
    Ingredients: fresh greens *, salt (see note at end), fresh parsley; chopped, fresh dill; chopped, handful fresh chervil; chop., butter or margarine, scallions; chopped, ground allspice, ground cinnamon, nutmeg, granulated sugar, salt & freshly ground pepper, eggs; lightly beaten, crumbled feta cheese, milk, or more, butter (optional); melted, commercial filo sheets
  394. Domates yemistes (stuffed tomatoes)
    Categories: Greek, Main dish
    Ingredients: firm, ripe tomatoes, salt, granulated sugar, olive oil or butter, onion; finely chopped, garlic cloves; chopped, chopped fresh parsley, lean lamb or veal, ground, dry white wine, water, raw long-grain white rice, tomato juice (if necessary), freshly ground pepper, sprigs fresh mint or basil, grated nutmeg
  395. Kalitsounia me kanella (cretan cheese-cinnamon pastries)
    Categories: Greek, Cookies, Desserts
    Ingredients: fresh mizithra or ricotta, grated hard ricotta, eggs; separated, granulated sugar, butter; melted, milk (or more), all-purpose flour, salt, vanilla extract, confectioners' sugar
  396. Svingi (batter puffs with honey and cinnamon)
    Categories: Greek, Desserts
    Ingredients: boiling water, butter or margarine, salt, granulated sugar, grated orange rind, all-purpose flour, baking powder, eggs, olive or other vegetable oil, honey; warmed, ground cinnamon
  397. Melomakarona * phoenikia
    Categories: Greek, Desserts
    Ingredients: honey, granulated sugar, water, lemon juice, finely chopped walnuts, sweet butter; softened, ground cinnamon (or more), light vegetable oil, confectioners' sugar, oranges strained juice only, cognac or brandy, ground cloves, grated nutmeg, baking powder, baking soda, all-purpose flour (or more), finely chopped walnuts
  398. Tourta athineiki (orange-walnut cake, athens style)
    Categories: Greek, Desserts, Cakes
    Ingredients: sweet butter, granulated sugar, eggs, orange,(juice & grated rind), all-purpose flour, baking powder, salt, coarsely chopped walnuts, confectioners' sugar (opt.)
  399. Revani (semolina-almond sponge cake with syrup)
    Categories: Greek, Desserts, Cakes
    Ingredients: granulated sugar, cold water, cinnamon stick, whole cloves, orange (peel only), sweet butter, eggs; room temperature, all-purpose flour, fine semolina, baking powder, finely chopped almonds *, vanilla extract, brandy
  400. Rafiola kokokarion (coconut pastries w/ glaceed fruit)
    Categories: Greek, Desserts
    Ingredients: potatoes, granulated sugar, salt, egg yolks, finely shredded coconut, glaceed fruit, confectioners' sugar
  401. Nut-stuffed semolina pastries, cyprus style
    Categories: Greek, Desserts
    Ingredients: sweet butter, fine semolina, orange flower water, salt, warm water (more if needed), chopped unsalted pistachios, granulated sugar, ground cinnamon, confectioners' sugar
  402. Pasta flora, athens style
    Categories: Greek, Desserts
    Ingredients: sweet butter, granulated sugar, eggs, cognac, all-purpose flour (or more), salt, baking powder, stewed apricots, dried figs, raisins, orange (grated rind only), apricot jam, lemon juice (optional), cornstarch, orange juice
  403. Galaktoboureko
    Categories: Greek, Desserts
    Ingredients: milk, fine semolina, cornstarch, granulated sugar, salt, eggs, vanilla extract (optional), butter, commercial filo sheets, butter; melted & hot, water, lemon or orange (peel only), fine brandy or cognac (opt.)
  404. Kadaifi
    Categories: Greek, Desserts
    Ingredients: commercial raw kadaifi dough, sweet butter; melted, finely chopped almonds *, granulated sugar, ground cinnamon, orange juice (optional), water, honey, lemon juice
  405. Byzantine dolmathes (stuffed grapeleaves)
    Categories: Greek, Appetizers, Main dish
    Ingredients: jar grapeleaves (or fresh), oil, ground beef or lamb, onions; chopped, garlic clove; pressed, water, tomato sauce, rice, chopped mint, chopped parsley, salt, pepper to taste, cinnamon, currants, port wine (optional), pine nuts or walnuts, water, lemon (juice only), eggs, lemons (stained juice only), hot broth
  406. Chicken taverna with tomatoes
    Categories: Greek, Poultry, Main dish
    Ingredients: chicken, cut into pieces, butter, oil, lemon (juice only), salt, pepper, canned whole tomatoes, onion; thinly sliced, oregano, marjoram, savory, bay leaf, red wine
  407. Honey nut rolls (bourekakia)
    Categories: Greek, Desserts
    Ingredients: chopped nuts (or more) *, sugar, cinnamon, orange (grated rind only), commercial filo sheets, sweet butter; melted, honey, water, sugar, lemon juice
  408. Greek lemon chicken soup
    Categories: Greek, Soups
    Ingredients: chicken broth, fresh lemon juice, shredded carrot, chopped onion, chopped celery, concentrated chic. soup base, freshly ground white pepper, butter; room temperature, all-purpose flour, egg yolks; room temperature, cooked long-grain rice, diced cooked chicken, lemon; (garnish), source: michaels restaurant - rochester, minnesota., favorite restaurant recipes - isbn: 0-89535-100-5
  409. Garides tourkolimano (greek shrimp)
    Categories: Greek, Seafood, Main dish
    Ingredients: raw large shrimp, lemon juice, butter; whipped, garlic clove; minced, chopped green onion tops, tomatoes; peeled, in wedges, oregano, salt & pepper, feta cheese, crumbled, cream sherry, source: michaels restaurant - rochester, minnesota., favorite restaurant recipes - isbn: 0-89535-100-5
  410. Revani with orange
    Categories: Greek, Desserts, Cakes
    Ingredients: butter; room temperature, sugar, farina, eggs; well beaten, all-purpose flour, baking powder, salt, orange juice, orange (minced zest only), finely chopped almonds, water, sugar, lemon (thick slice), whipped cream, fresh strawberries, source: myconos - yarmouthport, massachusetts., favorite restaurant recipes, isbn: 0-89535-100-5
  411. Monastery cookies
    Categories: Greek, Cookies, Desserts
    Ingredients: butter, sugar or honey, egg; separated, flour, confectioners' sugar, chopped nuts or sesame seeds, tart preserves (optional)
  412. Anginares me anitho - artichokes with dill
    Categories: Greek, Main dish, Appetizers, Vegetables, Vegetarian
    Ingredients: globe artichokes, lemon (juice only), lemon slices, flour (optional), chopped scallinos,white only, olive or other oil, lemon (juice only), water, salt, freshly ground white pepper, finely chopped dill, cornflour, cold water, eggs, chopped dill for garnish, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  413. Salata horiatiko - village salad
    Categories: Greek, Salads
    Ingredients: tomatoes, slender green cucumbers, sweet green pepper, onions; sliced, feta cheese, black olives, olive oil, wine vinegar, chopped oregano or parsley, garlic clove; crushed, salt, freshly ground black pepper, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  414. Oktapothi toursi - pickled octopus
    Categories: Seafood, Appetizers, Greek
    Ingredients: octopus (about 1 kg), garlic clove; crushed, olive oil, vinegar, salt & pepper to taste, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  415. Cuttlefish with spinach
    Categories: Greek, Seafood, Main dish
    Ingredients: cuttlefish or squid, olive oil, water, salt, freshly ground black pepper, spinach, chopped spring onions, lemon (juice only), from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  416. Tomates yemistes (stuffed tomatoes)
    Categories: Greek, Vegetables
    Ingredients: ripe tomatoes, sugar, salt, freshly ground pepper, onion; chopped, pine nuts (optional), short grain rice, currants, hot water, chopped parsley, chopped mint, water or dry white wine, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  417. Garithes yiouvetsi (baked prawns)
    Categories: Greek, Seafood, Main dish
    Ingredients: large uncooked prawns, onion; finely chopped, olive oil, chopped spring onions, garlic cloves; crushed, chopped, peeled tomatoes, dry white wine, chopped parsley, dried rigani or oregano, salt, freshly ground pepper, feta cheese, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  418. Pilafi me mythia (mussel pilaf)
    Categories: Greek, Seafood, Main dish
    Ingredients: fresh mussels, water, salt, olive oil, butter, onion; finely choppped, dry white wine, freshly ground black pepper, short grain rice, chopped parsley, parsley sprigs, lemon wedges, from: "the complete middle east cookbook" by tess mallos., isbn: 186302 069 1
  419. Pastitso 2
    Categories: Greek, Main dish
    Ingredients: long macaroni, butter, grated kefalotyri cheese *, nutmeg, salt & pepper, eggs; lightly beaten, onion; chopped, garlic clove; crushed, butter, ground beef, tomato paste, dry red or white wine, stock, chopped parsley, sugar, salt and pepper, butter, flour, milk, nutmeg, salt and pepper, egg; lightly beaten, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  420. Lambratis andros (easter lamb or kid andros style)
    Categories: Greek, Meats
    Ingredients: baby lamb or kid, 10-12 kg, salt, freshly ground black pepper, lemons, butter; melted, olive oil, spinach, chopped spring onions, olive oil, short grain rice, feta cheese, chopped fresh dill, chopped fresh mint, salt, freshly ground black pepper, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  421. Keftethes apo ton pontos (meat patties from ponti)
    Categories: Greek, Meats
    Ingredients: veal stew meat, pork stew meat, stale bread (thick slices) crusts removed, onion; finely chopped, garlic clove; finely chopped, chopped parsley, chopped mint, chopped basil, tomato; peeled, chopped, egg, vinegar, bicarbonate of soda, salt, freshly ground black pepper, flour to coat, oil for frying, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  422. Arni fricasse (lamb fricasse)
    Categories: Greek, Meats, Main dish
    Ingredients: onion; chopped, butter, lean boneless lamb, cubed, hot water, chopped parsley, chopped dill or fennel, opt., salt and pepper, prepared vegetable *see note, stock, cornflour, eggs; separated, lemon (juice only), salt, freshly ground white pepper, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  423. Arni lemonato (roast lemon lamb)
    Categories: Greek, Meats
    Ingredients: leg of lamb, about 2 kg, garlic cloves, lemons (juice only), salt, freshly ground black pepper, dried rigani or oregano, butter or margarine, hot water, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  424. Arnaki se fillo (lamb in fillo)
    Categories: Greek, Meats, Main dish
    Ingredients: boneless lamb leg steaks *, freshly ground black pepper, butter or oil, onions; sliced, garlic clove, fillo sheets, butter; melted, salt, tomatoes; peeled, rigani or oregano, feta cheese; cut in 6 slices, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  425. Skembe yahni (tripe stew)
    Categories: Greek, Meats, Main dish
    Ingredients: tripe, lemon (juice only), water, butter, onion; chopped, chopped parsley, tomato paste, water, dry white wine, salt, freshly ground black pepper, chopped parsley to garnish, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  426. Yemista me lahano (stuffed cabbage leaves)
    Categories: Greek, Main dish
    Ingredients: onion; finely chopped, olive oil, ground beef or lamb, short grain rice, tomato; peeled and chopped, chopped parsley, chopped dill or mint, ground cinnamon, freshly ground black pepper, cabbage leaves, salted water, butter, hot stock or water, salt, cornflour, eggs; separated, lemon (juice only), chopped dill or parsley, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  427. Arni souvlaki (skewered lamb)
    Categories: Greek, Meats
    Ingredients: leg lamb (2 kg), boned, olive oil, dry white wine, lemon (juice only), dried rigani or oregano, garlic cloves; crushed, bay leaves; broken in pieces, salt and pepper, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  428. Yahni me koukia (meat stew with broad beans)
    Categories: Greek, Main dish
    Ingredients: beef or lamb stew meat, oil or butter, onion; finely chopped, garlic cloves, chopped celery, chopped, peeled tomatoes, tomato paste, dry red wine, cloves, chopped parsley, salt, freshly ground black pepper, sugar, very young broad beans, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  429. Kokoretsi tis souvlas (skewered variety meats)
    Categories: Greek, Meats
    Ingredients: lamb sweetbreads, water, lemons, lamb hearts, lamb kidneys, onion; grated, lemons (juice only), olive oil, bay leaves; each in 3 pieces, dried rigani or oregano, chopped parsley, salt, freshly ground black pepper, sausage casings, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  430. Melopita
    Categories: Greek, Desserts
    Ingredients: plain flour, salt, caster sugar, butter, egg; separated, lemon juice, cold water, mizithra or ricotta cheese, honey, caster sugar, salt, eggs, lemon juice, ground cinnamon, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  431. Kataifi me krema (shredded pastry with custard)
    Categories: Greek, Desserts
    Ingredients: milk, cornflour, eggs; beaten, salt, sugar, vanilla essence, kataifi (shredded pastry), unsalted butter; melted, sugar, water, thin strip lemon rind, piece of cinnamon bark, lemon juice, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  432. Koulourakia (sesame cookies)
    Categories: Greek, Cookies
    Ingredients: butter, caster sugar, vanilla essence, eggs, plain flour, baking powder, ground cinnamon, ground cloves, milk, toasted sesame seeds, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  433. Kataifi (shredded nut pastries)
    Categories: Greek, Desserts
    Ingredients: kataifi pastry, butter; melted, coarsely ground walnuts, coarsely ground almonds, caster sugar, ground cinnamon, ground cloves, egg white; lightly beaten, brandy, sugar, water, lemon juice, thin strip of lemon rind, cloves, piece cinnamon bark, honey, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  434. Vasilopita (new year bread)
    Categories: Greek, Breads
    Ingredients: active dry yeast, milk; lukewarm, eggs; beaten, grated orange rind, caster sugar, plain flour, salt, ground cinnamon, ground masticha, butter; melted, egg; for glazing, blanched split almonds, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  435. Tahinopita (tahini cake)
    Categories: Greek, Desserts, Cakes, Vegan
    Ingredients: veg. margarine or peanut oil, tahini, caster sugar, orange (grated rind only), strained orange juice, plain flour, salt, baking powder, bicarbonate of soda, ground allspice, finely chopped walnuts, sultanas (white raisins), from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  436. Finikia (semolina honey cookies)
    Categories: Greek, Cookies
    Ingredients: butter, caster sugar, orange (grated rind only), corn or peanut oil, plain flour, baking powder, fine semolina (farina), ground cinnamon, ground cloves, orange juice, toasted sesame seeds *or*, chopped walnuts, water, sugar, honey, piece of cinnamon bark, lemon juice, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  437. Amigthalota (almond pears)
    Categories: Greek, Candies
    Ingredients: ground almonds, icing sugar; sifted, egg whites (1/4 c = 2 whites, grated lemon rind, optional, almond essence, whole cloves, additional icing sugar, rose or orange flower water (optional), from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  438. Kythoni peltes (quince jelly)
    Categories: Greek, Jam/jelly
    Ingredients: quinces, water, granulated sugar, lemon juice, rose geranium leaves, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  439. Kythoni xysto (grated quince preserve)
    Categories: Greek, Jam/jelly
    Ingredients: quinces (about 1 kg), water, sugar, thin lemon rind strips, piece cinnamon bark *or*, rose geranium leaves, blanched split almonds *, lemon juice, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  440. Skorthalia (garlic sauce)
    Categories: Greek, Sauces
    Ingredients: garlic cloves, white vinegar, salt, crustless stale white bread, ground almonds, olive oil, lemon juice, freshly ground white pepper, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  441. Panjaria salata (beetroot salad)
    Categories: Greek, Salads, Vegetables
    Ingredients: beetroot with tops, water, salt, skorthalia (recipe separate), olive oil, vinegar, finely chopped coriander,opt, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  442. Koloketes (pumpkin pies)
    Categories: Greek, Appetizers, Vegetarian
    Ingredients: diced butternut pumpkin, pougouri (coarse burghul), onion; chopped, peanut or corn oil, ground cinnamon, ground cloves, salt, freshly ground black pepper, plain flour, salt, peanut or corn oil, cold water, lemon juice, beaten egg & milk for glaze, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  443. Fakes xithati (sour lentil soup)
    Categories: Greek, Soups, Vegetarian
    Ingredients: brown lentils, water, finely chopped spring onions, garlic clove (opt.); crushed, finely chopped coriander *, olive oil, cold water, flour, vinegar (or to taste), salt, freshly ground black pepper, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  444. Papoutsakia with meatballs
    Categories: Greek, Main dish, California
    Ingredients: ground beef, fresh oregano; chopped, garlic clove; finely minced, salt to taste, olive oil, onion; diced medium, zucchini; cut in 1/2" pieces, garlic cloves; finely diced, fresh oregano; chopped, tomato paste, tomato sauce, water, rice, cooked
  445. Spanahorizo
    Categories: Greek, Vegetarian, Side dish, California
    Ingredients: olive oil, parsley; chopped fine, yellow onion; chopped fine, garlic, finely choppped water, tomato paste, tomatoes, chopped, salt, pepper, spinach; stems removed, chopped, white rice, uncooked
  446. Greek patates
    Categories: Greek, Side dish, Vegetables, California
    Ingredients: white potatoes, chopped yellow onions, finely minced garlic, salt, pepper, dry oregano, basil, fresh lemon juice, vegetable oil, water (as needed)
  447. Makaronia
    Categories: Greek, Pasta, California
    Ingredients: sweet butter, mizithra (or feta); grated, spaghetti; cooked al dente, jumbo calamata olives * olive meat shaved from pits
  448. Papadakis stuffed grape leaves
    Categories: Greek, Appetizers, Main dish, California
    Ingredients: ground lamb, yellow onion; chopped fine, parsley; chopped, fresh mint; chopped, pine nuts, fresh lemon juice, olive oil, oregano, salt, pepper, jar grape leaves * water (as needed)
  449. Marinated lemon chicken
    Categories: Greek, Poultry, Main dish, California
    Ingredients: greek virgin olive oil, chicken breasts (skin & bones removed), garlic cloves; crushed, lemons; juiced, fresh oregano; chopped, white pepper, feta cheese; cut in 8 slices
  450. Sea bass greek style
    Categories: Greek, Fish, California
    Ingredients: 8-oz sea bass fillets, flour (or as needed), light olive oil, lemon; juiced, vegetable oil, yellow onions; chopped fine, garlic cloves; crushed, parsley; chopped, pepper, canned tomatoes, tomato; chopped, bay leaves, rosemary, dry white wine, lemon; cut into 8 wedges
  451. Karithopita spiced walnut cake
    Categories: Greek, Desserts, Cakes, California
    Ingredients: eggs, bisquick, cinnamon, salt, ground cloves, baking powder, sugar, chopped walnuts, milk, vegetable oil, sugar, water, 2" strip orange peel, 2" strip lemon peel, cinnamon stick, honey, lemon; juiced, walnuts, ground cinnamon
  452. Baklava (papadakis taverna)
    Categories: Greek, Desserts, California
    Ingredients: cinnamon, coarsley chopped walnuts, sweet butter; melted, phyllo pastry sheets, whole cloves, sugar, water, 2" strip of orange peel, 2" strip of lemon peel, cinnamon stick, honey, lemon; juiced
  453. Baklava with cream filling (muhallebili baklava)
    Categories: Turkish, Greek, Desserts
    Ingredients: phyllo pastry sheets, sweet butter; melted, milk, sugar, salt, fine grain semolina, sugar, water, lemon juice
  454. Baklava with cooky filling
    Categories: Greek, Desserts
    Ingredients: sweet butter, confectioners' sugar, egg yolk, vanilla or almond extract, flour, granulated sugar, water, honey, lemon juice to taste, toasted blanched almonds *, zwieback crumbs, granulated sugar, cinnamon, phyllo pastry sheets, sweet butter; melted, from: "the art of greek cookery", by the women of st. paul's greek orthodox church, (hempstead, ny)
  455. Rolled baklava
    Categories: Greek, Desserts
    Ingredients: phyllo pastry sheets, sweet butter; melted, walnut meats; finely chopped, granulated sugar, cinnamon, ground cloves, granulated sugar, water, lemon (juice only), jar of honey, from: "the art of greek cookery", by the women of st. paul's greek orthodox church, (hempstead, ny)
  456. Glace' baklava
    Categories: Greek, Desserts
    Ingredients: eggs, blanched almonds finely chopped, sugar, mixed glace' fruit finely chopped, sugar, phyllo pastry sheets, sweet butter; melted, sugar, water, lemon (juice only), cinnamon stick, from: "the art of greek cookery", by the women of st. paul's greek orthodox church, (hempstead, ny)
  457. Pepper salad appetizer (piperies orektiko)
    Categories: Greek, Appetizers, Vegetables, Salads
    Ingredients: sweet peppers, onion; coarsely chopped, salt & pepper to taste, vinegar (more if desired), olive oil, oregano, from: the art of greek cookery, by the women of st. paul's greek orthodox church, (hempstead, ny)
  458. Kythonopasto (quince paste)
    Categories: Greek, Desserts
    Ingredients: pulp from kythoni peltes, granulated sugar, water, bay leaves, caster sugar, from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  459. Preserved grape vine leaves
    Categories: Greek, How-to
    Ingredients: instructions:, from: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  460. Kotopoulo me bamyes - chicken with okra
    Categories: Greek, Poultry, Main dish
    Ingredients: chicken, about 2 kg (4 lb), butter, onion; finely chopped, garlic clove; crushed, chopped, peeled tomatoes, tomato paste, dry white wine, bay leaf, pieces of cinnamon bark, sugar, salt, freshly ground black pepper, prepared okra (500 g = 1 lb), from: "the complete middle east cookbook" by tess mallos, isbn: 1 86302 069 1
  461. Patates yiahni
    Categories: Greek, Vegetables, Side dish
    Ingredients: potatoes, olive or vegetable oil, onion; chopped, garlic cloves; minced, italian plum tomatoes drained, chopped fresh parsley, salt & freshly ground pepper, source: the food of greece - by vilma liacouras chantiles, isbn: 0-517-27888-x
  462. Potatosalata me throumbes
    Categories: Greek, Salads, Vegetables
    Ingredients: waxy potatoes, salt, freshly ground black pepper, onions; thinly sliced, wine vinegar, sugar, kalamatas or thro£mbes (greek olives), capers, fruity olive oil, garlic clove; minced, minced flat leaf parsley, source: recipe from a greek island - by susie jacobs, isbn: 0-671-74531-x
  463. Spanakopita 2
    Categories: Greek, Appetizers, Main dish
    Ingredients: spinach, onion; chopped, olive oil, chopped spring onions, chopped parsley, chopped dill or fennel, ground nutmeg, mizithra or cottage cheese, well-crumbled feta cheese, finely grated kefalotiri *, eggs; lightly beaten, salt, freshly ground black pepper, fillo pastry sheets, butter; melted, source: "the complete middle east cookbook" by tess mallos., isbn: 1 86302 069 1
  464. Moussaka 2
    Categories: Greek, Main dish
    Ingredients: eggplants, salt, olive oil, ground beef, onions; chopped, butter, tomato paste, cinnamon, bread crumbs, zucchini; sliced, potatoes; thinly sliced, grated cheese, water, flour, hot milk, eggs, from: "the art of greek cookery", by the women of st. paul's greek orthodox church, (hempstead, ny)
  465. Lamb chops bandit style - arni palikari
    Categories: Greek, Meats, Main dish
    Ingredients: lamb chops or steaks, thick, butter or margarine, onion; thinly sliced, garlic cloves; finely chopped, tomatoes, potato (thick), oregano or rigani (fresh or dried), salt and pepper, kasseri or gruyere cheese; sliced, heavy duty foil, source: the greek cookbook - by tess mallos, isbn: 1 86302 015 2
  466. Loukoumathes
    Categories: Greek, Desserts, Breads
    Ingredients: compressed yeast; -=or=- active dry yeast, milk; lukewarm, caster sugar, egg; beaten, butter; melted, plain flour, salt, honey; warm, ground cinnamon, source: the greek cookbook - by tess mallos, isbn: 1 86302 015 2
  467. Skorthalia - garlic sauce (greek cookbook)
    Categories: Greek, Sauces
    Ingredients: garlic cloves, salt, mashed potatoes, stale white bread, olive oil, lemon juice, vinegar, pepper, source: the greek cookbook - by tess mallos, isbn: 1 86302 015 2
  468. Fish piquant - psari savore
    Categories: Greek, Seafood
    Ingredients: fish, seasoned flour, oil for frying, garlic cloves; finely chopped, rosemary spikes, wine vinegar, dry white wine or water, source: the greek cookbook - by tess mallos, isbn: 1 86302 015 2
  469. Astakos plaki - lobster in tomato sauce with saffron rice
    Categories: Greek, Seafood
    Ingredients: lobsters (about 2 lbs each) (live, or recently dead), saffron strands; soaked in, hot water, finely chopped onion, leek; washed, finely chopped, fruity olive oil, garlic cloves; minced, tomatoes; skinned, seeded, and finely chopped, sun-dried tomatoes (in oil) pounded to a paste, white wine, orange juice, bay leaf, salt & freshly ground pepper, finely chopped fennel, minced flat-leaf parsley, finely chopped fresh mint, saffron rice, source: recipes from a greek island - by susie jacobs, isbn: 0-671-74531-x
  470. Saffron rice
    Categories: Greek, Side dish
    Ingredients: saffron strands, hot water, olive oil, basmati rice, water, salt; to taste, source: recipe from a greek island - by susie jacobs, isbn: 0-671-74531-x
  471. Anginares tarama
    Categories: Greek, Appetizers, Vegetables
    Ingredients: fresh globe artichokes, tarama; rinsed if necessary =or=- smoked skinned cod's roe, finely grated onion pulp, juicy lemons, fruity olive oil, salt, freshly ground white pepper, source: recipes from a greek island - by susie jacobs, isbn: 0-671-74531-x
  472. Youvarlakia
    Categories: Greek, Meats, Main dish
    Ingredients: ground beef, onion; grated, garlic cloves; minced, oregano, ground cumin, minced flat-leaf parsley, finely chopped fresh mint, freshly ground black pepper, salt, long-grain rice, fruity olive oil, finely chopped onion, garlic cloves; minced, freshly ground cinnamon, honey, tomatoes skinned, seeded & chopped, salt, freshly ground black pepper, herb broth or water, minced flat-leaf parsley, finely chopped fresh mint, finely chopped fresh basil, source: recipes from a greek island - by susie jacobs, isbn: 0-671-74531-x
  473. Christopsomo tis kirias zinis
    Categories: Greek, Breads, Holiday
    Ingredients: semolina flour, sugar, freshly ground cinnamon, freshly ground anise, freshly ground coriander, freshly ground cloves, oranges, tangerines, dried currants, golden raisins, olive oil, mild, active dry yeast, sugar hot water, just above body temperature, all-purpose flour; plus extra for kneading, source: recipes from a greek island - by susie jacobs, isbn:0-671-74531-x
  474. Rizogalo
    Categories: Greek, Desserts
    Ingredients: milk, raw long-grain white rice, sugar, butter, cinnamon stick (optional), whole cloves (optional), eggs; slightly beaten, ground cinnamon, source: the food of greece - by vilma liacouras chantiles, avenel books, new york
  475. Fava bean salata
    Categories: Greek, Salads
    Ingredients: dried fava or butter beans soaked overnight in water, extra-virgin olive oil, finely chopped onion, garlic clove; finely chopped, finely diced carrot, finely diced celery, bay leaf; crumbled, minced flat-leaf parsley, sea salt; to taste, freshly ground black pepper or more to taste, coarse-grain bread crust removed, and soaked for 5 minutes in:, olive oil; (or to taste), lemon; juiced, paprika; (generous), source: flavors of greece - by rosemary barron, isbn: 0-688-07087-6
  476. Lamb phyllo rolls
    Categories: Greek, Main dish
    Ingredients: extra-virgin olive oil, unsalted butter, onion; finely chopped, lean lamb, finely ground, ripe tomatoes; peeled, diced, honey, ground cinnamon; or to taste, sea salt; or to taste, cracked black pepper or to taste, reduced meat stock =or=- robust red wine, minced flat-leaf parsley, fresh myzithra cheese; -or- small curd cottage cheese, drained, finely grated feta cheese, grated nutmeg, egg yolks, phyllo sheets, confectioners' sugar, ground cinnamon, source: flavors of greece - by rosemary barron, isbn: 0-688-07087-6
  477. Rigani cheese bread
    Categories: Breads, Greek
    Ingredients: active dry yeast tepid (110 f) water, olive oil, fine-grain sea salt, whole wheat flour, or more, dried rigani; crumbled, dried mint; finely crumbled, feta cheese; well drained, finely crumbled, egg yolk; beaten with: warm water, source: flavors of greece - by rosemary barron, isbn: 0-688-07087-6
  478. Kos lemon pie
    Categories: Greek, Pies, Desserts
    Ingredients: unbleached all-purpose flour, confectioners' sugar, finely grated lemon peel, salt, unsalted butter cut into small pieces, egg yolks, vanilla extract, unsalted butter at room temperature, honey, egg yolks, ground blanched almonds, lemons; juiced, heavy cream, superfine sugar water, lemon; juiced, confectioners' sugar; sifted, source: flavors of greece - by rosemary barron, isbn: 0-688-07087-6
  479. Vanilla rice pudding
    Categories: Greek, Desserts
    Ingredients: round or short-grain rice, milk, superfine or vanilla sugar =or=- more to taste, superfine or vanilla sugar, 1/2" strip of orange zest, salt, unsalted butter, egg, vanilla extract; or to taste, fresh lemon juice =or=- more to taste, rich cream (w/o crust); -or- heavy cream, ground cinnamon, confectioners' sugar; sifted, source: flavors of greece - by rosemary barron, isbn: 0-688-07087-6
  480. Rich cream - kaymaki
    Categories: Greek
    Ingredients: heavy cream, source: flavors of greece - by rosemary barron, isbn: 0-688-07087-6
  481. Snails, cretan style, w/ vinegar or tomatoes
    Categories: Greek, Appetizers
    Ingredients: wheat, flour and/or thyme, salt, snails, olive oil, red wine vinegar, snails, olive oil, salt, onion; grated, chopped fresh parsley, peeled, chopped tomatoes
  482. Broiled eel with ladolemono sauce
    Categories: Greek, Seafood
    Ingredients: eel, lemon (juice only), vegetable oil, salt & freshly ground pepper, olive oil, lemon juice, salt & freshly ground pepper, chopped herbs of your choice
  483. Baked eel salonika
    Categories: Greek, Seafood
    Ingredients: eel (boned, skinned), olive oil, onions; thinly sliced, garlic clove; pressed, tomatoes, parsley; chopped, oregano, cinnamon, salt, pepper to taste, red wine,(mavrodaphne, port)
  484. Psari spetsiotiko - fish, spetsai style
    Categories: Greek, Fish, Seafood
    Ingredients: fish (snapper, porgy, mullet, or any favorite), cleaned and left whole or sliced into steaks, lemon; juiced, salt, olive oil, ripe tomatoes (fresh or canned) peeled and chopped, white wine (more if necessary), garlic cloves; sliced, granulated sugar, salt, freshly ground black pepper, chopped fresh parsley, bread crumbs, tomato juice, if necessary, source: the food of greece - by vilma liacouras chantiles, isbn: 0-517-27888-x
  485. Roulo me filo
    Categories: Greek, Meats, Main dish
    Ingredients: butter or margarine, shallot or onion, veal, ground, chopped tomatoes or- tomato juice, cinnamon stick; -or- ground cinnamon, salt; if necessary, freshly ground black pepper, chopped fresh basil (more if desired), eggs; separated, thick saltsa aspri, grated mizithra cheese or- kefalotyri cheese, grated nutmeg, heavy greaseproof paper (about 20 by 20 inches), filo pastry sheets, butter or margarine melted and warm, eggs, hard-cooked; sliced, chopped fresh parsley, source: the food of greece - by vilma liacouras chantiles, isbn: 0-517-27888-x
  486. Kalamaria parayemista
    Categories: Greek, Seafood, Main dish, Appetizers
    Ingredients: small squid, corn oil, onion; finely chopped, short-grain rice, tomato puree, water, cinnamon stick, cloves, salt, freshly ground black pepper, dry white wine, source: the complete middle east cookbook - by tess mallos, isbn: 1-86302 069 1
  487. Yiouvetsi
    Categories: Greek, Main dish
    Ingredients: lamb leg or shoulder chops (thickly cut), butter or corn oil, onion; finely chopped, tomato puree, chopped, peeled tomatoes, cloves, cinnamon bark piece, salt, freshly ground black pepper, boiling water or stock (more if necessary), orzo or kritharaki, grated kefalotiri cheese, diced haloumy or feta cheese, source: the complete middle east cookbook - by tess mallos, isbn: 1 86302 069 1
  488. Kotopoulo giouvetsi
    Categories: Greek, Main dish, Poultry, Pasta
    Ingredients: roasting chicken (3-4 lbs), olive oil, salt, freshly ground black pepper, orzo, onions; coarsely chopped, garlic cloves; minced, bell peppers; cored, seeded, and finely chopped, peeled,chopped plum tomatoes, ground cumin, brandy, water, grated parmesan cheese, source: the food and wine of greece - by diane kochilas, isbn: 0-312-05088-7
  489. Pseftokeftedes santorini
    Categories: Greek, Appetizers, Vegetarian, Vegan
    Ingredients: peeled, chopped plum tomato (see note), finely chopped scallions, garlic clove; finely chopped, freshly chopped parsley, oregano, cinnamon, fresh mint (heaping measure), salt, freshly ground black pepper, all-purpose flour, double-acting baking powder, olive oil; for frying, source: the food and wine of greece - by diane kochilas, isbn: 0-312-05088-7
  490. Calamaria gemista (stuffed squid)
    Categories: Seafood, Greek
    Ingredients: large fresh squid, olive oil, coarsely chopped onion (packed), long-grain rice, pine nuts, garlic cloves; chopped, currants, dry white or red wine, salt & freshly ground pepper to taste, chopped fresh parsley (packed), chopped fresh dill, packed, chopped fresh mint, peeled, seeded tomatoes (chopped), source: the food and wine of greece - by diane kochilas, isbn: 0-312-05088-7
  491. Moustokouloura
    Categories: Cookies, Greek
    Ingredients: all-purpose flour plus extra for kneading, baking soda, freshly ground cinnamon, freshly ground cloves, mild olive oil, honey, petimezi (greek wine must syrup) or- italian vino cotto or- honey, orange; (grated zest), orange juice, source: recipes from a greek island - by susie jacobs, isbn: 0-671-74531-x
  492. Briami - greek vegetable casserole
    Categories: Vegetarian, Main dish, Side dish, Casseroles, Greek
    Ingredients: eggplant, zucchini, potatoes, green peppers, red pepper, onions, olive oil, tomatoes, garlic cloves, sugar, salt & pepper; to taste
  493. Macaronada
    Categories: Greek, Pasta, Side dish
    Ingredients: macaroni or spaghetti water, salt, oil, butter, grated cheese (kefalotyri, romano or parmesan)
  494. Macaronia me voutyro - pasta with brown butter sauce
    Categories: Greek, Pasta, Side dish
    Ingredients: spaghetti or other pasta, butter, kefalotyri or parmesan (grated)
  495. Pastitso makaronia me feta
    Categories: Greek, Casseroles, Pasta, Main dish
    Ingredients: macaroni; cooked & drained, butter or margarine; melted, eggs; lightly beaten, grated cheese, feta cheese, cubed, salt, white pepper, nutmeg, grated, sheets commercial filo cut to fit pan, covered to avoid drying, source: the food of greece - by vilma liacouras chantiles, isbn:0-517-27888-x
  496. Spanakopita nistisimi (lenten spinach pie)
    Categories: Appetizers, Main dish, Greek, Vegetarian, Vegan
    Ingredients: curly endive, fresh bulk spinach washed, large stems removed, large scallions white and green chopped together, fruity olive oil, lemon, finely chopped fresh dill, salt, freshly ground black pepper, rice or cracked wheat, all-purpose flour, extra flour for rolling, sea salt, baking powder, olive oil (about), sesame seeds, source: recipes from a greek island - by susie jacobs, isbn: 0-671-74531-x
  497. Spanakopites apo ti samos (spinach pies from samos)
    Categories: Appetizers, Main dish, Greek, Vegetarian
    Ingredients: fresh spinach; -or- frozen leaf spinach, finely chopped spring onions, olive oil, crumbled feta cheese, finely chopped dill or fennel, eggs; beaten, ground nutmeg, salt, freshly ground pepper, filo pastry sheets, olive oil, source: the complete middle east cookbook - by tess mallos, isbn: 1 86302 069 1
  498. Spanakopita peloponnisos (peloponnese spinach rolls)
    Categories: Appetizers, Main dish, Greek, Vegetarian, Vegan
    Ingredients: spinach, onion; chopped, leek; chopped, chopped spring onions, olive oil, chopped parsley, chopped dill or fennel, ground nutmeg, salt, freshly ground black pepper, fillo pastry sheets, olive oil (or butter) for assembling rolls, source: the complete middle east cookbook - by tess mallos, isbn: 1 86302 069 1
  499. Htipiti tirosalata (whipped cheese salad)
    Categories: Appetizers, Greek
    Ingredients: tsouskes, oil for frying peppers, feta cheese, oil
  500. Galatoboureko
    Categories: Greek, Desserts
    Ingredients: milk, sugar, fine semolina, butter, lemon; rind grated, piece of cinnamon bark, salt, eggs; lightly beaten, vanilla essence, fillo pastry sheets, unsalted butter; melted, sugar water, piece of cinnamon bark, lemon juice, source: the complete middle east cookbook - by tess mallos, isbn: 1 86302 069 1
  501. Bourekakia me kremithakia freska (scallions in filo)
    Categories: Greek, Appetizers, Vegan, Jacobs
    Ingredients: scallions (white part & 1" green) chopped, to make about 3 c., olive oil, chopped fresh dill, salt, freshly ground black pepper, filo pastry sheets; thawed, sesame seeds, source: recipes from a greek island - by susie jacobs, isbn: 0-671-74531-x
  502. Island of sifnos honey bread.
    Categories: Breads, Greek
    Ingredients: ricotta cheese, unsalted or- unsalted mizithra, butter, salt, baking powder, eggs, honey (try sifnos honey), sugar, ground cinnamon, flour
  503. Kouloura rolls and buns
    Categories: Greek, Breads
    Ingredients: dry or cake yeast warm water, milk; warm sugar; -or-, sugar; if making koulourakia, butter, margarine or oil, salt, all-purpose flour; unsifted, egg, egg yolk, sesame seeds, source: the complete greek cookbook -, by theresa karas yianilos, avenel books, new york
  504. Lagos/kounelli fournou (baked hare or rabbit)
    Categories: Main dish, Meats, Greek
    Ingredients: rabbit or hare cleaned and skinned, celery stalks, with leaves, chopped, onions; chopped, carrot; sliced, chopped fresh parsley, bay leaf; crumbled, sprigs fresh rosemary, peppercorns; bruised, dry red wine, vinegar, butter or margarine, salt, freshly ground pepper, fresh tomatoes; chopped -or- tomato sauce, allspice berries, source: the food of greece - by vilma liacouras chantiles, avenel books, new york, isbn:0-517-27888-x
  505. Lagos/kounelli stifado
    Categories: Meats, Greek, Main dish
    Ingredients: rabbit or hare cut into serving pieces, and marinated 1 or 2 days see: lagos/kounelli fournou, butter, small white onions equal weight of rabbit/hare, canned tomato sauce, whole cloves, garlic cloves, raisins (optional), bay leaf, granulated sugar, dry white wine, wine vinegar, fresh rosemary, source: the food of greece - by vilma liacouras chantiles, avenel books, new york, isbn: 0-517-27888-x
  506. Loukanika
    Categories: Greek, Meats
    Ingredients: lean pork shoulder, ground, fresh pork rind boiled for 2 hours, drained, and ground, pork fatback, ground, salt, navel orange grated rind only, crushed dried marjoram or- thyme, bay leaf; ground in a mortar, dry red wine, ground allspice or coriander or- both, freshly ground black pepper, garlic cloves; crushed, sausage casing
  507. Braised string beans (fassoulakia yahni)
    Categories: Greek, Vegetables
    Ingredients: onion; chopped, garlic clove; minced, olive oil, tomato paste, fresh tomato peeled and chopped, string beans, parsley or mint; chopped, salt and pepper, water
  508. Fig preserves (syko glyko)
    Categories: Fruits, Preserves, Greek
    Ingredients: green figs, blanched almonds (optional), sugar, water, lemon juice, strip of grapefruit peel or- lemon peel
  509. Kasseri, tomato and basil cresents (kasseropites)
    Categories: Appetizers, Greek, Vegetarian
    Ingredients: -warm water, olive oil, red wine vinegar, egg, salt, all-purpose flour; (sifted), kasseri cheese coarsely grated, tomatoes; chopped, chopped fresh basil, paprika
  510. Kakavia
    Categories: Soups, Greek, Fish, Seafood
    Ingredients: sliced onions or scallions or- leeks, olive oil, tomatoes peeled, seeded & chopped, stalk fennel or celery sliced, sprigs fresh parsley, bay leaf, sprigs fresh thyme, dry white wine water, more if necessary, salt, freshly ground black pepper, fish (3 or 4 kinds) * cleaned and sliced, lobster (optional) cut up & claws cracked, shrimp; peeled & deveined, scallops (optional) or- mussels in shells (scrubbed), bread (thick); toasted, croutons
  511. Aegean sea chowder (psarosoupa kakavia)
    Categories: Soups, Greek, Fish, Seafood
    Ingredients: white fish cut into 2-inch pieces, clams (if desired), crab (if desired), lobster (if desired), scallops (if desired), mussels (if desired), shrimp (if desired), baby octopus (optional), olive oil, onions; chopped, garlic cloves; pressed, canned peeled tomatoes including liquid, chopped mushrooms, celery stalks; chopped, salt, cayenne pepper, bay leaf, wine, red preferably water
  512. Fish soup (kakavia)
    Categories: Soups, Greek, Fish, Seafood
    Ingredients: fish trimmings water, salt, whole peppercorns, onions; chopped, garlic cloves; crushed, leeks (optional) white part only, chopped carrot, chopped celery (with leaves), olive oil, chopped, peeled tomatoes, bay leaves, sprigs parsley, sprig thyme, potatoes; peeled & sliced, parsley; chopped, mixed whole fish, green lobster tails, large green prawns, lemon juice
  513. Sheftalia (barbequed sausages)
    Categories: Greek, Cypriot, Meats
    Ingredients: finely ground fatty pork, finely ground veal or lamb, onion; finely chopped or- grated, finely chopped parsley, salt, panna (caul fat from pig)
  514. Htipiti
    Categories: Greek, Appetizers
    Ingredients: feta, oilve oil, italian pepper seeded & finely chopped, pickled green pepper seeded and chopped, oregano, pepper to taste, lemon; strained juice only, black olive; for garnish
  515. Honey cookies (melomakarona)
    Categories: Cookies, Greek
    Ingredients: butter, caster sugar, maize or peanut oil, orange; grated rind only, plain flour, baking powder, orange juice, honey, orange juice, ground cinnamon, finely chopped walnuts, almond essence, sugar, water, cinnamon stick, lemon juice, thin strip of lemon rind, honey
  516. Melomakarona andonias
    Categories: Cookies, Desserts, Greek, Vegan
    Ingredients: all-purpose unbleached flour, extra flour for kneading, baking soda, salt, mild olive oil, sugar, cognac or- mavrothaphne wine or- ruby port, oranges; zested and juiced, freshly ground cinnamon, freshly ground clove, freshly grated nutmeg, honey; (1 lb = about 2 cups), sugar, 1-inch piece of cinnamon, clove, lemon; zested and juiced, water, shelled almonds, sugar, freshly ground cinnamon
  517. Roast lamb with potatoes (arni psito me patates)
    Categories: Greek, Main dish, Meats
    Ingredients: leg of young spring lamb, garlic cloves, salt and pepper, butter; melted, lemon; juiced, potatoes; peeled, salt, tomato paste hot water
  518. Revani (semolina cake)
    Categories: Cakes, Greek, Desserts
    Ingredients: all-purpose flour, baking powder, fine semolina or farina, eggs; separated, sugar, olive oil, lemons; grated zest only, almond extract, orange juice, vinegar; for the bowl, cream of tartar, blanched, slivered almonds, sugar, lemons; zested and juiced water, almond extract
  519. Boned oysters
    Categories: Greek, Ancient, Seafood
    Ingredients: oysters, fresh or frozen, flour, oil, salt and pepper; to taste
  520. Green chicken gyros
    Categories: Poultry, Greek, Low-fat
    Ingredients: sour cream, low-fat;, yogurt, low-fat; plain, bouillon, chicken; instant =or=- 2 cubes, dried oregano leaves;, ground pepper;, chicken, cooked; cubed, cucumber; seeded & chopped, radishes; sliced, cheese, feta; crumbled, pita breads; cut in half, lettuce leaves;, *cals, *gm protein, *gm carbo, *gm fat, *% cals from fat, *mg chol, *mg sodium
  521. Greek stuffed tomatoes
    Categories: Greek, Vegetables, Side dish
    Ingredients: olive oil, onion, diced, spinach, chopped and cooked, dried basil, bread crumbs, egg, feta cheese, crumbled, salt, to taste, pepper, to taste, tomatoes, firm and with, insides scooped out
  522. Karithopita spiced walnut cake
    Categories: Greek, Cakes
    Ingredients: eggs, bisquick, cinnamon, salt, ground cloves, baking powder, sugar, chopped walnuts, milk, vegetable oil, sugar, water, 2" strip orange peel, 2" strip lemon peel, cinnamon stick, honey, lemon; juiced, walnuts, ground cinnamon
  523. Fava bean salata
    Categories: Greek, Salads, Beans
    Ingredients: dried fava or butter beans soaked overnight in water, extra-virgin olive oil, finely chopped onion, garlic clove; finely chopped, finely diced carrot, finely diced celery, bay leaf; crumbled, minced flat-leaf parsley, paprika; (generous), sea salt; to taste, freshly ground black pepper or more to taste, coarse-grain bread crust removed, and soaked for 5 minutes in:, olive oil; (or to taste), lemon; juiced
  524. Greek onion soup
    Categories: Soups/stews, Ethnic, Appetizers, Vegetarian, Greek
    Ingredients: olive oil, onions, chopped, garlic cloves, chopped, potato, chopped, salt, ground black pepper, a few bay leaves, marjoram, yogurt, stock, chopped parsley
  525. Greek potatoes
    Categories: Vegetables, Greek
    Ingredients: potatoes, cubed, fresh lemon juice, vegetable oil, olive oil, salt, black pepper, dried oregano, gralic cloves, pressed, hot water, chopped fresh parsley
  526. Greek vegetable stew
    Categories: Vegetarian, Greek, Soups/stews
    Ingredients: zucchini, sliced, eggplant, sliced & peeled, onions, sliced, small okra, stemmed, green beans, halved, potato, thinly sliced, tomatoes, peeled & sliced, olive oil, fresh basil leaves, garlic cloves, minced, salt & pepper
  527. Greek potato salad
    Categories: Vegetables, Greek, Salads, Pot. salad
    Ingredients: round red or white, potatoes, water, purple onion rings, coarsely chopped cucumber, cherry tomatoes, halved, clove garlic, plain low fat yogurt, crumbled feta cheese, dried oregano,, dried rosemary crushed, pepper, ripe olives, chopped fresh parsley
  528. Potatosalata me throumbes
    Categories: Greek, Salads, Vegetables, Pot. salad
    Ingredients: karen mintzias, waxy potatoes, salt, freshly ground black pepper, onions; thinly sliced, wine vinegar, sugar, kalamatas or thro£mbes (greek olives), capers, fruity olive oil, garlic clove; minced, minced flat leaf parsley