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Found 28 recipe(s):

  1. Korean marinade
    Categories: Marinade, Korean
    Ingredients: sesame oil, soy sauce, green onion, chopped, garlic, minced, pepper, toasted sesame seeds*, flour
  2. Kim chi
    Categories: Relishes, Korean
    Ingredients: heads chinese cabbage or- white cabbage, salt, daikon, green (spring) onions, garlic cloves, piece fresh gingerroot (1"), celery stalk, hard, semi-ripe pear, ground red pepper (cayenne), granulated sugar
  3. Stir-fried cucumbers and beef
    Categories: Korean, Misc., Beef
    Ingredients: cucumbers, lean beef, crushed garlic, finely chopped green onion, roasted sesame seeds, sesame oil, chili pepper; shredded, salt, salad oil, salt and pepper, soy sauce, ground chili pepper, salt
  4. Garlicky pork and asparagus pancakes
    Categories: Korean, Pancakes, Breakfast
    Ingredients: sifted all-purpose flour, sugar, salt, pepper, eggs; beaten until frothy, ground pork shoulder, scallions; trimmed sliced thin (include some green tops), 1" cube ginger peeled and minced, soy sauce, garlic cloves peeled and minced, oriental sesame oil, tender young asparagus trimmed of coarse stem ends peeled and cut into moderately fine julienne, vegetable oil, cider vinegar, mirin (sweet rice wine), hot sesame oil
  5. Mung bean pancakes - bindae duk *
    Categories: Korean, Pancakes, Breakfast
    Ingredients: hulled split mung beans *, finely diced ham or salt pork, chopped kim chee, chopped green onions, crushed garlic, salt, black pepper, eggs, vegetable and sesame oils
  6. Rice juice
    Categories: Korean, Beverages
    Ingredients: malt flour, glutinous rice, water, sugar
  7. Rice with red beans (korean pat bab)
    Categories: Korean, Rice/grains
    Ingredients: round red beans, rice, water
  8. Hot chili beef and onion soup - yukkai jang k
    Categories: Soups, Korean
    Ingredients: braising beef, water, hot chili powder, sesame oil, green onions, crushed garlic, white sesame seeds, toasted and ground, sugar, white pepper, dark soy sauce
  9. Chapchae
    Categories: Main dish, Korean, Vegetarian
    Ingredients: cellophane mung-bean noodles, chinese black mushrooms, tender spinach leaves, carrot, zucchini, mushrooms, chinese cabbage leaves, scallions, vegetable oil, sesame oil, garlic cloves, minced, japanese soy sauce, sugar, salt
  10. Korean bean thread sesame noodles with vegetables
    Categories: Vegetarian, Pasta, Korean
    Ingredients: chinese dried mushrooms, chinese dried cloud ears, bean thread noodles, carrot, green pepper, onion, peanut oil, water, light soy sauce, dark soy sauce, sesame oil, sesame seeds, finely chopped garlic, sugar, freshly ground black pepper
  11. Kimchi (korean cabbage relish)
    Categories: Vegetables, Relishes, Korean, Spicy
    Ingredients: head chinese cabbage cut into 1/2-in. strips, salt, green onions; chopped (or less, if desired), garlic clove; minced (or less, if desired), crushed dried hot red chile, chopped gingerroot
  12. Korean bread
    Categories: Korean, Breads, Ceideburg 2
    Ingredients: malt flour, of red pepper powder, wheat flour, soybean flour, fermented, water, salt
  13. Korean skewered beef
    Categories: Korean, Beef, Ceideburg 2
    Ingredients: sirloin steak, clove garlic, crushed, soy sauce, sesame or other oil, minced green onions, toasted sesame seeds
  14. Radish or cucumber salad (korean)
    Categories: Korean, Salads, Ceideburg 2
    Ingredients: korean radish or, thinly sliced english cucumber, salt, red pepper *, sugar, vinegar, minced scallion, tsp minced garlic
  15. Seasoned potatoes (korean)
    Categories: Korean, Potatoes, Ceideburg 2
    Ingredients: potatoes, soy sauce, sugar, minced garlic, sesame seeds, to 2 ts sesame oil, minced scallion
  16. Seasoned spinach (korean)
    Categories: Korean, Vegetables, Ceideburg 2
    Ingredients: oz fresh small flat-leaf spinach, soy sauce, sugar, crushed sesame seeds, sesame oil, minced scallion, vinegar (optional), salt, red pepper threads (optional)
  17. Steamed pheasant - korea
    Categories: rice, game, korean
    Ingredients: pheasants-disjointed, water, salt, chili peppers, flour, scallions, garlic clove-minced, sesame seeds
  18. 39th parallel pheasant - korea
    Categories: game, spices, korean
    Ingredients: pheasants-disjointed, bok choy or chinese cabbage, fresh ginger, soy sauce, rice wine, cloves garlic-minced, pepper chopped in one inch, pieces, peanut oil, fermented black beans
  19. Myong's kim chee
    Categories: Conserves, Korean, Relishes, Vegetables
    Ingredients: head bok choi, chopped, daikon radishes, sliced, carrots, shredded, garlic cloves, sliced, garlic cloves, crushed, sea salt, flaked dried red peppers*, fresh ginger slices*, coarsely chopped scallions, japanese horseradishes *, boiling water, rice vinegar, sesame seeds
  20. Spicy korean kimchi
    Categories: Conserves, Korean, Relishes, Vegetables
    Ingredients: chinese cabbage, salt, cold water, very hot water, finely chopped garlic, finely chopped fresh ginger, finely chopped scallions, finely chopped dried chile, sugar, salt
  21. Korean marinade
    Categories: Marinade, Korean
    Ingredients: sesame oil, soy sauce, green onion, chopped, garlic, minced, pepper, toasted sesame seeds*, flour
  22. Kochu jang (hot sauce)
    Categories: Condiments, Korean
    Ingredients: glutinous rice powder, chili powder, salt, yeodkireum powder (dried barley sprout malt), meju powder (soy bean malt)*, water
  23. Kalbi kui
    Categories: Meat, Korean
    Ingredients: short ribs, bouillon powder, water, olive oil, sesame oil, scallions, diced
  24. Korean sesame and ginger marinade
    Categories: Condiment, Marinade, Korean
    Ingredients: cloves garlic, crushed, grated fresh ginger root, sugar, peanut oil, scallions, chopped, crushed, dried hot red peppers, toasted white sesame seeds, soy sauce
  25. Bindaetuk
    Categories: Bakery, Korean, Breads
    Ingredients: glutinous rice, whole mung beans, mung-bean sprouts, scallions, thinly sliced, green pepper, chopped, finely chopped onion, baking soda, sesame oil, sesame seeds toasted & lightly crushed, japanese soy sauce, salt, vegetable oil (about), japanese soy sauce, rice vinegar, sugar, minced scallion, garlic clove peeled & mashed
  26. Kimchi (korean cabbage relish)
    Categories: Vegetables, Relishes, Korean
    Ingredients: head chinese cabbage cut into 1/2-in. strips, salt, green onions; chopped (or less, if desired), garlic clove; minced (or less, if desired), crushed dried hot red chile, chopped gingerroot
  27. Korean bean thread sesame noodles with vegetables
    Categories: Vegetarian, Pasta, Korean
    Ingredients: chinese dried mushrooms, chinese dried cloud ears, bean thread noodles, carrot, light soy sauce, dark soy sauce, sesame oil, sesame seeds, green pepper, onion, peanut oil, water, finely chopped garlic, sugar, freshly ground black pepper
  28. Korean dipping sauce
    Categories: Vegetarian, Appetizers, Sauces, Korean
    Ingredients: soy sauce, rice vinegar, sesame oil