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Found 4 recipe(s):

  1. Picadillo
    Categories: Meats, Latin, Usenet
    Ingredients: olive oil or vegetable oil, ground beef, lean, onion, finely chopped, garlic clove, finely chopped, tomatoes, peeled and chopped, tart cooking apples, peeled, cored and chopped, almonds, slivered, jalapeno chili, seeded and chopped (or more to taste), raisins (soaked 10 minutes in warm water), pimento-stuffed olives, halved crosswise, oregano, thyme, salt, pepper, butter
  2. Enchiladas sabrosas
    Categories: Meat, Latin
    Ingredients: ground meat (mixed ground beef and ground pork), onion, green pepper, garlic cloves, cilantro bunch, red pepper, salt, cumin (or more), wine or sherry, black olives, enchilada sauce, tomato sauce (1 small can), corn tortillas, monterey jack cheese, sour cream (optional), oil
  3. Picadillo
    Categories: Meat, Latin
    Ingredients: olive oil or vegetable oil, ground beef, lean, onion, finely chopped, garlic clove, finely chopped, tomatoes, peeled and chopped, tart cooking apples, peeled, cored and chopped, almonds, slivered, jalapeno chili, seeded and chopped (or more to taste), raisins (soaked 10 minutes in warm water), pimento-stuffed olives, halved crosswise, oregano, thyme, salt, pepper, butter
  4. Enchiladas sabrosas
    Categories: Meats, Latin, Usenet
    Ingredients: ground meat (mixed ground beef and ground pork), onion, green pepper, garlic cloves, cilantro bunch, red pepper, salt, cumin (or more), wine or sherry, black olives, enchilada sauce, tomato sauce (1 small can), corn tortillas, monterey jack cheese, sour cream (optional), oil