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  1. Turkey cutlets with marsala wine sauce
    Categories: Light, Poultry
    Ingredients: flour, fresh ground black pepper, turkey breast cutlets -- 5, oz, olive oil, scallion -- thinly sliced, garlic -- minced, chicken broth, marsala wine -- dry, coarse salt, fresh rosemary -- minced, or 1/2 tsp. dried crumbled, rosemary, italian parsley -- minced