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Found 121 recipe(s):

  1. Sicilian style turkey sausage ^
    Categories: Crs, Makemeat
    Ingredients: feet small hog or sheep casings, turkey meat-15% fat, whole fennel seed, crushed fennel seed, crushed red pepper-optional, salt, or to taste, black pepper, garlic powder or-, very finely minced garlic
  2. Beef jerky #1
    Categories: Meats, Makemeat, Beef, Marinade
    Ingredients: soy sauce, worcestershire sauce, ketchup, pepper (more for hot), garlic powder, onion salt, beef roast
  3. Beef jerky #4
    Categories: Meats, Makemeat, Beef, Marinade
    Ingredients: soy sauce, worcestershire sauce, ketchup, pepper (more for hot), garlic powder, onion salt, beef roast
  4. Beef jerky #5
    Categories: Makemeat, Beef, Meats, Marinade
    Ingredients: pepper (more for hot), garlic powder, onion salt, beef roast, soy sauce, garlic salt, lemon pepper
  5. Almost sausage patties
    Categories: Pork, Makemeat
    Ingredients: pork, lean, ground, garlic, minced, thyme, dried, crumbled, fennel seeds, salt vegetable cooking spray
  6. Almost sausage patties (randall chrisman)
    Categories: Breakfast, Makemeat
    Ingredients: lean ground pork, minced garlic, thyme, fennel seeds, salt vegetable cooking spray
  7. American country farm style sausage (predika - 1)
    Categories: Makemeat
    Ingredients: -source: the sausage making cookbook, by jerry predika from : clarence fontish
  8. American farm style sausage (predika - 2)
    Categories: Makemeat
    Ingredients: -source: the sausage making cookbook, by jerry predika from : clarence fontish
  9. American pork sausage
    Categories: Makemeat
    Ingredients: -source: the sausage making cookbook, by jerry predika from : clarence fontish
  10. Andouille
    Categories: Meat, Makemeat
    Ingredients: yards large sausage casing, approximately (about 2-3 inches wide), lean fresh pork, pork fat, finely minced garlic, salt, freshly ground black pepper, cayenne, chili powder, mace, allspice, dried thyme, paprika, ground bay leaf, sage, colgin's liquid hickory smoke
  11. Andouille #2
    Categories: Meat, Makemeat
    Ingredients: pork (2 lbs fat, 2 lbs lean) [usually boston butt], inner lining of pork stomach or largest intestine (chitterlings), cloves of garlic, bay leaves, onions, salt (not iodized), pepper, cayenne pepper, chili pepper, ground mace, ground cloves, ground allspice, minced thyme, minced marjoram, minced parsley
  12. Andouille sausage, homemade
    Categories: Makemeat, Pork, Ethnic
    Ingredients: yards large sausage casing, approximately (about 2-3 inches wide), lean fresh pork, pork fat, finely minced garlic, salt, freshly ground black pepper, cayenne, chili powder, mace, allspice, dried thyme, paprika, ground bay leaf, sage, colgin's liquid hickory smoke
  13. Barbecued beef jerky
    Categories: Makemeat
    Ingredients: lean beef (fland, round or sirloin tip), catsup, red wine vinegar, brown sugar, worcestershire sauce, dry mustard, onion powder, salt, cracked pepper dash hot pepper sauce
  14. Barbecued beef jerky #6
    Categories: Makemeat
    Ingredients: lean beef (fland, round or sirloin tip), catsup, red wine vinegar, brown sugar, worcestershire sauce, dry mustard, onion powder, salt, cracked pepper dash hot pepper sauce
  15. Beef jerky #1
    Categories: Meat, Makemeat, Beef, Marinades
    Ingredients: soy sauce, worcestershire sauce, ketchup, pepper (more for hot), garlic powder, onion salt, beef roast
  16. Beef jerky #2
    Categories: Beef, Meat, Makemeat
    Ingredients: flank steak, lemon juice, clove garlic, minced, soy sauce, honey, salt, pepper
  17. Beef jerky #3
    Categories: Beef, Makemeat
    Ingredients: -3 lb beef, soy sauce, worcestershire sauce, accent, garlic powder, onion powder, black pepper, seasoned salt
  18. Beef jerky #4
    Categories: Meat, Makemeat, Beef, Marinades
    Ingredients: soy sauce, worcestershire sauce, ketchup, pepper (more for hot), garlic powder, onion salt, beef roast
  19. Beef jerky #5
    Categories: Makemeat, Beef, Meat, Marinades
    Ingredients: pepper (more for hot), garlic powder, onion salt, beef roast, soy sauce, garlic salt, lemon pepper
  20. Beef or venison jerky
    Categories: Makemeat, Game
    Ingredients: -keywords: marinade, venison/beef roast, salt, black pepper, white pepper, red pepper, meat tenderizer, seasoned salt, accent, garlic powder, kitchen bouquet, morton tender quick, worcestershire sauce, soy sauce, barbecue sauce, liquid smoke
  21. Beef salami (randy rigg)
    Categories: Makemeat
    Ingredients: -source: from : randy rigg, date:, 01-94 0:29:, area: cooking
  22. Beer salami
    Categories: Makemeat
    Ingredients: corned beef brisket, cubed, ham, cubed, fat included, coarsley ground black pepper, ground mace, crushed mustard seed, garlic, finely minced, feet large beef casings
  23. Bockwurst
    Categories: Makemeat
    Ingredients: feet small (1 1/2") hog or sheep casings, veal, cubed, pork fat, cubed, very finely minced onion, milk, egg, ground cloves, white pepper, finely choppped italian parsley, salt, or to taste
  24. Bologna sausage i
    Categories: Makemeat, Meat
    Ingredients: lean beef, salt pork, lean fresh pork, beef suet, ground white peppper, ground mace, salt, cayenne peper, onion
  25. Bologna sausage ii
    Categories: Makemeat, Meat
    Ingredients: beef, sugar, pepper, saltpeter, salt
  26. Bologna sausage iii
    Categories: Makemeat, Meat
    Ingredients:
  27. Bologna sausage iv
    Categories: Makemeat, Meat
    Ingredients:
  28. Boudin blanc
    Categories: Makemeat
    Ingredients: feet medium hog casings, pork fat, cubed, milk, dry bread crumbs, veal, cubed, boneless skinless chicken breasts, onions, peeled and sliced, nutmeg, allspice, finely ground white pepper, salt, or to taste, chopped parsley, chopped chives, eggs, egg whites, heavy cream
  29. Boudin blanc i - (sausage-making cookbook)
    Categories: Makemeat
    Ingredients: pork butt, fine ground, chicken breast, fine ground, salt, white pepper, quatre-epices, eggs, rice flour, milk
  30. Bratwurst
    Categories: Makemeat, Meat, Main dish
    Ingredients: feet small (1-1/2-inch diameter) hog casings, lean pork butt, cubed, veal, cubed, pork fat, cubed, ground allspice, crushed caraway seeds, dried marjoram, freshly ground white pepper, salt, or to taste
  31. Breakfast tacos
    Categories: Breakfast, Makemeat, Southern
    Ingredients: hash brown potato mx w/onion, water; hot, salt, tortillas, flour, eggs; well beaten, sausage, bulk pork; cooked, crumbled, and drained, salt, pepper; to taste, butter (or marg.), picante sauce; opt.
  32. Cajun-style andouille
    Categories: Makemeat, Pork, Regional, Smoker
    Ingredients: minced garlic, kosher salt, freshly ground black pepper, red pepper flakes, cayenne, paprika, ground mace, dried thyme, sugar, pork butt, fat and lean, separated, cut into 2 inch, cubes, cold water, liquid smoke, medium or wide hog casings
  33. Caribou sausage #1
    Categories: Game, Makemeat
    Ingredients: caribou, pork; fresh, water, pepper; black, ginger; ground, nutmeg; ground, allspice; ground, coriander; ground, paprika, garlic powder, salt, liquid smoke; opt'l, sausage casings
  34. Caribou sausage #2
    Categories: Game, Makemeat
    Ingredients: coarse ground caribou, fine ground bacon, salt, sage ***, allspice, sugar, coriander, mustard seed, garlic; minced, black pepper, cold water
  35. Caribou sausage .001
    Categories: Game, Makemeat
    Ingredients: caribou, pork; fresh, water, pepper; black, ginger; ground, nutmeg; ground, allspice; ground, coriander; ground, paprika, garlic powder, salt, liquid smoke; opt'l, sausage casings
  36. Caribou sausage .002
    Categories: Game, Makemeat
    Ingredients: coarse ground caribou, fine ground bacon, salt, sage ***, allspice, sugar, coriander, mustard seed, garlic; minced, black pepper, cold water
  37. Cassoulet dijon
    Categories: Main dish, Game, Meat, Makemeat, Pork
    Ingredients: -source: the national culinary review, feb'94
  38. Chaurice - a hot creole sausage
    Categories: Makemeat, Pork, Mexican
    Ingredients: jalapeno, stem and seeds removed, minced, cayenne powder, crushed red chile, ground pork, finely chopped onion, clove garlic, minced, ground black pepper, fresh parsley, minced, salt, fresh minced thyme sprig or, dried, bay leaf, crumbled pinch of allspice pinch of mace
  39. Chicken bratwurst
    Categories: Makemeat
    Ingredients: feet small hog or sheep casings, chicken meat, 15% fat, allspice, caraway seeds, crushed, dried marjoram, fine grind white pepper, salt, to taste
  40. Chicken dog #1
    Categories: Makemeat
    Ingredients: feet small hog or sheep casings, chicken meat-15% fat, onion powder, garlic powder, finely fround coriander, dried marjoram, ground mace, finely ground mustard seed, paprika, fine grind white pepper, sugar, salt
  41. Chicken dog #2
    Categories: Makemeat
    Ingredients: feet small hog or sheep casings, chicken meat-15% fat, nonfat dry milk powder, onion powder, garlic powder, finely ground coriander, dried marjoram, ground mace, finely ground mustard seed, paprika, sugar, ascorbic acid either-, salt and -see next line-, saltpeter or-, commercial meat cure such as morton's tender quick
  42. Chinese beef jerky
    Categories: Makemeat, Chinese, Beef, Meat
    Ingredients: flank steak - or london broil marinade:, light soy sauce, honey, dry sherry, large garlic cloves - minced, ginger - fresh, minced, sesame oil, red pepper - crushed dash freshly ground white pepper
  43. Chorizo
    Categories: Makemeat
    Ingredients: feet medium hog casings, lean pork butt, cubed, pork fat, cubed, salt, or to taste, coarse grind black pepper, crushed red pepper, garlic, finely chopped, red wine vinegar, dry red wine, brandy, fennel seed
  44. Chorizo homemade sausage
    Categories: Makemeat
    Ingredients: -source: nyblom
  45. Chow mein casserole
    Categories: Main dish, Makemeat
    Ingredients: beef, lean ground, celery; chopped, onion; chopped, water, boiling, rice, uncooked, salt, soup, chicken with rice, mushrooms, sugar, brown, soy sauce, margarine or butter, chow mein noodles
  46. Cotechino
    Categories: Makemeat
    Ingredients: feet small hog casings, lean fresh ham, cubed, pork skin with fat, cubed, salt, or to taste, coarse grind black pepper, ground nutmeg, ground cinnamon, cayenne, finely ground cloves, grated parmesan cheese
  47. Country ham and pork sausage
    Categories: Main dish, Makemeat
    Ingredients: -source: hotlinks and country flavors, aidells and kelly, 1990 makes: 4 pounds
  48. Country pork sausage
    Categories: Makemeat
    Ingredients: boneless pork but or shoulder, cut into 1 1/2" cubes, to 1 - red pepper, salt, black pepper, dried sage
  49. Creole pork sausage
    Categories: Makemeat, Pork
    Ingredients: fresh pork, onions, chopped, clove garlic, crushed, salt, freshly ground black pepper, crushed chili pepper, paprika, cayenne pepper, sprigs parsley, chopped, allspice, powdered bay leaf, yards sausage casing
  50. Creole red beans and rice
    Categories: Main dish, Makemeat, Vegetables, Regional, Southern
    Ingredients: beans, red; dried, sausage, smoked link; cut 1", ham, smoked; cubed, onion; chopped, tomatoes; undrained (16oz), garlic clove; crushed, salt, pepper; to taste, rice; hot, cooked
  51. Creole smoked sausage and creole hot sausage
    Categories: Meat, Makemeat
    Ingredients: yards small sausage casing, lean pork (or 2 lb lean pork and 2 lb lean beef), pork fat, finely minced garlic, freshly ground black pepper, salt, cayenne, ground bay leaf, cumin, chili powder, paprika, sugar, colgin's liquid hickory smoke
  52. Deer sausage (wildgame 2)
    Categories: Game, Makemeat
    Ingredients: bacon, smoked, unsliced, venison, lean, sage, rubbed, smoked salt
  53. Deer sausage peperone
    Categories: Game, Makemeat
    Ingredients: venison, ground, pork butt, ground, pork fat, ground, sausage seasoning
  54. Dove links
    Categories: Makemeat
    Ingredients: fresh dove meat (8/10 doves), salt, black pepper, ground thyme, ground sage, finely ground ginger
  55. Filling sausage
    Categories: Makemeat, Meat
    Ingredients:
  56. Frankfurter sausage
    Categories: Makemeat
    Ingredients: feet sheep or small hog casings, lean pork, cubed, lean beef, cubed, pork fat, cubed, very finely minced onion, garlic, finely chopped, finely ground coriander, dried marjoram, ground mace, ground mustard seed, sweet paprika, freshly fine ground white pepper, egg white, sugar, salt, or to taste, milk
  57. Fresh garlic sausage
    Categories: Makemeat
    Ingredients: feet medium hog casings, lean pork butt, cubed, pork fat, cubed, sugar, garlic, finely minced, black pepper, salt, or to taste, freshly grated nutmeg, freshly grated cinnamon, finely chopped ginger, ground allspice, ground thyme, dry white wine or-, dry vermouth
  58. Fresh polish kielbasa
    Categories: Makemeat
    Ingredients: feet large hog casings, lean pork butt, cubed, lean beef chuck, cubed, veal, cubed, pork fat, cubed, salt, or to taste, black pepper, ground marjoram, ground summer savory, ground allspice, garlic, finely minced, sweet paprika
  59. Garlic sausage
    Categories: Makemeat, Pork
    Ingredients: pork butt, pork fat, ham and ham fat cloves,, 10 medium garlic cloves, peeled, white pepper, sage, cayenne, black pepper, "quatre epices" (1 part nutmeg, ginger, and 7 parts white pepper), salt
  60. Garlic sausage (dried)
    Categories: Makemeat
    Ingredients: pork (preferably fresh, not cured, ham), cubed, cubed pork fat, salt, finely minced garlic, brandy, finely ground white pepper, crushed bay leaf, ground cloves, mace, dried basil leaf, cinnamon, dried oregano, sage, thyme, summer savory, cayenne, sweet paprika, sugar, ascorbic acid, saltpeter, feet large beef casings
  61. Genoa salami
    Categories: Makemeat
    Ingredients: beef chuck, round or shank, lean pork butt, cubed, pork fat, cubed, salt, brandy, good quality, sugar, whole peppercorns, ground white pepper, coriander seed-finely ground, garlic, finely minced, cardamom, ascorbic acid, saltpeter, feet large beef casings
  62. Headcheese
    Categories: Makemeat, Ethnic
    Ingredients: fresh pigs feet, fresh pigs heart, fresh pigs tongue, water, + 2 ts. salt, cider vinegar, strained fresh lemon juice, butter, finely chopped onions, bay leaf, finely crumbled, ground sage, ground mace, cayenne, freshly ground black pepper, finely chopped fresh parsley, finely chopped scallions,, including 3" of green tops
  63. Home style jerky
    Categories: Makemeat, Beef
    Ingredients: beef, cut in strips, soy sauce, worcestershire sauce, hickory salt, onion salt, garlic powder, black pepper dash hot sauce
  64. Home-cured corned beef
    Categories: Beef, Makemeat
    Ingredients: beef roast, curing salt, garlic cloves, peeled, bay leaves, whole cloves (3), whole coriander seeds, whole peppercorns, whole mustard seeds, brown sugar
  65. Homemade breakfast sausage
    Categories: Makemeat, Breakfast
    Ingredients: boston pork butt, boned, salt, red pepper, black pepper, liquid smoke, sage, nutmeg, vanilla, brown sugar
  66. Homemade chorizo
    Categories: Makemeat, Mexican
    Ingredients: lean pork shoulder, vinegar, crushed oregano, garlic clove, mashed, ground black pepper, salt, cumin
  67. Italian sausage sweet
    Categories: Ethnic, Makemeat, Pork
    Ingredients: coarse ground pork butt, fennel seed, white pepper, sage leaves, cloves pressed garlic, salt, white wine
  68. Italian sausage sweet #2
    Categories: Ethnic, Makemeat, Pork
    Ingredients: coarse ground pork butt, salt, fennel seed, black pepper, sugar, water
  69. Italian style dry sausage
    Categories: Makemeat
    Ingredients: lean pork, cubed, cubed pork fat, salt, sugar, fennel seed, anise seed, garlic, finely minced, coarse grind black pepper, dry red wine, ascorbic acid, saltpeter, feet medium hog casings
  70. Jerky - home style
    Categories: Beef, Makemeat
    Ingredients: beef, cut in strips, worcestershire sauce, onion salt, black pepper, soy sauce, hickory salt, garlic powder dash hot sauce
  71. Kentucky-style pork sausage
    Categories: Main dish, Makemeat
    Ingredients: -source: hotlinks and country flavors, aidells and kelly, 1990 makes: 3 1/2 pounds
  72. Kielbasa (barry strittmatter 1)
    Categories: Meat, Makemeat
    Ingredients: salt, sugar, pepper, majoram, nutmeg, allspice, garlic, pork, pork fat, beef
  73. Kosher salami
    Categories: Makemeat
    Ingredients: lean boneless beef chuck, cubed, beef fat, cubed, salt, finely minced garlic, finely ground white pepper, coarsely crushed white peppr, coarse grind coriander seed, sugar, dry white wine, ascorbic acid, saltpeter, feet large beef casings
  74. Lamb sausage with mint
    Categories: Makemeat
    Ingredients: feet sheep or small hog casings, lean spring lamb, cubed, lamb or pork fat, cubed, coarse grind black pepper, fresh mint leaves* or-, dried mint leaves*, grated lemon zest, salt, or to taste
  75. Lamb sausage with rosemary
    Categories: Makemeat
    Ingredients: feet sheep or small hog casings, lean spring lamb, cubed, lamb or pork fat, cubed, coarse grind black pepper, fresh -or-, dried rosemary, garlic, finely minced, salt, or to taste
  76. Lima bean pot
    Categories: Main dish, Makemeat, Vegetables, Southern
    Ingredients: beans, lima; dried, sausage, bulk, onion; chopped, green pepper; chopped, celery; chopped, tomato sauce; (15 oz), sugar, brown, salt, chili powder, cayenne pepper
  77. Liverwurst
    Categories: Makemeat
    Ingredients: fresh pork liver, cubed, lean pork butt, cubed, pork fat, cubed, finely diced white onion, powdered milk, finely ground white pepper, salt, or to taste, paprika, sugar, marjoram, finely ground coriander, mace, allspice, ground cardamom
  78. Luganega
    Categories: Makemeat
    Ingredients: feet medium hog casings, lean pork butt, cubed, pork fat, cubed, grated parmesan cheese, freshly ground nutmeg, finely ground coriander, grated lemon peel, grated orange peel, finely ground black pepper, garlic, very finely chopped, salt, or to taste, dry vermouth
  79. Mexican chorizo
    Categories: Meat, Mexican, Pork, Makemeat
    Ingredients: 4 1/2 lb pork roast, boned, and cubed, onion, finely chopped, red wine vinegar, red pepper, black pepper, coarse ground, salt, brandy, red pepper flakes, fennel seeds, cloves garlic, minced, cumin, ground, to 9 - feet pork sausage, casing
  80. Mild salami
    Categories: Makemeat
    Ingredients: lean beef, cubed, lean pork, cubed, pork fat, cubed, slat, brandy, dry white wine, coarse grind black pepper, finely ground white pepper, cayenne pepper, sugar, garlic, finely minced, finely ground nutmeg, finely ground coriander seed, finely ground fennel seed, ascorbic acid, saltpeter, feet large beef casings
  81. My beef jerky-sharon stevens
    Categories: Makemeat, Dehydrator
    Ingredients: marinade---, soya sauce, worchestershire sauce, water, brown sugar, black pepper, red pepper flakes, salt, to 5 dashes hot pepper sauce i used 'cajun sunshine' pepper sauce water to cover
  82. Northern italian style hot or sweet sausage
    Categories: Makemeat
    Ingredients: feet medium hog casings, lean pork butt, cubed, salt, or to taste, coarse grind black pepper, finely ground coriander, garlic, finely minced, crushed red pepper, or to taste for hot sausage
  83. Opossum sausage
    Categories: Makemeat
    Ingredients: feet medium hog casings, opossum, trimmed of all fat cubed, pork fat, cubed, salt, white pepper, tabasco sauce, crushed cumin, oregano, sweet paprika
  84. Pepperoni
    Categories: Makemeat
    Ingredients: pork butt, cubed, fat includ, lean beef chuck, round, or shank, cubed, salt, sugar, cayenne, sweet paprika, crushed anise seed, very finely minced garlic, dry red wine, ascorbic acid, saltpeter, feet small hog casings
  85. Pig's knuckles with sauerkraut and dumplings
    Categories: Penndutch, Pork, Makemeat, Vegetables
    Ingredients: egg, well beaten, butter, melted, salt, pig's knuckles, flour, water, nutmeg, sauerkraut
  86. Polish kielbasa
    Categories: Makemeat, Meat
    Ingredients: feet large (2-1/2-inch diameter) hog casings, lean pork butt, cubed, lean beef chuck, cubed, veal, cubed, pork fat, cubed, salt, or to taste, finely ground black pepper, ground marjoram, ground summer savory, ground allspice, cloves garlic, finely minced, sweet paprika
  87. Polish sausage
    Categories: Makemeat, Beef
    Ingredients: coarse ground pork butt, coarse ground beef stew meat, coarsely ground pepper, marjoram leaves, cloves pressed garlic, ground allspice, salt, cold water
  88. Pop-up pizza
    Categories: Main dish, Cheese, Breads, Makemeat
    Ingredients: beef, lean ground, onion; chopped, pepper, green bell; chopped, garlic clove, oregano, salt, water, hot pepper sauce, spaghetti sauce mix, milk, flour, all purpose, oil, eggs, salt, cheese, monterey jack/mozza- rella; sliced, cheese, parmesan; grated
  89. Pork sausage
    Categories: Makemeat, Ethnic
    Ingredients: pork (80% lean), marjoram, salt, warm water, powdered sage, savory, ground nutmeg
  90. Potatis korv (swedish potato sausage)
    Categories: Makemeat
    Ingredients: feet medium hog casings, very lean beef, cubed, lean pork butt, cubed, pork fat, cubed, potatoes, onion, coarsley chopped, white pepper, black pepper, salt, or to taste, allspice, ground nutmeg, garlic, finely minced, ground mace, chicken broth
  91. Potted meat
    Categories: Penndutch, Preserving, Makemeat
    Ingredients: meat, cayenne, butter, melted, salt & pepper, mustard
  92. Poultry sausages-information
    Categories: Makemeat
    Ingredients: text
  93. Rabbit sausage
    Categories: Makemeat
    Ingredients: feet small hog or sheep casings, rabbit, cubed, salt, white pepper, black pepper, thyme, freshly grated ginger, chopped fresh chives, chopped fresh parsley
  94. Red pepper homemade sausage
    Categories: Makemeat
    Ingredients: bacon, pork, salt, black pepper, red pepper, sage, nutmeg, thyme
  95. Sausage and cornbread cabbage rolls
    Categories: Makemeat, Main dish, Vegetables
    Ingredients: large cabbage leaves, apple chopped (1 med), apple juice or cider, water, cornstarch, large beaten egg, cornbread stuffing mix, bulk pork sausage, apple juice or cider, instant beef bouillon
  96. Sausage casings
    Categories: Makemeat, Meat
    Ingredients:
  97. Sausage sandwiches
    Categories: Makemeat, Meat, Main dish
    Ingredients: bulk italian sausage, catsup, single french rolls, split, chopped onion, dried oregano, crushed, slices mozzarella cheese
  98. Sausage: casing information & preparation
    Categories: Makemeat
    Ingredients: information only
  99. Scrapple (ponhaws)
    Categories: Penndutch, Pork, Makemeat
    Ingredients: hog's head, salt & pepper, corn meal, yellow, water, sage, powdered
  100. Sicilian style hot or sweet sausage
    Categories: Makemeat
    Ingredients: feet medium hog casings, lean pork butt, cubed, pork fat, cubed, salt, or to taste, coarse grind black pepper, fennel seed, crushed red pepper to taste for hot sausage, garlic, finely minced, anise seed
  101. Sopressata salami
    Categories: Makemeat
    Ingredients: lean beef, pork, pork fat, salt, finely ground black pepper, finely ground white pepper, finely ground coriander, finely minced garlic, sugar, dry white wine, ascorbic acid, saltpeter, feet large beef casings
  102. Soy jerky
    Categories: Makemeat, Chinese
    Ingredients: lean beef (flank, round or sirloin tip), soy sauce, worcestershire sauce, brown sugar, onion powder, garlic clove, crushed, cracked pepper, liquid smoke (optional)
  103. Spanish style chorizo
    Categories: Makemeat
    Ingredients: lean pork, cubed, pork fat, cubed, salt, fine grind black pepper, cayenne, coarsley crushed red pepper, finely minced garlic, cumin seed, crushed oregano, sugar, fennel seed, red wine vinegar, brandy, ascorbic acid, saltpeter, feet medium hog casings
  104. Spicy fresh country sausage
    Categories: Main dish, Makemeat
    Ingredients: -source: hotlinks and country flavors, aidells and kelly, 1990 makes: 4-5 pounds
  105. Spicy homemade sausage
    Categories: Makemeat
    Ingredients: ground pork, lawry's seasoning salt, white pepper, marjoram, savory, all spice, coriander, mace, ground powdered clove, sage 4 slices bacon
  106. Squid sausage
    Categories: Makemeat
    Ingredients: squid, about 6-7" long, garlic, finely minced, chopped fresh parsley, oregano, salt, or to taste, coarse grind black pepper, fresh bread crumbs, plus -see next ingredient-, olive oil, dry vermouth, crushed tomatoes
  107. Tender jerky
    Categories: Makemeat, Game
    Ingredients: deer, elk, moose, etc., ground, curing sugar or curing salt in a pinch, cardamom, marjoram, msg, cayenne pepper, black pepper, liquid smoke, water, garlic powder
  108. To corn beef
    Categories: Penndutch, Makemeat, Preserving, Beef
    Ingredients: beef **, salt, kosher, salt peter, water, brown sugar
  109. To cure hams
    Categories: Penndutch, Preserving, Makemeat, Pork
    Ingredients: ham, salt, kosher, *also:, pepper, salt peter, brown sugar, salt
  110. To dry beef
    Categories: Penndutch, Preserving, Makemeat, Beef
    Ingredients: beef **, salt peter, salt, kosher, brown sugar
  111. To make sausage
    Categories: Makemeat
    Ingredients: pork **, sugar, salt, kosher, *optional ingredients:, clear fat pork, ginger, pepper, sage
  112. To make sausage 1
    Categories: Regional, Makemeat
    Ingredients: pork **, clear fat pork, sugar, ginger, salt, kosher, pepper, sage
  113. To pickle cured bacon
    Categories: Penndutch, Preserving, Makemeat
    Ingredients: bacon **, brown sugar, water, spring, salt, kosher, salt peter
  114. Tucker suprise beef jerky
    Categories: Makemeat, Meat
    Ingredients: soy sauce, mesquite smoke (hickory works well also), water, cayenne pepper 3 lb's
  115. Veal salami
    Categories: Makemeat
    Ingredients: lean veal cubes, lean pork, cubed, pork fat, cubed, salt, sugar, finely ground balck pepper, finely ground white pepper, nutmeg, crushed anise sed, dry vermouth, brandy, ascorbic acid, saltpeter, feet large beef casings
  116. Venison jerky
    Categories: Game, Makemeat
    Ingredients: venison, soy sauce, lemon juice, black pepper, garlic
  117. Venison sausage
    Categories: Makemeat, Game, Pork
    Ingredients: -yield: 10 pounds, feet medium hog casings, cubed prefrozen venison, lean prefrozen pork, cubed, pork fat, cubed, salt, thyme, sugar, fine grind black pepper, finely minced garlic, paprika, cayenne, brandy, ascorbic acid, saltpeter marinade, red wine vinegar, red wine, salt, onion, sliced, thinly sliced carrot, garlic, finely minced, bay leaf, chopped heart of celery, whole black peppercorns
  118. Vienna sausage
    Categories: Makemeat
    Ingredients: feet sheep or small hog casings, lean pork, cubed, lean beef, cubed, veal, cubed, pork fat, cubed, finely minced onion, sugar, cayenne pepper, paprika, finely ground mace, finely ground coriander, salt, or to taste, plus -see next ingredient-, flour, cold milk, cold water
  119. Wayside country sausage
    Categories: Makemeat
    Ingredients: -pork shoulder salt pepper dry mustard thyme sage
  120. White boudin
    Categories: Meat, Makemeat
    Ingredients: pork hearts, pork kidneys, liver, shoulder roast, bell pepper, onions, cooked rice, salt and pepper to taste, green onions-chopped, parsley-chopped
  121. Wyoming polish sausage, salami and smoked venison
    Categories: Makemeat, Game, Ethnic
    Ingredients: