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Found 17 recipe(s):

  1. Shurit ads (lentil soup with garlic and cumin)
    Categories: Soups, Middle east, Egypt, Vegetables
    Ingredients: red lentils, stock, onion, peeled & quartered, tomato, quartered, garlic, coarsely chopped, olive oil, onion, finely chopped, ground cumin, salt, black pepper, freshly ground, lemon, cut into wedges
  2. Spicy lentils with peppers and tomatoes
    Categories: Beans, Middle east
    Ingredients: brown or green lentils; washed and picked over (approximately 2 cups), ;water, bay leaf, salt, olive oil, onion; chopped, garlic; minced or put through a garlic press, green pepper; seeded and chopped, hot chili peppers; seeded and finely chopped, fresh tomatoes; seeded and finely chopped or, canned tomatoes; drain juice, freshly ground pepper, to 4 t cilantro; chopped, juice of 1/2 lemon; optional
  3. Ras asfour (lentil soup)
    Categories: Soups, Middle east
    Ingredients: yellow or orange lentils (go through them and pick out stones), choice ground beef, chopped fresh parsley, salt, pepper, olive oil, onion, sliced, shaarla, or vermicelli broken into pieces, lemon juice
  4. Pilaf with sour cherries and lentils
    Categories: Grains, Middle east, Usenet
    Ingredients: basmati rice (*), onions, peeled (thinly sliced), red lentils (*), sour cherries, or more (*), chicken or meat broth (*), butter, unsalted, or more, turmeric, cumin, salt
  5. Baba ganouj
    Categories: Middle east, Vegetarian, Appetizers
    Ingredients: eggplants, juice of 1 1/2 lemons, virgin olive oil, allspice, cinnamon, black pepper, salt to taste, finely chopped parsley, green peppers & green onions, pita bread
  6. Chick peas in olive-tahini sauce
    Categories: Main dish, Middle east, Vegetarian
    Ingredients: olive oil, garlic cloves, minced, onion, chopped, celery stalks, chopped, red or green bell pepper, chopped, olive-tahini sauce -- see recipe, cooked chick peas, wheat germ, soy sauce, marjoram, coriander, black pepper
  7. Falafel
    Categories: Middle east, Vegetarian
    Ingredients: garlic cloves, onion, chopped, minced fresh parsley, cooked chick peas, fresh lemon juice, ground cumin, basil, coriander, thyme, salt, hot pepper sauce, black pepper to taste, french bread, torn & soaked in cold water to cover, wholewheat flour, extra-virgin olive oil
  8. Hummus bi tahini
    Categories: Middle east, Vegetarian
    Ingredients: can chickpeas, baking soda, tahini, garlic clove, chopped, juice of 1 1/2 lemons, salt, cold water, pine nuts, olive oil
  9. Hummus
    Categories: Appetizers, Snacks, Middle east
    Ingredients: chick peas, soaked, tahini, lemon juice, or to taste, extra virgin olive oil, garlic cloves, minced, spanish paprika (hot), salt, black pepper
  10. Kibbet batata bi sanieh - potato kibbi
    Categories: Vegetables, Vegetarian, Middle east, Vegan
    Ingredients: potatoes water, fine burghul, onion; grated, finely chopped parsley, dried mint, ground cinnamon, salt; more to taste, freshly ground black pepper, flour, optional, onion; halved then sliced, olive oil
  11. Middle eastern carrot salad
    Categories: Salads, Middle east
    Ingredients: grated carrots, fresh lemon juice, vegetable oil, ground coriander, salt, chopped fresh mint, chopped fresh parsley, sugar or maple syrup
  12. Syrian noodles with lentils
    Categories: Main dish, Vegetarian, Middle east
    Ingredients: vegetable oil, onion, chopped, garlic cloves, pressed, roasted cumin seeds, ground, roasted coriander, ground, cayenne peppers, lentils, washed, bay leaf, water, salt & pepper, broken vermicelli
  13. Baba gannouj ii
    Categories: Side dish, Middle east, Snacks, Lunch, Brunch
    Ingredients: eggplants, juice of 1 1/2 lemons, virgin olive oil, allspice, cinnamon, black pepper, salt to taste, finely chopped parsley, green peppers & green onions, pita bread
  14. Greek eggplant appetizer
    Categories: Appetizers, Middle east, Vegetables
    Ingredients: eggplant, tomatoes, peeled & coarsely chopped, garlic cloves, chopped parsley, oregano, fresh mint, chopped, salt, pepper, olive oil, lemon juice
  15. Mark's version of falafels
    Categories: Appetizers, Middle east, Snacks, Lunch, Mark's
    Ingredients: chick peas, garlic cloves, minced, onion, minced, coriander, cumin, several dashes tabasco, wholewheat flour, salt & pepper, parsley, minced, stock, as needed
  16. Saskatchewan hummus
    Categories: Appetizers, Middle east, Spreads, Dips
    Ingredients: peanut butter, cumin, salt, garlic cloves, lemon juice, hot water, sesame oil, yellow split peas, cooked, fresh parsley, peanuts, optional, black olives, optional
  17. Pomegranate-eggplant relish
    Categories: Condiments, Middle east, Relishes, Vegetables
    Ingredients: olive oil, eggplant; diced medium, red onion; diced small, minced garlic, tomato juice, pomegranate molasses, salt and pepper; to taste, roughly chopped fresh mint, pomegranate; seeds of