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Found 13 recipe(s):

  1. Russian beef stroganoff - with coke
    Categories: Beef, Steak
    Ingredients: chuck steak, or boneless round steak, flour, salt, oil, or shortening, onion, finely chopped, clove garlic, minced, coca-cola, water, flour, water, worcestershire sauce, mushrooms, with liquid, (1-2 oz can), sour cream, parsley, minced, mashed potatoes, noodles, or rice, cooked and hot
  2. Caribou stroganoff
    Categories: Game, Caribou, Stews, Steak, Jw
    Ingredients: caribou steak or boneless stewing meat (cut in 1/2" strips), flour, salt, mushrooms, chopped, onions, chopped, garlic; minced, lard or bacon fat, worcestershire sauce, beef bouillon cube, water, sour cream, steamed rice or noodles, paprika
  3. Savory swiss steak
    Categories: Crockpot, Main dish, Steak
    Ingredients: round steak, flour, dry mustard, salt, pepper, butter, oil, onion, finely chopped, carrots, peeled and grated, stalks celery,finely chopped, (16 oz) tomatoes, worcestershire sauce, brown sugar
  4. Barbecued honey steak
    Categories: Steak, Bbq, Honey
    Ingredients: siroin steak, 5-6 pounds, crushed red pepper, fresh ground, black pepper, fresh garlic, finely minced, onion, very thinly sliced, honey
  5. Braised beef slimmer (9624 me )
    Categories: Main dish, Beef, Steak, Green bean, Buttermilk
    Ingredients: beef bottom round steak,cut, 3/4 to 1 inch thick, salt, thyme, pepper, beef bouillon cube, hot water, (10 ounces each) cut italian, green beans, defrosted, mushrooms, sliced, buttermilk, cornstarch
  6. Double-hot chile steaks
    Categories: Steak, Chiles, Grilled
    Ingredients: ground pure new mexico hot, red chile, canned whole tomatoes or 4, large red-ripe tomatoes,, peeled, quartered, parched, peeled, seeded,, chopped fresh new mexico hot, green chiles or 1 (7 oz.), can diced green chiles, hot red onion, cut in cubes, cloves garlic, salt, ground oregano, pref.mexican, ground cumin, well-aged beef sirloin, cut, 1-1/2 to 2 inches thick
  7. Garlic marinated flank steak
    Categories: Steak
    Ingredients: cloves garlic, peeled and, flattened, dijon mustard, red wine vinegar, olive oil, salt, freshly ground black pepper, flank or sirloin steak
  8. Gilley gilley (pepper steak)
    Categories: Beef, Steak
    Ingredients: sirloin tip roast, boneless, soy sauce, juice of 1 lemon, pepper, garlic salt, onion, sliced thinly, bell peppers, sliced thinly, vegetable oil, servings white rice prepared, according to package, directions.
  9. Lemony steaks
    Categories: Steak, Lemon
    Ingredients: steaks, oil, butter (or margarine), dijon mustard, garlic, minced (or more), salt, cracked black pepper, lemon juice, worcestershire sauce, tobasco (optional), chopped parsley
  10. Rib eyed steaks with mushroom sauce
    Categories: Main dish, Beef, Steak, Mushroom
    Ingredients: beef rib eye steaks, cut 1/4, to 1/2" thick (approximately, 1 1/4 to 1 1/2 pounds), instant beef bouillon gran., hot water, butter, divided, thinly sliced mushrooms, finely minced shallot or, green onion, salt, pepper
  11. Steak au poivre
    Categories: Steak
    Ingredients: sirloin strip steaks, (1-1/2" thick), black peppercorns, or more salt, unsalted butter, salad oil, cognac or bourbon
  12. Stuffed flank steak
    Categories: Steak, Flank steak
    Ingredients: flank steak ( 1 1/2 to, 1 3/4 pounds), olive oil, onion, chopped, cornbread stuffing, (4 oz.) chopped green, chilies, chili powder, ground cumin, very hot water, salt, pepper, (14 1/2 oz.) stewed tomatoes
  13. Barbecued beef roll
    Categories: Steak, Beef, Meats
    Ingredients: full cut round steak *, catsup, chil sauce, brown sugar, wine vinegar, steak sauce, cumin, chili powder, meat tenderizer, salt, pepper, shredded cheddar cheese, whole kernal corn, chopped green pepper, chopped pitted ripe olives, unbleached all-purpose flour, cooking oil, water, shredded cheddar cheese, sliced pitted ripe olives, tomato roses, green pepper slices