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  1. Hulba (fenugreek paste)
    Categories: Yemani, Condiments
    Ingredients: ground hulba (fenugreek) cold water, hot chilis (more if desired), salt, tomato; peeled and chopped, chopped onion or- spring onion, garlic cloves; crushed, hawayij, finely chopped boiled lamb or- chicken, boiled lentils, chopped coriander leaves, clarified butter or oil, bone (or chicken stock)